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Mon - Wed 6:30PM - 6:30PM 7:00PM - 7:00PM
Excellent value for this creative and satisfying lunch menu.
The food was delicious but they ran out of the lamb which we hoped to order. Our server was confused and did not know details of the meals. Fortunately we remembered to ask to about soup and specials or we would not have been told. Server tried her best to check things with chef and did get our order correct but we had to wait quite a while to order and then to get our food. There is construction around the restaurant at present which makes the entrance way unpleasant. Sometimes t is very obvious that the servers are chefs not servers...this was one of those times. Not the end of the world but just a new experience. Love this restaurant but one can never expect everything to be perfect. ..especially service.
Everyone was pleased with their food selections. Great assortment of breads to try. However, the menus and bread were a bit slow at arriving as we sat around waiting for that and our drinks to arrive. It wasn't that busy so not sure if it was these students' first night.
Also, they need a sign at the top of the stairs to indicate where to get your free parking pass so you don't wander all the way in.
Overall the night was fabulous, great food, wonderful service. Cannot wait until construction is done then the ambiance will make it perfect!
Went for a a birthday Lunch with 2 friends.
We tried two of the soups but both were way too salty.
Two of us had the Poke bowl which could have been more flavourful.
Service was good.
Awesome as usual. The students were wonderful. Service wad excellent.
I love the ambiance and have never had a bad meal. Really enjoy trying the different dishes especially the buffet. Most of the time the service is awesome but on occasion you can tell the server is a bit nervous but we try to give them positive feedback. Great job.
Exceptional food and service. Price is creeping up and not often do I want to spend $30/person for lunch, but great for a special occasion.
Went to school here in the professional cooking program and it's nice to finally be a customer there! Food is high quality, friendly staff, and atmosphere was amazing. Can't wait to come back.
The Highwood is a training ground for our future culinary stars. I have always enjoyed my experience there as I appreciate that the restaurant business is demanding and the students have chosen to learn the proper way. Our server Tom was very helpful and met my expectations. We were a table of 5 at a table of 8, and the SAIT team was able to find a alternate arrangement fort a more intimate setting. The 5 course was great, with lots of good flavours and excellent presentation. Well done!