The Hat Resto Pub

Appetizers

• BruschettaCAD 11.75

  Our house-made bruschetta is prepared with hand-picked ripe roma tomatoes and fresh basil, served with cucumber tatziki and balsamic reduction

• Pineapple Chili PrawnsCAD 13.50

  Crispy prawns with pineapple and sweet chili sauce

• Crab Cakes*CAD 14.00

  House-made with fresh crab meat, served with cajun aioli

• Spring RollsCAD 11.75

  Served with fresh veggies and plum sauce. Choose from veggie or chicken

• CalamariCAD 14.50

  Crispy calamari served with a house made cocktail sauce and tzatziki

• Panko Crusted Goat Cheese*CAD 13.75

  Served with sweet chili sauce, balsamic reduction and a side of house-made crostinis

• WingsCAD 12.75

  One pound of wings served with your choice of : hot, barbecue, roasted garlic, smoked mustard curry, chili lime, honey garlic, lemon pepper, salt & pepper, teriyaki, sweet chili, whiskey jack barbecue or bert's sauce homemade and very hot!

• NachosCAD 15.00

  With tex-mexcheese, black olives, tomatoes, jalapeno peppers, and green onions. Served with salsa and sour cream

• Perogy NachosCAD 15.00

  Fresh fried perogies smothered in nacho cheese, jalapenos, bacon and onions. Served with sour cream and salsa

• Crispy Chicken MorselCAD 11.75

  Served with your choice of : hot, barbecue, roasted garlic, smoked mustard curry, chili lime, honey garlic, lemon pepper, salt & pepper, teriyaki, sweet chili or whiskey jack barbecue

• Spinach DipCAD 13.25

  House-made, served with fresh vegetables and tortilla chips

• Mussels*CAD 13.50

  Cooked in chardonnay wine and garnished with diced tomato and green onion. Served with warm soft toastini

• SamosaCAD 12.75

  Ever popular triangular patties, choose beef or vegetable

• Sausage BitesCAD 12.75

  Guinness stout flavoured sausage bites served with bbq sauce

• Hat TrickCAD 34.50

  Available from 4pm-7pm daily. Choose any three finger foods (excluding perogy and regular nachos)

A La Carte

• Hat FriesCAD 5.00

• Sweet PotatoCAD 9.00

• Potato ThinsCAD 9.50

• Hat's TrioCAD 12.50

  Melange of our spuds

Salads

Add chicken $5, salmon $7, crab cake $5

• Traditional CaesarCAD 11.00

  Crisp romaine, double smoked bacon, fresh parmesan, garlic croutons and garlic toast

• SpinachCAD 11.00

  Fresh spinach, goat cheese, strawberries, mandarin oranges, candied pecans with poppy seed vinaigrette

• Spring CrunchCAD 11.50

  Spring mix, almonds, avocado, feta crumbles. Served in our honey dijon vinaigrette

• Signature SaladCAD 11.50

  Spinach, spring mix, shredded mozza and cheddar, bacon, red onions, mushrooms, bacon bits, and a hard-boiled egg. Served with a warm bacon vinaigrette

• Sirloin & Goat CheeseCAD 18.00

  Aaa balsamic marinated steak, served on a bed of spring mix, grape tomatoes and red onions

Soups

• Chef Inspired Weekly Soup

  Ask your server for details

  • CupCAD 5.25
  • BowlCAD 8.50

• Mushroom & Herb

  Fresh medley of mushroom, herbs and fresh cream

  • CupCAD 5.25
  • BowlCAD 8.50

• Wonton SoupCAD 15.50

  Home made spicy broth with chicken, shrimp, oriental vegetables and pork wonton

Poutine

• MontrealCAD 12.50

  Fries, cheese curds, house made gravy

• Philly Cheese SteakCAD 14.50

  Grilled roast beef, provolone, onions

• Butter Chicken PoutineCAD 14.50

Burgers

Come with choice of fries, salad or soup. Aaa prime rib half pound premium patty served with pickle, lettuce, red onion, tomato and basil mayo. Veggie patty available upon request upgrade to sweet potato, potato thins, caesar or spinach $3, shoe string fries $2

