Icône

The Plumed Horse

Name: The Plumed Horse
Address: 14555 Big Basin Way, Saratoga, CA, United States, 95070
Telephone: (408) 867-4711
Price range: 51 $ et plus
Rating: 4.6

Collection de rencontres à table Visa

51 $ et plus

Californienne

14555 Big Basin Way, Saratoga, CA 95070

Effectuer une réservation

2 personnes

2 mai 2025

19 h 00

Réservée 16 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Bien pour les occasions spéciales
Chic
Parfait pour les vins fins

Pourquoi ce sont des Icônes

MICHELIN 1 Star2024
MICHELIN 1 Star2023
MICHELIN 1 Star2022

De la part des éditeur·rice·s d'OpenTable: Depuis 1952, l'établissement pionnier de la Baie du Sud, The Plumed Horse, est une destination gastronomique de choix pour ses menus dégustation d'inspiration californienne. Dans ce superbe établissement étoilé au guide MICHELIN, doté d'une cave à vin de 20 000 bouteilles et d'un salon au coin du feu, le chef Peter Armellino épate avec des plats tels que le soufflé au poivre noir et au parmesan accompagné d'uni et d'une fondue au crabe bleu. Les sommelier·ère·s et les barmen/barmaids, récompensé·e·s par de nombreux prix, sont tout aussi sérieux que la cuisine et élaborent des accords exquis pour la rehausser encore davantage.

À propos du personnel

Philosophie

At Plumed Horse, our passion is creating exceptional dining experiences. For the 10th year, we've earned Wine Spectators Grand Award, placing us among just 100 restaurants. Since 2008, we've proudly held a Michelin Star, reflecting our commitment to culinary excellence, impeccable service, and unforgettable moments. We strive to delight and inspire every guest who walks through our doors.

Sections du restaurant

Informations supplémentaires

Style de restauration
Raffiné
Prix
51 $ et plus
Cuisines
Californienne, Française, Européen Moderne
Heures d'ouverture
Souper mar.–dim. 17H00–22H00
Numéro de téléphone
(408) 867-4711
Site Internet
http://www.plumedhorse.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
The Plumed horse has private rooms available for 4 up to 200 people. We have several unique private areas to host your corporate or social events, including our main dining room where we have hosted many beautiful occasions. Special exceptions can be made for private events outside of our designated operating hours.

Lieux
14555 Big Basin Way, Saratoga, CA 95070
Primé
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
Description
L'air élégant et sophistiqué du Plumed Horse est réussi grâce à un intérieur moderne mettant en évidence une cave à vin de 3 étages, complètement vitrée, qui loge 1800 étiquettes et plus de 20,0000 bouteilles. Détenteur d'une étoile Michelin depuis sa réouverture, le menu contemporain californien, créé par le chef-propriétaire Peter Armellino, propose un bel équilibre entre viandes et poissons dans une ambiance élégante. Sa cuisine est présentée à la carte ou en menu de dégustation, dont un composé de légumes cultivés sur leur ferme locale. L'action qui se déroule dans la cuisine peut être vue depuis la très exclusive table du Chef. En raison de la forte demande, la table du chef ne peut être réservée en ligne. Veuillez téléphoner afin de vérifier la disponibilité. 'Le meilleur endroit pour dépenser son argent' selon Sunset Magazine, cet emplacement de Silicon Valley vous offre le meilleur en service, décoration, vin et nourriture.
Quartier
Saratoga
Rue transversale
4th Street
Parking details
Voiturier/Valet
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

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Expériences

Mother's Day Brunch at The Plumed Horse
95,00 $ US - 165,00 $ US par personne
11 mai 2025 - 12 mai 2025
Celebrate Mom with a Michelin-Starred daytime service from Chef Peter Armellino, along with LOTS of Champagne to toast to her special day! We will be serving a 5-course menu for $165 per guest, and will have a 3-course option for young children for $95. We look forward to seeing you! Seatings for our daytime service begin at 10:00 AM, with our last seating at 2:00 PM. In lieu of a tip or gratuity, a 22% service charge will be applied to all purchases, no further tip is expected.
Mother's Day Dinner Service at The Plumed Horse
175,00 $ US par personne
Seulement 11 mai 2025
Celebrate Mom with a night at our Michelin-starred restaurant, Chef Peter will be crafting a seasonal 5-course dinner menu highlighting all that is the best of the Spring season! Our 5-course experience will be offered for $175. Seating will begin at 5:00 PM with our last seating at 8:00. Please note that we will not be offering our prix fixe menu this evening, we will exclusively be featuring our Mothers' Day tasting menu. In lieu of a tip or gratuity, a 22% service charge will be applied to all purchases, no other gratuity is expected. We look forward to serving you!
$128 Four-Course Prix-Fixe Menu
128,00 $ US par personne
Plusieurs dates disponibles
Chef Peter Armellino is presenting a 4-course menu, featuring his signature California cuisine, priced at $128 per guest. Canapes will begin the experience, with choices of the three courses to follow. See our menu online for current offerings at: plumedhorse.com/menu/ As always, our signature Plumed Horse Reserve Caviar is available to begin for a supplement. In lieu of a tip or gratuity, a 23% service charge will be added to all purchases. We look forward to hosting you!

