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Party Size
For 2
Date
Sun, 2/25
Time
7:30 PM
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Booked 3 times today

The Jamesport Manor Inn

4.6
1128 reviews
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$31 to $50
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American
Top Tags:
  • Quiet Conversation (18)
  • Good for Anniversaries (15)
  • Good for a Date (15)
The Jamesport Manor Inn prepares New American Cuisine. Expertly prepared, each dish is infused with excitement, sophistication and pure artistry.
Dining Style
Casual Elegant
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Cuisines
American, Contemporary American
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Hours of operation
Brunch: Sunday 11:30am - 3:00pm

Lunch: Wednesday - Saturday: 11:30am - 4:15pm
Dinner: Wednesday, Thursday : 4:30pm - 8:30pm Friday - Saturday : 4:30pm - 9:30pm Sunday : 3:30pm - 8:30pm
CLOSED Mondays and Tuesdays
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Phone number
(631) 722-0500
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jeffrey Russell
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Private party facilities
The Jamesport Manor Inn has three private dining rooms. Each room has been designed with the intent to offer our guests a choice of venues to make their event truly personal.
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Private party contact
Matt Kar: (631) 722-0500
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Catering
The off premises catering services allow you and your guests to enjoy the natural beauty of the North Fork. We can assist you in finding the perfect vineyard or waterfront setting for your reception.
We offer buffet or French style service. We can also customize an event to just what you had in mind.
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Neighborhood
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Cross street
Main Road (Route 25)
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Special events & promotions
Welcome to Private Dining at the Jamesport Manor Inn. We are delighted that you are considering our restaurant to be the venue for your special personal celebration or business function.
The Jamesport Manor Inn has three private dining rooms.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 1128 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.5
food
4.5
service
4.6
ambience
4.4
value
Noise · Quiet
96% of people would recommend it to a friend
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vipOpenTable Diner (New York Area)
4.0  Dined on July 23, 2017

Food and ambiance outstanding. Service was amateur. Could not remember who ordered what, took plates before we finished. All rookie mistakes and insufficient training.

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cappy (New York Area)
3.0  Dined on July 23, 2017

I would normally give this a 5 star review - however, I did not because I have discovered that this restaurant not only charged my credit card for my dinner they also charged my credit card for an additional $280 for another parties tab. I have not been able to reach them to see what the excuse is or how to rectify the issue.

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vipggandgg (New York Area)
5.0  Dined on July 22, 2017

I had a fantastic dinner last night at Jamesport Manor Inn. I had the oysters,my favorit,with the lemon granite,outstanding. And the Filet Mignon cooked perfectly. The haricot verts were also just perfectly cooked. My friend had the New England Clam cowder,which was delicious,she said. Husband had the peach salad,he wanted more and the salmon. Just wonderful. The peach Cosmo was fabulously refreshing. I called the restaurant today,for the ingredients and the gal graciously gave it to me. I'll be making them tonight. Can't recommend enough 5 stars.

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Fdny (New York Area)
5.0  Dined on July 22, 2017

One of the best restaurant's on the North Fork!You get what you pay for,locally grown food.
Staff is attentive to patrons.My family love going to hidden treasure!Makes me HAPPY,HAPPY!

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OpenTable Diner (San Francisco)
4.0  Dined on July 15, 2017

Our visit to the Jamesport Manor was a very good dining experience and both cozy and romantic. All our dish selections were savory and well presented. The roast duck was one of the best we have ever had and the view of the grounds was very impressive. Service was cordial and efficient and we would definitely return for another dinner. Prices were fairly reasonable. The only criticism was that the rose wine selection (Lenz) was limited and proved to be a bit too acidic.

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vipParaclete (New York Area)
4.0  Dined on July 14, 2017

Without a doubt one of the best, if not the best restaurant on the north fork. Beautiful property well landscaped and a wonderful structure, food is impeccably prepared.

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vipmarie (New York Area)
5.0  Dined on July 8, 2017

Great food in a truly lovely old mansion-type building. Ambience is the best and service is excellent.

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vipFleur (New York Area)
3.0  Dined on July 8, 2017

We had been to the Jamesport Manor in 2011. We really enjoyed it.
Fast forward,,,we were disappointed.
The service was really lacking . The staff was not very friendly.
It seemed as if the server was not interested.
The room and table we were seated in was very dark.
When we asked to have the lights a bit brighter we were told it wasn't possible.

The food was very good; we had the salmon, rack of lamb and ravioli (no one liked the ravioli dish). The salads and appetizers were good as well.

We will go back for lunch..

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vipOpenTable Diner (New York Area)
5.0  Dined on July 2, 2017

A favorite of ours. Food, staff and ambiance .....always excellent.

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BillRV (New York Area)
4.0  Dined on July 2, 2017

Very nice historic location to enjoy your meal and friendly conversation.

