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Party Size
For 2
Date
Thu, 6/21
Time
8:30 PM
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Booked 34 times today

The North Fork Table & Inn

4.7
2545 reviews
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$50 and over
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Contemporary American
Top Tags:
  • Special Occasion
  • Local Ingredients
  • Fit for Foodies
The North Fork Table and Inn offers a progressive American menu committed to the highest standard of culinary excellence.

The restaurant's menu focus is seasonally inspired featuring locally grown biodynamic and organic produce, the freshest seafood from the pristine Peconic Bay and L.I. sound and award winning North Fork artesian cheese. Increasingly distinguished and awarded Long Island wines are highlighted on the wine list, as well as their national and international counterparts.

For your dining options we are presenting a $75 3-Course Prix Fixe menu and the Chef's Tasting menu.

You may dine Ala Carte or have the Prix Fixe Menu at the bar on a first come, first served basis.

Ala Carte and Chef's tasting menus are available during Brunch.
Dining Style
Casual Elegant
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Cuisines
Contemporary American
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Hours of operation
Brunch: Saturday - Sunday: 11:30am - 2:30pm; Dinner: Monday & Thursday: 5:30pm-8pm Friday: 5:30-10, Saturday 5:00-10:00, Sunday 5:00-8:00
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Phone number
(631) 765-0177
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Gerard Hayden/Claudia Fleming
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Neighborhood
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Cross street
Town Harbor Lane
Additional
Bar Dining, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
What 2545 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.6
food
4.7
service
4.6
ambience
4.3
value
Noise · Quiet
98% of people would recommend it to a friend
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5.0Dined 4 days ago

Fabulous brunch today. Our first brunch here. Have had dinner several times. Shared breakfast breads and stack of pancakes. Pastry chef must be extremely talented. All offerings were delicious. The omelettes were perfection. Really the best we’ve ever had. Asked owner where eggs were from and went to farm to buy some on the way home. Thank you North Fork Table.

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3.0Dined 5 days ago

Our daughter gave us a gift certificate to The North Fork Table for our anniversary and we decided to reserve a table for two this past weekend. We had been to the restaurant in prior years with friends, knew it was expensive, but considered it special, so we greatly anticipated our second visit. The restaurant’s charm is in the low-key decor, complete with beautiful wood floors, wainscoting and robin’s egg blue painted walls. Tables for two were quite small, but adequate. We were off to a good start!
The North Shore Table has a unique menu, in that there are two pre-fixe selections and an a la carte option. Since we usually don’t order dessert, we chose this last option from a rather short list of entrees & appetizers. The fish stew looked appealing so we both chose that option. My appetizer was risotto balls to be shared by two. This is the part where we were pretty disappointed in both the portion size ( small) and food itself! The deep fried risotto balls, though tasty, seemed like something we could order at a beach town dock restaurant ( for half the price) and the fish stew had basically 5-6 pieces of various fish (scallops, flounder, shrimp) in a simple sauce in a very small bowl). The waitstaff couldn’t have been better, but both of us finished up thinking, “what’s the big deal about this place?” We won’t be returning soon as we much prefer the conviviality, lower prices, and larger portion s other North Fork dining spots!

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5.0Dined on June 14, 2018

Everything was simply perfect!

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5.0Dined on June 11, 2018

We celebrated my daughters birthday! The experience was top notch!!! The food and service was outstanding!

Thank you to the chef and his staff for an unforgettable evening!

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5.0Dined on June 10, 2018

Our meal was so delicious. The oysters were so tender and the zucchini pancake appetizer were really good. My cavatelli with morel mushrooms was insane as well as my husbands duck. Can’t wait to go back.

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3.0Dined on June 9, 2018

I dined at the Table this past Saturday . In previous years service was alwAys impeccable.

We chose the chefs menu with wine pairing. The food was delicious , but the wines weren’t served on time with each course , and the young servers did not have any knowledge of the cuisine.

Definitely disappointed with the service.

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5.0Dined on June 9, 2018

Absolutely one of my favorite restaurants on the North Fork. Everything is always fresh and delicious. The service is great.

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5.0Dined on May 28, 2018

Monumental. Every aspect of our meal was an event. Chef Stephan is a culinary genius. We will come back again and again and again. If you are a foodie and appreciate the delicate details necessary for a a truly fantastic compendium of flavors, come here, and you will love it as much as we did.

