The Pecan - Permanently Closed

Name: The Pecan - Permanently Closed
Address: 3725 Main Street, College Park, GA, United States, 30337
Telephone: (404) 762-8444
Price range: $31 to $50
Rating: 4.3

4.3

678 Reviews

$31 to $50

Southern

Romantic
Good for special occasions

The Pecan Restaurant is located in College Park, Maryland. Close proximity to the rail station and the airport makes this small, upscale restaurant popular among residents and tourists alike. The restaurant and bar are intimate and nicely decorated, making the atmosphere ideal for date night, a business dinner or a meal on a long layover. The menu at The Pecan consists of beautifully presented Southern-style dishes with an upscale twist. Popular items include the catfish and the crab cakes served over grits or mashed potatoes. Try the salad served with pears and blue cheese for a tangy twist. No meal at The Pecan is complete without its namesake pecan pie.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Southern, Fusion / Eclectic
Hours of operation
Sunday Brunch: 11:00am -3:00pm; Lunch: Monday-Friday: 11:30am -2:30pm; Dinner: Monday - Saturday: 5:30pm - 10:30pm
Phone number
(404) 762-8444
Website
http://www.thepecanrestaurant.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive chef
Tony Morrow
Private party facilities
Private dining for 10 or more 5:30pm -10:30pm Sunday and all day Monday.
Private party contact
Cheryl D McKinney: (404) 792-8444

Location
3725 Main Street, College Park, GA 30337
Neighborhood
East Point
Parking details
Additional Parking is located behind the restaurant.
Public transit
Marta stops in College Park, and restaurant is only 5 minutes walking distance.
Entertainment
Live Jazz @ Brunch
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Tybee Island Crabcake$15.00
Sautéed Lump Crab Cake served with Spicy Creole Aioli
Gulf Shrimp Cocktail$14.00
Jumbo Tiger shrimp with Lemon Cocktail Slaw
Antipasto$10.00
Broiled vine ripened tomatoes topped with a Basil Feta Cheese garnished with Basil Oil and a Balsamic Reduction on a bed of Mesclun Greens
Bruschetta$8.00
Diced tomatoes tossed in Balsamic Vinegar with Basil and Parmesan Cheese on top Of a toasted crostini bread

Soups & Salads

Curry Carrot Ginger Soup$11.00
Garnished with Lump Crab Meat
Leek & Asparagus Soup$10.00
Garnished with Chive Chantilly Crème
The Field Of Greens$12.00
Mesclun Greens Salad, Lemon Roasted Pears, Candied Pecans, Maytag Bleu Cheese and Herb Vinaigrette
The Slab$11.00
Iceberg Lettuce, Tomatoes, Sweet Vidalia Onions, Cucumber, Bleu Cheese and Bacon Ranch Dressing

Entrees

Oven Roasted Buttermilk Pecan Chicken$26.00
Boneless Marinated Breast served with Sweet Potato Purée, Sautéed Haricot Verts and Pesto Sauce
Pepper Crusted New Zealand Lamb Chops$32.00
Lightly dusted, seared, broiled and finished with a balsamic wine reduction Served with Garlic Mashed Potatoes and Sautéed Haricot Verts
Rib Eye$41.00
16oz aged rib eye grilled on high heat using pecan wood With a balsamic & port wine reduction Serve with sautéed Vidalia Onions and Mushrooms
Portabella Napoleon$18.00
Roasted Garlic Mashed Potatoes with a Curry Sauce over Asparagus, Seared Tofu and Sautéed Haricot Verts with a Balsamic Vinaigrette Glaze
Crusted Pan Seared Loin Chop$27.00
with a Special Blend of Spices, Served w/Garlic Mashed, Haricot Verts and a Chiffonade of Red Cabbage with Sweet & Spicy Orange Tomato Glaze & garnished with a Potato Wedge
Surf And Turf$63.00
16oz Rib Eye Steak grilled on high heat using Pecan wood, Serve with sautéed Vidalia Onions and Mushrooms, with a Balsamic & Port wine reduction sauce & a Lobster Tail lightly dusted in a Tempura Styled Batter, serve with a Lemon-Dill Aioli, with Garlic Mashed Potatoes and Sautéed Haricot Verts

