About The Inn at Sugar Hill

5704 Mays Landing - Somers Point Rd
Mays Landing, NJ 08330
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Dining Style:
Casual Elegant

Contemporary American, Comfort Food

Hours of Operation:

Dinner: Tuesday through Saturday from 4:00pm
Closed Sunday and Monday

Cross Street:
Route 40

Dress Code:
Smart Casual

Price Range:
$30 and under

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(609) 625-2226


Live music every Friday & Saturday night from May to September, 6:00pm till 10:00pm at the Dockside Grill along the waters' edge.

Parking Details:
The Inn has secure, fenced in parking on premise & has a no steps (a slight incline ramp) to our main entrance.

Public Transit:
Public service bus route has a scheduled stop within walking distance from the Inn.

Executive Chef:
Larry Boylan

Private Party Facilities:
The main Inn boasts three intimate dining rooms graced with fireplaces, floral wallpaper & linen draped tables that accommodate from 12 to 32 guests. The entire inn can be reserved for 75 guests. Along the 200 foot bulkhead there are brick terraces that when tented can host receptions for up to 100 guests. Call the restaurant for more information.

Private Party Contact:
Larry Boylan: (609) 625-2226

Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine

Special Events & Promotions:
Call Larry Boylan, owner / chef at 609-625-2226