- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Contact tracing information collected
Fried Pork Belly Buns
braised pork belly, black garlic glaze, togarashi mayo, pickles
peppercorn crust, bourbon peach mustard, rosemary citrus maple
fries, slaw, pickles
Great happy hour and sandwiches. Mac n cheese also great
May 2021 and it’s the first restaurant I’ve been to that I felt appropriately set their indoor expectations, kindly kept customers to it, and truly limited their seating to maintain safety as opposed to maximize profits. Our waiter was incredibly kind and warmly facilitated our evening.
Looking forward to trying the happy hour.
Totally great and affordable! Def coming back!
Love the Cobb salad and burnt end sliders. Nice balance of flavors. I topped it off with a fried apple pie, which was totally delicious.
Amazing! Will be back!
Amazing food, a creative take on BBQ. Great atmosphere and super friendly staff
Food was phenomenal.i recommended the lettuce wraps, pork buns, sticky wings, and the BBQ platter. I have ordered them from delivery and finally dined in with open table resevations. The customer service was above and beyond Bobbi was our awesome server. She recommended options and yes we stayed for dessert. I got the smores brownie and my friend got the banana pudding. Eveything was good. Ill be back for HH and brunch. Sorry no pictures but we cleaned the plates lol
Food is amazing and service is, too. We came for my dad's birthday and had a wonderful time.
Our first visit but not our last! This is the place for people who love pork! (they do even have a couple of vegetarian items). The price of the ribs seemed high, but it was an enormous rack with two side dishes so the value was there. It was enough for my husband and I to share along with an order of cornbread. The cornbread was to die for!! One of the best I've ever had. The ribs were fantastic. The bones were spotlessly clean after because the meat was cooked so well. The fries and cole slaw were great too. It took a minute for us to get served, but once we got started, our server Bobbi was extremely friendly and attentive. Happy Hour menu looks amazing, so we'll be back to partake of that and try other dishes. Nice outdoor seating and safety protocols in place.
The staff was very accommodating and the food was delicious. We will definitely return!
I was running late for my reservation the staff was extra friendly and helpful with working with me. The food was amazinggggggggggggggggggggg. I definitely will be returning 😊
Our waitress was great but it took 25 min for two watery bloody Mary’s with floppy bacon came out. It was after our apps and mains came out plus there were only two other parties in the restaurant and we were just told they were on the way. This happened the last time we came for brunch too. The food and drink were just okay for the price.
Amazing brunch outside. Coffee, veggie omelet and french toast all fantastic. Charles, our server, was wonderful.
Waiter and food was excellent. The canned rose wine was NOT tasty though! But we had a great time overall.
It was great! We will be going back! Gourmet BBQ dishes!
Extremely impressed by the COVID-19 safety measures the management has implemented for the safety of the customers and staff. As always, the food was excellent. The special Easter cocktail was terrific (please add it as a regular!!!). The pig cheek appetizer just melts in your mouth. We had the brisket platter and pulled pork sandwich- tender and delicious with the peach/habanero bbq sauce. The rosemary fries are awesome. The service was perfect. We’ll be back for sure.
No complaints, but nothing groundbreaking. I'd eat here again if I'm already on 14th St., but I'd prefer Federalist Pig or DCity Smoke House's selections and prices better.
Very good food, very good service
From start to finish the overall experience was pretty awesome. Didn't mark far right because I'm very hard to truly impress to that degree. I would definitely recommend the place if you are into Pork meats, hence the name.
Bobbi was enthusiastic, gave us a sweet birthday surprise. Brisket and sides were amazing. Perfect portions. Great value.
I recommend an Old Fashioned! Best I’ve had in a while!
Great food and service! Really hope they open again in the spring.
Best Bbq ever and the staff is amazing. 😘
Date Grey night spot. Super gay friendly!
It was great!
The 10% COVID surcharge needs to be stated in the OpenTable App as well as the server needs to reiterate same. The food is decent, but is not worth the price. 3 people were over $150.
The food, service and ambience were all very good, and the restaurant seemed to take a lot of precautions for COVID. The only thing that bothered me was that we were there during happy hour and got charged more than was listed for the drinks we ordered. I mentioned it to the server who was accommodating and went back to change the bill, but when she came back the prices were still off. I didn’t say anything because I didn’t want to argue it a second time, but I definitely think the servers should make sure the offers are updated or just make sure they know what is being offered.
Fantastic Saturday brunch at The Pig. Our starter, the pork buns, were an absolute FLAVOR EXPLOSION. IMO the highlight of the meal, though the Pumpkin Coffeecake with (wait for it) brown butter bacon ice cream was INSANE. Can't wait to return.
great food , clean place with excellent service , patio/sidewalk is nice
The service and food was great but I won’t sit outside. A lot of homeless
Made reservation for 4pm Sunday for outdoor seating. We were seated right away. It was on the street seating. The area is fine but there was noise from beggars and young people on the sidewalk. We ordered the sausage board for an appetizer with pints of beer. Delicious. For entrees we ordered the pork tenderloin sandwich which was huge on thick bread and delicious. The pulled pork sandwich which was great and my husband and I split a platter with pork ribs, beef brisket and chicken which was filling and tasted wonderful. We shared sides of Mac and cheese which was good not great. The meats was all tender and seasoned well. We left with two boxes, full bellies and plans to go again.
Had been there for dinner with my companion and were delighted, so we tried Brunch and the meal was as great as the first one!
Given the seating restrictions due to COVID, it was very helpful to have a reservation. The service was fast, the server was friendly and helpful in explaining some of the meu choices. The ribs were delicious; wish I had ordered a full rack instead of the half rack! Fries were nicely seasoned. All in all a very good first visit. Will be back.
Consistently outstanding food. Excellent preparation of meats, all the way around, but everything that turns up on your plate is thoughtful and intentional. Value!!!
Great food, great service. Large portions too. You definitely get your money’s worth.
It was a nice afternoon to dine outdoors. The staff was very attentive and expeditious.
Ate here during out weekend trip to DC. It was casual, fun and excellent food for a good price.
Both the service and the food were excellent.
The Pig does offer delivery in partnership with Uber Eats. The Pig also offers takeout which you can order by calling the restaurant at (202) 290-2821.
The Pig is rated 4.6 stars by 1923 OpenTable diners.
The Pig does offer gift cards which you can purchase here https://www.giftrocker.com/secure/Order/?h=bf00bf18.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.