Seafood & Pasta

Atlantic Fried Lobster Tails$40.00
Two lobster tails lightly dusted in a tempura styled batter, deep-fried Served with Lemon-Dill Aioli served with Garlic Mashed Potatoes and Sautéed Haricot Verts
Blackened Fish Of The Day$24.00
Prepared with our own special blackening spices and Cajun Crème Sauce with Sweet Potatoes and Asparagus Spears
Fried Catfish$24.00
Served over Pepper Jack Grits and Lemon Dill Aioli Sauce With Italian Collard Greens
Tybee Island Crab Cakes$30.00
Two Sautéed Lump Crab Cakes served with Spicy Creole Aioli served with Garlic Mashed Potatoes and Sautéed Haricot Verts
Blackened Shrimp$29.00
served over Cajun Angel Hair Pasta or Pepper Jack Grits
Salmon Croquette$18.00
served over Pepper Jack Grits with Dill Hollandaise Sauce

Accompaniments

Garlic Mashed Potatoes$6.00
Sauteed Haricot Verts$6.00
Sweet Potato Puree$6.00
Asparagus$6.00
Seasonal Vegetable Medley$6.00
Italian Collard Greens$6.00
Pepper Jack Grits$6.00
Jasmine Rice$6.00

The Finale

Chef's Special Southern Pecan Pie$8.00
Sweet Potato Pie$8.00
Chef Choice Of Sorbet$6.00
Praline Ice Cream$8.00
Home-style Vanilla Ice Cream$7.00
Peach Cobbler$10.00
Chocolate Decadence Cake$10.00

Beverage

Peach Iced Tea$4.00
Unsweetened Iced Tea$3.00
Arnold Palmer$4.00
Home-style Lemonade$3.00
Soft Drinks$3.00
Coffee$3.00
Hot Tea$4.00
French Press Coffee$5.00

What 678 people are saying

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.4Food
4.2Service
4.2Ambience
0.2Value

Noise • Moderate

678 Reviews

CM
ChristopherM
Atlanta
2 reviews
1.0
2 reviews
Dined on March 12, 2016
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
the Pecan were close indefinitely with a sign on the door.
Is this helpful?
E
Eddie2k
VIP
Atlanta
55 reviews
5.0
55 reviews
Dined on March 9, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We miss you.
Is this helpful?
OT
OpenTable Diner
Orlando
1 review
5.0
1 review
Dined on March 1, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Sean our waiter was extremely knowledgeable about all the items on the menu and even suggested some items that were not listed on the menu. The food that came out looked and tasted fantastic. Next time I'm in Atlanta I will be going back there for dinner with out a doubt.
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g
greateats2
VIP
Atlanta
16 reviews
3.0
16 reviews
Dined on February 27, 2016
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
My husband and I enjoyed the food, however it was overpriced. The pasta & shrimp was $30 as well as the shrimp & grits. The pasta dish was very bland and I would not order it again, they should include mushrooms, etc as toppers. Our server Kalah, was very attentive. The appetizers and mini corn muffins were delicious!
Is this helpful?
LK
LKWChestnutt
Atlanta
24 reviews
5.0
24 reviews
Dined on February 27, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Last meal for Pecan!! I miss y'all 😪😓😭
Is this helpful?
OT
OpenTable Diner
Atlanta
1 review
3.0
1 review
Dined on February 14, 2016
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 3
We visted the pecan on 2/14/2016 at the recommendation of a few coworker who stated that the food was good. My husband and I enjoyed the food, however the service was horrible. We almost left. Once we walked in the door we had to wait about 5 minutes before being greeted. Then we had to wait another 10 before being seated. The restaurant is not that big and there were several empty tables. Then we waited about 30 minutes for our food. After being seated we waited about 15 minutes before a server approached our table. As we waited for our food, we saw several people come in and experience the same thing. At one point I called the hostess over to remind her that a couple who had waited about 15 minutes to be seated was waiting another 15 minutes and no one had approached their table. Patrons had to run the servers down to get a menu and to simply take their order. The most disturbing was an elderly couple who were there when we got there. They complained about their service and was never really given a server. At the end they waited about 20 minutes for their bill. They stood at the door with coats on waiting for there bill. We saw three servers and only bus boy. The only thing that made this experience pleasant was our server, he attitude was great. She informed us that she is not a server, she is the bartender and was just helping out. They place needs more people like her.
Is this helpful?
OT
OpenTable Diner
Atlanta
1 review
5.0
1 review
Dined on February 13, 2016
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
My husband and I are residents of South Fulton and we were looking to try out new restaurants in our area. I discovered the pecan through the South Fulton magazine that we receive monthly in the the mail. We went for our date night, the service was awesome. I made reservations and when we arrived we had no wait time and they gave us the best seat in the house (a corner window nook) it's was so romantic and the ambience was perfect. The food was amazing! The seafood wontons,OMG!!!!!! The only complaint I would have is that the front door kept getting jammed and cold air would blow in making it a little uncomfortable. My husband had to get up twice to close it every time someone would come in. Other than that awesome place.
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JB
JohnB
Atlanta
13 reviews
5.0
13 reviews
Dined on February 12, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Had a great meal cooked to perfection, my wife and I wanted a intimate romantic dinner and that is just what we got the waiter was on point and guided us to the best menu selections of course I had my usual a ribeye that melted in my mouth and my wife had the fried lobster tails which kept her saying o my god this is too good we got to come back here. And that we shell if they ever open again
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D
Dolly
Atlanta
1 review
5.0
1 review
Dined on February 7, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have visited the restaurant for the 3rd time now and the food and service has been exemplary each time. If you want a good meal with great ambiance the Pecan Restaurant is it!
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LK
LKWChestnutt
Atlanta
24 reviews
5.0
24 reviews
Dined on February 7, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I think this was our last meal before Tony closed... i miss yall
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FAQs