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4.0Dined on May 26, 2018

The food was exploding with flavor. The dishes were creative and extremely fresh. The service was excellent. My only complaint was the portion size left me wanting more.

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5.0Dined on May 26, 2018

Perfectly orchestrated

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5.0Dined on May 26, 2018

We were looking for a tasting menu on Long Island. We did not want to travel into the city, and there are only a handful of locations that have a tasting menu. Since we have not been to the North Fork Table and Inn. It was a perfect that they had reservations available. The service was attentive and James was a great server. The food was fresh and vibrant with flavors that were surprisingly tasty, not that a recommended restaurant should not have tasty food, but it was not your usual salt and pepper, but the flavors of the ingredients stood out. Definitely Farm to Table ingredients were highlighted with each course. I actually enjoyed the amuse bouche plates more than the main dishes. Definitely a place to dine!

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2.0Dined on May 24, 2018

Poor food quality, very little portions and very expensive. Was giving it a second chance and will not return.

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5.0Dined on May 20, 2018

I haven't been to North Fork Table in a couple of years. We had friends from Omaha and San Francisco and we wanted to take them someplace special for brunch. We had a wonderful brunch and even the person from CA said it was excellent. We all enjoyed our drinks and the food was perfect for brunch. The wait staff was perfect. I think our friend from CA will want to come back for dinner before he leaves.

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4.0Dined on May 19, 2018

Food was good. Service was good. However I had noted in the reservation that it was my husbands birthday and asked for them to put a candle in his dessert. But they didn’t. That was a bit disappointing since this was his special birthday dinner. We come here every year for his birthday and they’ve made it special in the past, but not this year.

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5.0Dined on May 18, 2018

Intimate and wonderful dinner as usual at NFT . Everything prepared perfectly and the desserts are artistic gems delivered with love! Absolutely perfect in every way! Thanks Mike, Mary and Claudia... you are THE BEST!!!

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5.0Dined on May 13, 2018

Just the two of us on our wedding anniversary.
We sat at the bar, which we prefer, because the lighting is better, and it’s less formal than the dr.
Wonderful all around.
Two free glasses upon arrival were served up without asking since I’d indicated “anniversary”, on the reservation.
Great friendly smart charming knowlegeable bar tender took excellent care of us.
Food is always superb!
Warm and welcoming staff.
Lovely soohisticated yet not stuffy wine and cocktails.
A favorite place for us.

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3.0Dined on May 13, 2018

Mother’s Day.

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3.0Dined on May 12, 2018

I went to the North Fork Table a year ago and absolutely loved it. I went again this past weekend and, meh. My partner and I did the tasting menu--which I usually love to do!--but I was underwhelmed. No course was particularly bad, but none was particularly exceptional. My biggest issue, though, was that although the flavors throughout the meal were interesting, the textures were not. They were all one-note, and that note was gelatinous. There was really nothing to sink your teeth into and at the end of the meal it was rather unsatisfying. There was also a wine pairing (the sherry with the fois gras) that made the otherwise delicious fois gras inedible. Think drinking OJ after brushing your teeth. I got around it by drinking water after each fois gras bite, but that seems a ridiculous thing to have to do when dropping money on a pairing menu. Our server and the host were both incredibly gracious, and the restaurant itself is a lovely place.

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5.0Dined on May 12, 2018

The wonderful food is matched by the excellent service. Mike helped us with appropriate wines for appetizer, entree and desert. No misses!! We've been coming here for 12 years and have never been disappointed.

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5.0Dined on May 11, 2018

It's nice to find a restaurant with staff trained to give perfect service.
The menu choices are great and the food is excellent

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5.0Dined on May 10, 2018

Spectacular tasting menu with excellent service from Ashley. Each course was presented beautifully and there is a selection of mixed non-alcoholic drinks for those who don't partake which is much appreciated. I couldn't ask more of a dining experience. Truly excellent.

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5.0Dined on May 6, 2018

North Fork Table is exceptional in providing an excellent dining experience! I have several food allergies and a gluten intolerance. In spite of those limitations, I was able to thoroughly enjoy the Indian-themed, 4-course dinner chef, Stephen Bogardus, prepared, and it was a taste sensation like no other! They also had several non-alcoholic pairings with each course since I’m allergic to alcohol and couldn’t drink the different wines. Make sure you make a reservation soon—it’s so worth it!

