The Nickel - Hotel Teatro
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Casamigos añejo tequila + egg white + lemon + orange bitters + raw sugar
Grilled Peach Salad
Bibb lettuce + grilled peaches + red onion + candied walnuts + herbed goat cheese + cinnamon honey vinaigrette
Old mcdonald farms bone-in chop + sweet potato puree + grilled asparagus + peach bourbon chutney + maple butter
A very limited menu, but excellent food. We'll go back!!
The peach dishes were good and fresh but I felt the menu options weren’t great
Appears to be a very stripped down version of this restaurant. Limited menu, limited staff. Everything very salty. Adequate for a bite for hotel guests, but nothing more at this time.
The food was very good. Wish the silver-dollar pancakes had been available as a side (doubt they would really make a full meal by themselves).
The food was fantastic and for the price was even better. This wonderful place is not as much as other restaurants down town but the food quality is on par with other 5 star restaurants. The menu was a bit short and we were sad to no longer see the charcuterie board present among other dishes. However, our entre's were superb. The restaurant was a tad cold as well but every thing else was wonderful. Will definitely be going back soon.
Beautiful decore; comfortable seating; responsive staff. Pork chop is a winner, as is the burger.
Inventive food, friendly and professional service.
Different kind of ambiance, pleasant, but hardwood floors make it rather loud. Small dinner menu with not enough choices. Would return, however.
EJ was our server and he was outstanding! We shared the caprese and the peach salad. Both were delicious! My husband had the hamburger and I had the pork chop! Both were perfectly prepared and so filling. We love this place and will be back! We had missed it during covid.
Went for breakfast on a Tuesday. Service was slow. Chicken sausage had no flavor. Eggs arrived cold. My boyfriend had the breakfast burrito and that did taste very good. Ambience was nice. Overall would not return.
Pre-show dinner. Ordered lovely Manhattan cocktail,$18.00 . The brandied cherries
garnish were omitted of which makes the drink!. Asked the server for them.
Fish & Chips x 2 orders were greasy ,no flavor, appeared to be salmon rather than trout. Malt vinegar was not available.
The hostess was very pleasant & made our dinner there a good time.
We enjoy the atmosphere of this lovely building.
Very convenient location to theatres.
Menu is simple but the food was good. The drinks were fantastic, and they have a great selection too. The service was also very good, our waiter EJ was awesome, and it’s a very cute restaurant fitting the theme of the hotel nicely.
Excellent Pork Chop with pureed sweet potatoes & grilled aspargus. Short rib burger was delicious as well. Cocktails were made well and quickly served.
Great selection of food , went during the Denver Restaurant week, the three coursed meal was amazing!
Delicious cocktails loved the peach salad, beautiful bar.
It took quite a while to get checked in. I got seated at my preferred location, a table! The mngr who seated me got my water, but then I had to wait an extremely long time for a server to get a drink order and more again for a food order. Peach Salad was nice. Again a long wait so I had to leave to add time to pkg meter. The short rib had quality issues (too much fat) so the manager paid for my drink. Dessert was also good. Overall there are timing & food issues, but those can be fixed.
Excellent food and libations. Courteous and accommodating service. The kitchen happily modified the menu for us based on being short on some items.
The food was absolutely dy-no-mite! The atmosphere was upscale and the service was top notch. It was a bit pricey.
Always outstanding and this visit did not disappoint! Food, service ambiance all top notch! Highly recommend a visit
Great service, delicious food
I felt safe in times of covid and every food and drink delivered was great. I wish the menu was broader, but Cisco took great care of us and we never felt lacking.
Took the family for the Valentines Day special menu - ended up with a $400 bill for 4, overcooked risotto with one piece of lobster on the top, steak not medium rare, finished with $25 chocolate covered strawberries- 4 tiny strawberries but the chocolate was really good. Place was nearly empty and we had to get up twice to find a waiter - wait time in-between courses over 20 mins. Won’t be heading back there....ever.
Really wanted to like this place. We came here the night before Valentine’s Day for their special 3 course menu. We ordered the first course which was a charcuterie board but we took two bites and sent it back. It came out on 3 different plates and each plate was very scarce in spread, so they could have easily made a very nice presentation if they had just combined everything to one plate... But for the high price of a charcuterie board we expected a much higher quality and presentation.
