We had a 6:45 Friday night reservation. The restaurant wasn’t crowded at all. The valet was pleasant even funny, and the hostess polite. We were seated downstairs which was nice because it was quiet. The warm lighting and wine barrel wall art created a cozy atmosphere.
We ordered cabernet to start along with the meatball appetizer. We split the wedge salad which was perfect for two people. I ordered the 12oz filet and my husband the 12oz sirloin both were cooked to perfection (medium rare as per our request). For the sides we ordered mashed potatoes and the asparagus which paired perfectly with the steaks. For dessert we had coffee, cappuccino and creme brûlée.
Everything from the wine to the dessert was delicious. We will definitely return again.
Great place, great food....pricey but you get what you pay for. Highly recommend?
Always get a phenomenal meal. Nothing is less then exceptional. Superb services , Quiet but not pretentious, a Neighborhood gem for special occasions. Its not inexpensive, but you know your getting a great meal in a fine establishment.
Excellent food. Service was slightly slow but it was good. Ambiance was excellent. Overall and excellent experience.
Very good quality food and waiter, Erik, did a great job!
Great Birthday celebration
First class service. The best steak we’ve had in years. And the Zeppoli dessert is absolutely amazing.
It was my father in law’s 92nd birthday celebration. The whole family, eleven of us were in attendance. Our sever Arlene was excellent! Helping making choices and on top of all our food an drink orders. A bonus was that we were given a room separated from the rest of diners. Great experience!
Porterhouse stake was tough