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4.0Dined on May 5, 2018

Our 1st time here so we decided to order the chefs tasting menu which you can pair w/ wine. We called ahead to ask if they’re okay with us bringing our own and if they have a corking fee. More than kindly they said they have a $35 cf and certainly can bring own wine. We did. But also had a glass off the menu.
The tasting menu was very nice. The outstanding items were the foie gras w/ tuna, duck, asparagus soup with Smokey crab and the the desserts. Especially the goat cheese soufflé ( omg amazing) the ambiance is lovely and warm. The servers and service was a 12 on a scale of 10.
We will return. Happy we did the tasting as it was a great way to get to know a restaurant...wouldn’t do it again though.

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5.0Dined on April 29, 2018

My favorite restaurant by far. Love the casual elegance. The service is the best. The food and cocktails are always spectacular. Literally loved every bite of my meal!

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1.0Dined on April 29, 2018

Disappointing service. Disappointing food. Way over salted. Menu not great and not well explained.

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5.0Dined on April 28, 2018

The best restaurant on the North Fork and maybe all of Long Island

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5.0Dined on April 28, 2018

Always a treat amazing inventive food delicious cocktails beautiful serene setting and warm never pretentious service. Best of the North Forth and well worth the trip.

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5.0Dined on April 28, 2018

Relaxed and delicious was my first experience here.
I will be back

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5.0Dined on April 27, 2018

They held our table for over an hour as we were delayed on the Jitney. The staff couldn't have been more understanding and efficiently brought food out without making us feel rushed. Everything off the restaurant week menu was delicious with options for everyone. Loved the risotto and pork terrine.
Thank you NFT!

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5.0Dined on April 26, 2018

It was our first time dining at North Fork Table and Inn and we were very pleased with the experience. The skate and fish stew was delicious. We highly recommend the restaurant.
Capt Ralph Towlen & Andrea Nydegger, Seafood Safari TV

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5.0Dined on April 26, 2018

North Fork Table is always amazing, excellent service paired with creative dishes and friendly hospitality. We love it!

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4.0Dined on April 26, 2018

A little tight on the bread...asked for some twice...it never came.
Melissa, our waitress was excellent. ( we did not ask her for more bread...should have). Wife loved the Skate...”Very delicious”.

The Beets appetizer was excellent. The spicy soup was good...would have liked some bread with it😉.

The pork tenderloin was ok. Broccoli Was excellent.

Desserts... the Rhubarb Shortcake was good...could have used a little more Rhubarb...
The chocolate mousse was excellent.

All in all a wonderful dining experience. Staff goes the extra yard.

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3.0Dined on April 23, 2018

We were somewhat disappointed in the limited selection for restaurant week.

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5.0Dined on April 22, 2018

NFT is still the best restaurant on the East End of Long Island. The staff is well trained and gracious, the food superb, and the deserts are excellent. I had the rhubarb shortcake again. I think I would request it for my last meal, ensuring that I die happy. I have been dining here for close to 10 years and have never been disappointed.

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5.0Dined on April 22, 2018

Everything about our dining experience was divine - the original greeting, the decor, the service and the sublime cuisine. Thank you for a delightful dinner.

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5.0Dined on April 22, 2018

We are never disappointed with this extraordinary restaurant. The food is always delicious and creatively prepared. It is always worth a visit.

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5.0Dined on April 22, 2018

We all 4 enjoyed our meal at North Fork Table very much. The food was wonderful! The Foie Gras with tuna was delicious! The lamb was fabulous as was the duck! The cod was nice but more salty than I thought it would or should be. Don’t leave without having dessert. The carrot cake was delicious! Service was excellent as well.

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5.0Dined on April 21, 2018

Went there for a great meal and were not disappointed. Excellent meals and presentation, worth a trip back.

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5.0Dined on April 20, 2018

Pricey but very special place. Creative cuisine made with the finest local ingredients. Lovely servers and a beautiful room that’s quiet and serene. If you’re looking for a special North Fork experience, this is the place. The duck was superb!

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4.0Dined on April 20, 2018

Always wonderful. Great food, good service, lovely ambiance. Not a 5 Star because it is so expensive and most can not afford to eat here.

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