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vipChefz (New York Area)
5.0  Dined on July 2, 2017

great spot in an old circa 1700's mansion. Food is excellent

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OpenTable Diner (New York Area)
5.0  Dined on July 1, 2017

Food and service were both excellent. We were eight people and everyone enjoyed.

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OpenTable Diner (San Francisco)
5.0  Dined on June 30, 2017

Fried Brie, Grilled Salmon and Creme Brulee laptop notch delicious tasty cuisine.

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vipLark (New York Area)
5.0  Dined on June 24, 2017

Always excellent. Beautiful setting, attentive staff, and the best Bloody Mary on the North Fork. The food is great too.

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Francisco (New York Area)
5.0  Dined on June 18, 2017

Fathers Day & wife's Birthday.

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vipTara (New York Area)
5.0  Dined on June 17, 2017

Finally got to bring my husband for a last minute date night after I talked about how wonderful all of my lunch visits had been. First time dinner and the food was great. Service not so much. Which I have never encountered. Our waitress seemed a little checked out, maybe a bad day. It happens. Not sure but our drinks were never refilled and it just seemed to take a while to get her attention for anything. Not holding it against the place, my husband enjoyed his meal as a first timer. Will be sure to come back.

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Eric351 (New York Area)
5.0  Dined on June 14, 2017

My wife and I had a wonderful meal here that beautifully featured North Fork produce and wine and Long Island seafood. The plates were imaginative and well executed. We were there shortly before the strawberry festival, and a striped bass dish combined , among other things, hominy and strawberries -- and it was delicious. This is certiainly bold inventive cooking that features local produce. I would never have imagined that one. The Tuna was more conventional, though also delicious, and served with a salad that had grace notes of different wild herbs mixed in in small amounts, so each bite was a bit different; The setting is pleasant, and the service friendly and attentive. We were staying in Southold, and for us the 25 minute drive to a great dinner was well worth it.

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JannieMoLev510E71 (New York Area)
4.0  Dined on June 11, 2017

Aside from the filet mignon being well done after ordering it to be cooked medium, everything else was delicious and refreshing. Casual, ambient, and comfortable, we will go back but won't order the meat (it was really well done) again. The presentation was beautiful though, placed on top of whipped potatoes, surrounded by a generous amount of green beans...that made up for the meat disappointment. The sea bass dish my husband had was flawless.

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OpenTable Diner (New York Area)
5.0  Dined on June 10, 2017

High-quality, beautifully prepared and consistently great-tasting food at fair prices.

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EdwardL (Las Vegas)
5.0  Dined on June 9, 2017

Excellent experience
Great food service and atmosphere

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vipTara (New York Area)
5.0  Dined on June 3, 2017

Always a fan of this place. Had lunch with my brother and enjoyed it very much.

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vipjojomas (New York Area)
5.0  Dined on May 28, 2017

What a fantastic meal we had, I'm sorry it took us so long to dine here. The best cosmopolitan I've ever had. The local oysters with the lemon granita was so unique and delicious. I had the filet mignon, husband had the salmon, our friends had the mushroom ravioli and the duck; all were superb. I'm still thinking about the chocolate macadamia nut pie omg to die for.?our friends said the creme brûlée was exceptional. Can't wait to come back and also try the brunch

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OpenTable Diner (New York Area)
5.0  Dined on May 27, 2017

The waitress was awsome. Great food and service. We have been to jamesport manor quite a few times.

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OpenTable Diner (Chicago)
5.0  Dined on May 27, 2017

Our dinner was fabulous! My steak was super tender and delicious. Our server was most attentive. Food was served promptly, but not too fast. I would definitely go back and give the restaurant my highest recommendation.

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OpenTable Diner (New York Area)
5.0  Dined on May 27, 2017

Everything was excellent once again at the Jamesport Manor Inn. Everyone in our party of eight enjoyed the meal and the restaurant was very accommodating of two Celiac patrons.

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Rojohnk12 (New York Area)
5.0  Dined on May 27, 2017

The food and service was wonderful. I would definitely go back. Excellent find.

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OpenTable Diner (New York Area)
5.0  Dined on May 27, 2017

The staff was very accommodating, we should up an hour before our reservation and they seated us at a great table.

The food was good farm to table all local, fresh tuna caught right off Montauk point. My husband and brother-in-law agreed it was the best tuna they had ever eaten. Local wines were delicious and a good choice of locally brewed beer. All in all we thorough enjoyed our time there.

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vipJohn (New York Area)
5.0  Dined on May 27, 2017

Excellent restaurant for lunch before/after visiting the vineyards.

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vipFredGourmet (New York Area)
4.0  Dined on May 26, 2017

The lobster BLT was good, but a little clumsy to eat as a sandwich. Also, a little more lobster would have been nice.

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AT900 (New York Area)
4.0  Dined on May 24, 2017

Good lunch, worth the drive. Good service. Lobster roll was skimpy on the lobster. I've had better.

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