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The Hollywood Tavern

3.9
133 reviews
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$31 to $50
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American
Top Tags:
  • Neighborhood Gem (164)
  • Great for Outdoor Dining (163)
  • Fit for Foodies (134)

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About

The Hollywood Tavern is located in the heart of Woodinville's wine country and has a philosophy of simplicity through authenticity. It uses fresh and local ingredients for the menu items which causes both the food and drink menus to be seasonal in nature. Come enjoy a drink as you relax around the outdoor fire pit or join a group of friends on the patio after work. Split a small dish such as Cajun wings, Ancho Chile Tots or fried pickles. Belly up to the bar and enjoy a glass of local wine or seasonal cocktail as you dine on a brick chicken, HPA cod and chips or the Hollywood burger that is made from local grass fed beef. During the summer months, there are lawn games and other outdoor activities available for both adults and children. All are welcome at the Hollywood Tavern.

Dining Style
Casual Dining
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Cuisines
American, Northwest
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Hours of operation


Lunch: T-F 11:30am-3:00pm

Dinner: T-Th, Su 5:00pm-9:00pm

Dinner: Sa-Su 5:00pm-10:00pm

Brunch: Sa-Su 11:00am-3:00pm
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Phone number
(425) 610-7730
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Brian O"Connor
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Private party facilities
The Hollywood Tavern is the exclusive caterer for events at Woodinville Whiskey Company distillery. Located in the heart of wine country, we bring ‘farm-to-tavern’ cuisine to the expansive new distillery space. Executive Chef Brian O’Connor and his team focus on well prepared food, using authentic technique and fresh, local ingredients. The menu is heartwarming and hearty, created using classic preparations and served family style. From intimate parties, to weddings, corporate meetings and major celebrations, The Loft offers a unique indoor setting with easy access to the rustic outdoor patio and fire pit. Available 7 days a week, from 6:30pm- Midnight, the space accommodates up to 150 guests standing, or 100 seated. This is an ideal place for your group to unwind, have a great time, and experience something out of the ordinary.
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Private party contact
Libby Aker: (425) 610-7730
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Neighborhood
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Cross street
Woodinville Redmond Road NE
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Parking details
Private events have the option of valet or shuttle services.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Outdoor dining, Private Room, Weekend Brunch, Wine
What 133 People Are SayingWrite a review
Overall ratings and reviews
3.9
  based on all time ratings
3.8
food
3.9
service
3.8
ambience
3.7
value
Noise · Moderate
83% of people would recommend it to a friend
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  • 2
  • 1
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sajo (Seattle)
4.0
Dined on December 2, 2015

The fried pickles are delicious and the drinks are superb.

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vipBurgerYESScallopRisottoNO (New York Area)
5.0
Dined on November 22, 2015

Great location - amidst the wineries in Woodinville. Next door to Chateau Ste. Michelle and across the street from Columbia (and Januik/Novelty Hill). Awesome draft beer selection (including PostDoc brews). Loved the fish-and-chips. The crab/shrimp salad was only so-so, but I'll be back to try a few more beers and other menu items.

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TunerNix (Seattle)
3.0
Dined on November 20, 2015

The food though was nice was a little disappointing. We expected a higher level of sophistication. It was very average to be honest. The Pasta was too thick. The Cubana was very bland and average.

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vippmseattle (Seattle)
3.0
Dined on November 19, 2015

I'm still on the fence with this place. While the food is good, it's not great. It's not screaming come back. I dislike the dining room. It has no ambiance and is loud so I much prefer a corner table in the bar. The service is always good here, but I feel that this place could be so much more with a more inviting dining room and a tweaking of the food a bit.

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vipRedmond1 (Seattle)
3.0
Dined on November 14, 2015

Generally pretty good with nice mixed drinks. Entrée salad was not up tompar

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OpenTable Diner (Seattle)
4.0
Dined on November 12, 2015

Great place with wonderful food. Noise level a little high during dinner hour and was hard to have a conversation across the table.

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HonestCook (Seattle)
3.0
Dined on November 1, 2015

Looking for a good local spot to have a drink, great spot. Looking for great food, nope. Food is not their deal. We cook almost every night. I have worked multiple restaurants from dishwasher to line cook to mgr. and we have both run restaurants. I am always excited to find the local gems, this could be it, but it's not. Food is lackluster, lacking flavor, a great hangout is what they are. Awesome location, history, etc., hire a real chef w/ a love of food and they can nail this. All the right pieces are there, just don't sit on being a relic in wine country, make Thomas Keller want to visit, hire a chef!!!

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OpenTable Diner (Seattle)
5.0
Dined on October 25, 2015

The servers were personable, accommodating, and very attentive! They were very knowledgeable and we're glad to answer questions about pairings and suggest their own, which were brilliant and spot on!

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cindy (Seattle)
5.0
Dined on October 24, 2015

Relaxed atmosphere, really good food. Loved the deep fried pickles. We would go back to try other dishes for sure. Had the brick chicken and it was very good. The service was excellent.

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hildee (Seattle)
4.0
Dined on October 17, 2015

In a district fat with tasting rooms, this is a great food stop to soak up all those spirits. Ever since the conversion of this gem from old to new (and we had good times in the old), this has been a great food stop in the wine/beer/distillery district. Great varied options on the food menu, and the drink menu is filled with options for all. The "Mrs. Peabody" is a fav for me. Go next door to the Woodinville Distillery and pickup a bottle of the Peabody vodka. Excellent!!! Staff are great; they know when to bug you and when to leave you alone. Prices are good. Stop by and enjoy a meal before your next tasting.

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