• Signature*CAD 16.25

  Double smoked bacon, monterey jack, barbecue sauce, banana peppers and onion strings

• ClassicCAD 14.50

  Cheddar and barbecue sauce

• CanadianCAD 15.75

  Double smoked maple bacon, cheddar and monterey jack

• Mushroom SwissCAD 16.50

  Garlic sauteed onions, swiss cheese, fresh mushrooms

• Mad HatterCAD 16.00

  Barbecue chips, barbecue ranch, bacon, havarti cheese

• Jalapeno CheddarCAD 16.00

  Jalapeno peppers, cheddar and onion strings

• Black & BlueCAD 16.50

  Dusted in cajun blackened spice with blue cheese, avocado and onion strings

• Hawaiian Chicken BurgerCAD 16.00

  Roasted pineapple, red peppers, bacon and teriyaki glaze

• Californian Chicken BurgerCAD 16.00

  Avocado, feta cheese and citrus glaze

• Chicken ClubCAD 16.75

  Double smoked bacon and cheddar cheese

• Cajun Chicken BurgerCAD 15.75

  Seasoning and spices, banana peppers with cheddar cheese

• Funky Crunchy Chicken SandwichCAD 16.75

  Deep fried chicken breast topped with double smoked bacon and cheddar cheese

Sandwiches & Wraps

All sandwiches and wraps come with choice of fries, salad or soup. Upgrade to sweet potato, potato thins, caesar or spinach $3, shoe string fries $2

• Beef DipCAD 15.75

  Slow roasted beef and caramelized onions, served on a toasted baguette with au jus and horseradish mayo

• Steak SandwichCAD 18.00

  6oz. Alberta beef topped with onion strings and mushrooms served on garlic baguette

• Shawarma Wrap*CAD 15.75

  Tender, aromatic spice-infused chicken wrapped with fresh roma tomatoes, pickle, lettuce and garlic aioli, served in a tomato wrap

• Rosemary Chicken SandwichCAD 15.75

  Marinated rosemary chicken, cripsy fried onion and cranberry mayo, served on a ciabatta

• Grilled Veggie SandwichCAD 15.75

  Portobello mushrooms, red onions, red peppers, fresh tomatoes and extra virgin oilive oil, served with fresh provolone on a ciabatta

• Chicken Fajita WrapCAD 15.75

  Grilled chicken with peppers, onions and white cheddarcheese, served in a sundried tomato wrap

Gourmet Dogs

Come with choice of fries, salad or soup. Upgrade to sweet potato, potato thins, caesar or spinach $3, shoe string fries $2

• ReubenCAD 13.25

  Sauerkraut, fried onion strings, swiss cheese and deli mustard

• Hat DogCAD 13.25

  Barbecue potato chips, havarti cheese, bacon, barbecue ranch

• ChicagoCAD 13.50

  Double smoked bacon, cheddar cheese, relish, deli mustard and onion strings

Sliders

• Prime Rib SlidersCAD 12.50

• Canadian SlidersCAD 13.50

• Mushroom Swiss SlidersCAD 13.50

Entrees

• Butter ChickenCAD 18.50

  Indian marinated chicken in a creamy tomato curry sauce, with basmati rice and grilled naan

• Fish & Chips*CAD 17.25

  Beer-battered cod served with tartar sauce

• Mac & CheeseCAD 16.25

  Maki style roll of mac and cheese stuffed with cream cheese, garlic, jalapenos and roasted red peppers. Crusted with panko for the perfect crisp

Desserts

• CheesecakeachangaCAD 12.50

  Deep fried tortilla wrapped cheesecake in a skillet with whipped cream, caramel sauce, strawberries and cinnamon

• Ice Cream FondueCAD 12.50

  Bite-size morsels of ice cream, cheesecake and fresh fruit with hot fudge

• Turtle CheesecakeCAD 9.00

  Caramel, chocolate, peanuts in a gluten free cheesecake

• Chocolate Almond Torte Gluten FreeCAD 9.00

  Two layers of moist flourless chocolate almond torte cradle in a creamy almond filling. All topped with a smooth chocolate almond mousse