The Pecan - Permanently Closed is rated 4.3 stars by 678 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for The Pecan - Permanently Closed

3725 Main Street, College Park, GA 30337

Additional information

Neighborhood
East Point
Hours of operation
Sunday Brunch: 11:00am -3:00pm; Lunch: Monday-Friday: 11:30am -2:30pm; Dinner: Monday - Saturday: 5:30pm - 10:30pm
Price
$31 to $50
Cuisines
Southern, Fusion / Eclectic
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Additional Parking is located behind the restaurant.
Public transit
Marta stops in College Park, and restaurant is only 5 minutes walking distance.
Payment options
AMEX, Mastercard, Visa
Executive chef
Tony Morrow
Entertainment
Live Jazz @ Brunch
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.thepecanrestaurant.com/
Phone number
(404) 762-8444
Private party facilities
Private dining for 10 or more 5:30pm -10:30pm Sunday and all day Monday.
Private party contact
Cheryl D McKinney: (404) 792-8444

The Pecan - Permanently Closed

Not available on OpenTable

There’s more to explore

Additional information

Appetizers

Tybee Island Crabcake$15.00

Gulf Shrimp Cocktail$14.00

Antipasto$10.00

Bruschetta$8.00

Soups & Salads

Curry Carrot Ginger Soup$11.00

Leek & Asparagus Soup$10.00

The Field Of Greens$12.00

The Slab$11.00

Entrees

Oven Roasted Buttermilk Pecan Chicken$26.00

Pepper Crusted New Zealand Lamb Chops$32.00

Rib Eye$41.00

Portabella Napoleon$18.00

Crusted Pan Seared Loin Chop$27.00

Surf And Turf$63.00

Seafood & Pasta

Atlantic Fried Lobster Tails$40.00

Blackened Fish Of The Day$24.00

Fried Catfish$24.00

Tybee Island Crab Cakes$30.00

Blackened Shrimp$29.00

Salmon Croquette$18.00

Accompaniments

Garlic Mashed Potatoes$6.00

Sauteed Haricot Verts$6.00

Sweet Potato Puree$6.00

Asparagus$6.00

Seasonal Vegetable Medley$6.00

Italian Collard Greens$6.00

Pepper Jack Grits$6.00

Jasmine Rice$6.00

The Finale

Chef's Special Southern Pecan Pie$8.00

Sweet Potato Pie$8.00

Chef Choice Of Sorbet$6.00

Praline Ice Cream$8.00

Home-style Vanilla Ice Cream$7.00

Peach Cobbler$10.00

Chocolate Decadence Cake$10.00

Beverage

Peach Iced Tea$4.00

Unsweetened Iced Tea$3.00

Arnold Palmer$4.00

Home-style Lemonade$3.00

Soft Drinks$3.00

Coffee$3.00

Hot Tea$4.00

French Press Coffee$5.00

Overall ratings and reviews

FAQs

How is The Pecan - Permanently Closed restaurant rated?

Is The Pecan - Permanently Closed currently accepting reservations?

Not available on OpenTable

Additional information