We were then told that one of the two entree specials for the evening (which we planned on ordering) was already sold out, and the other option was fish and chips. Who wants to order fish and chips for a romantic special occasion like Valentine’s Day? We ended up ordering entrees from their normal menu, which also only has 5 options and they were not at all what I would have expected for a place like this (a panini and a flatbread, really?) the salmon risotto was good, but the burger had zero sauce on it and when we asked for some type of sauce or aioli for it she said she had ranch or hot sauce...weird. Overall, nothing amazing.
I will say the drinks we ordered were the highlight of the entire dining experience, even though they took awhile which seemed to be the theme of the evening. We could also tell from the moment we were seated that the tables around us were already very unhappy so that initially set a poor tone for the evening. Our server was nice but not very attentive and hardly came by. When we asked what she recommended since the special was sold out she said “well my dad is a rancher so I don’t really like any of our meats compared to his, I’d get the beet wellington because it’s vegetarian” which was a very odd suggestion in my opinion but oh well. We also were brought our check without even being offered dessert, which was weird because who doesn’t love to order dessert for Valentine’s!? Overall experience was meh and will likely not be coming back unfortunately.
Service was really bad. Waited almost an hour just for charcuterie and 30 minutes for a glass of wine and then they added $2 extra for my glass of wine to our tab.
A place that used to be a wonderful location for food and ambiance was ruined by a cocky and rude bartender. However, I'm willing to return since Valentine's Day weekend can always be stressful on the account and staff.
Granted we dined on the Saturday before Valentines, the heaviest restaurant day of the year, so that may have affected our experience. However, the food menu offerings are very limited, the food itself was just average, but served almost cold. Service was very slow (probably affecting food temp).
The menu they have on open table is not updated.
Our waiter was rude and pushy. The food was very underwhelming/overpriced. I got a special of the evening that was served with polenta, the polenta was completely flavorless. The fire alarm went off during our meal and they said it was not an emergency so we waited it out, after over 5 minutes of the fire alarm blaring we finally were escorted outside in the cold/rain and not told anything about the situation. We asked our waiter if we could get a discount and just leave since we couldn’t even finish our meal and he said... “what do you expect me to give everyone a discount?”
I’d expect better customer service from a hotel restaurant that makes patrons sit through a blaring alarm with mediocre/overpriced food.
The charcuterie board was fantastic as it always is and the old fashioned is on point. I had the fl
Food wasn't good. Drinks were overpriced. Service was frightening because of covid. I witnessed a servicer with unhealthy sanitation practices.
My husband and I love unique and well-prepared foods and The Nickel is an exceptional option. We had delicious duck tartar, scallop & coppa carpaccio, and an exquisite leg of rabbit. Our server was charming, helpful and had perfect timing. We look forward to another lovely dinner at The Nickel!
1 out of 2 entrees were good . . . Rabbit was great, soup was awful.
This was my first time at The Nickel. It was a great experience form food to staff. I’ll definitely be back!
Great, attentive, and not overbearing service. Delicious food. Cool atmosphere. Good wine list and fun cocktails.
The Nickel had excellent food and service. Portion sizes were perfect, staff was friendly and attentive and the restaurant has a very unique atmosphere. We will definitely be back!
Awesome restaurant! Definitely good for a date night.
We had attended a champagne tasting at the Nickel in January. We decided to have dinner there before a show. We didn't realize it was Restaurant Week when we made the reservation. The menu was amazing with so many choices. We all ate too much but managed to stay awake for the play! ;) Service, food and wine recommendations were on point! thank you
The food was delicious - my wife had the house made pasta bolognese and I had scallops. A friend had the lamb pops and there were three fairly large pops a nice appetizer, I will go back to try that. The fried pumpkin ravioli dessert was fun, playful and delicious -I will have that again next visit. The small lobby room next to the restaurant was a great place to sit and chat after the meal - we had coffee and spend another hour. Seems like the perfect place to go before or after theater.
We went for brunch before a show. The pork hash was very good.
The Nickel - Hotel Teatro offers takeout which you can order by calling the restaurant at (720) 889-2128.
The Nickel - Hotel Teatro is rated 4.3 stars by 727 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.