Seasonal Canapes
Smoked Salmon Eclair, Beef Tartare “Briquette”, Truffle Croqueta, Ahi Tuna Tartare & Cucumber
Cured Kona Kanpachi
Celeriac remoulade, Perigord truffle, fennel
Black Pepper & Parmesan Souffle
Uni & Dungeness crab fondue
Chantrelle Mushroom Tart
Roasted chestnuts, mushroom duxelles, barigoule emulsion
Liberty Farms Duck
Spiced onion marmalade, endive farci, duck jus
Flannery Farms Prime Saratoga Cut Rib-Eye
Tempura maitake mushroom, Swiss chard, bordelaise
Pomegranate Sorbet
Tonic tapioca, pink peppercorn foam
Granny Smith Apple
Spiced cookie, caramel cremeaux

L'opinion de 2 608 personnes

Commentaires sur le restaurant The Plumed Horse de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,5Nourriture
4,6Service
4,6Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

San Jose / Silicon Valley
Parfait pour les vins fins

2 608 commentaires

S
Stephen
Phoenix 4 commentaires
5.0
A mangé au restaurant aujourd'hui
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was awesome. Our waiter was attentive, and support staff and sommelier were perfect. A true gem of the south bay.
Ce commentaire est-il utile?
B
Brian
Grand Boston4 commentaires
5.0
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
the food and services were exceptional. Although we are not from California , a service fee was added to out bill. We feel this should have been identified to us up front so we were aware. We were also asked if we wanted a glass of champagne for a birthday celebration but did not realize that we were then charged for the whole bottle even though we only had 3 glasses
Ce commentaire est-il utile?
M
Mike
San Francisco11 commentaires
5.0
Y est allé le 18 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
This restaurant has always been my “go to“ comfort place when I want fine dining and a new food experience. Of course, it is not “cheap“ but often you get what you pay for, and I do believe that the Plumed Horse delivers for the pricing they have. All of their dishes present themselves as unique, wonderful delights to taste. My group enjoyed sharing the entire dessert menu at the end of our meal and found each one standing on its own quite well. the various waiters were very attentive to our needs during the entire meal without being annoyingly hanging over us as sometimes restaurants over do this aspect. It is no wonder that this restaurant has continued to enjoy Michelin star status for as long as I can remember.
Ce commentaire est-il utile?
C
Chad VIP
San Francisco4 commentaires
5.0
Y est allé le 16 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Four of us had the fixe prix 4 course dinner. Two of us had vegetarian courses and the other two regular courses. Each dish was better than the last. Service was absolutely fabulous. The food came at appropriate intervals, allowing us to enjoy the food and our conversation. Will definitely go to enjoy again. At $128 ppI thought it was good value for money.
Ce commentaire est-il utile?
L
Laura
San Francisco1 commentaire
5.0
Y est allé le 14 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, as per usual, SUPER fun experience with the fried chicken & caviar. Service could not have been better! We’ll be back next year!!
Ce commentaire est-il utile?
D
Diana VIP
Los Angeles6 commentaires
5.0
Y est allé le 3 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had an amazing experience. The staff was exceptional and the food was even better.
Ce commentaire est-il utile?
K
Ketan
Tahoe 1 commentaire
5.0
Y est allé le 30 mars 2025
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
The 4 course menu is indeed an experience in itself with everything from the service to food was impeccable. Highly recommend the crab soufflé and Project G cocktail and go with their sommelier’s pairing suggestions.
Ce commentaire est-il utile?
T
Taolun
Grand Boston1 commentaire
3.0
Y est allé le 29 mars 2025
1. Cote globale 3
2. Nourriture 2
3. Service 2
4. Ambiance 4
The food offered no remarkable qualities, simply being adequate. The service was similarly underwhelming, and they demonstrated a lack of consideration by beginning the dish explanation before my wife returned from the restroom.
Ce commentaire est-il utile?
J
Justin
Seattle 1 commentaire
2.0
Y est allé le 23 mars 2025
1. Cote globale 2
2. Nourriture 2
3. Service 5
4. Ambiance 4
The food was barely acceptable. The 1st course was good, the souffle was way too greasy. We ordered the duck breast & ribeye. Both too salt.
Ce commentaire est-il utile?
T
Tyrell
Calgary2 commentaires
5.0
Y est allé le 20 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The Plumed Horse stands out as one of the finest dining experiences I have had. The ambience was immaculate. The staff was knowledgeable, unobtrusive, and efficient. Bar manager Chris Ward is a true mixologist and his cocktails are without peer, were he to author a book it would have a seat next to Liquid Intelligence in my home library. Though I did not choose to pair my meal with wine, the wit and presence of Sommelier Jeffrey Perisho still added a touch of panache to the evening. Chef Armellino is a culinary genius not only in the preparation of the individual dishes but also the order in which they are presented, each dish surpassing the one that came before. I shall look back on my evening at the Plumed Horse fondly for the rest of my days.
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FAQ

Le restaurant The Plumed Horse a été coté 4,6 étoiles par 2608 clients d'OpenTable.

The Plumed Horse propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.