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Party Size
For 2
Tue, 4/24
10:00 PM

The Hatter

4 reviews
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CAN$30 and under
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Gastro Pub
Top Tags:
  • Comfort Food
  • Great for Lunch
  • Worth the Drive
The Hatter offers a unique and varied menu. The mission is simple; we provide fresh homemade products, using local ingredients wherever possible. We have a variety of fresh oysters that change daily and our hand-cut steaks are cooked to perfection. All menu items are cooked fresh before your eyes in our open concept kitchen. You can ask the chef about today's fresh catch or just take a look at what's on the grill. Of course, we're still a pub! We have a great selection of craft, domestic and imported beer. Our wine list is new and ever expanding. You can try reasonably priced great wines from Niagara VQA to old world greats.
Dining Style
Casual Dining
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Gastro Pub, Steak, Seafood
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Hours of operation
Monday - Thursday: 11:30am - 11:00pm, Friday: 11:30am - 12:00am, Saturday: 11:30pm - 12:00am, Sunday: 11:30:00pm - 10:00pm
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Phone number
(519) 938-9998
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Bruce Johnston
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Full service catering is available. Please contact Chef Bruce Johnston for details 519-938-9998, or
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Special events & promotions
Please check our website for Special Events at
Bar Dining, Beer, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on all time ratings
Noise · Moderate
67% of people would recommend it to a friend
  • 5
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4.0Dined on March 24, 2018

The food was excellant especially the roast beef and the beef Guinness pie. Service was friendly and welcoming. Unfortunately a couple with unruly children were extremely noisy making stupid sounds making a spectacle of themselves Disrupting others We will definitely go back but hope the outlandish behaviour doesn’t.

2.0Dined on December 4, 2016

Was very disappointed, the food was less than average, and quite expensive for what we ate, we had their "Week-end special of roast beef", not great, we arrived at 6:30 and there were three people in the whole restaurant/pub.

Very disappointed, will not return

4.0Dined on September 30, 2016

This is a great little neighbourhood pub.

5.0Dined on July 25, 2016

We ordered mussels with pasta (daily special), fish and chips with gravy, and liver and onions. Liver was done very well, tender and not dry. Mussels with pasta and sausage was tasty and plenty. Fish was moist and the chips were delicious with gravy.