Tableside
Tomato Gin SoupCAD 25.00
(Minimum two people) BC Mushrooms, Double Smoked Bacon, Flambeed Tableside with Sheringham Distillery Gin
Seafood
Chilled Seafood PlatterCAD 89.00
Tiger Prawns, Tofino Albacore Crudo, Oysters, Octopus
Appetizers
Caesar SaladCAD 25.00
Crispy Pork Belly Lardons, House Croutons, Caesar Dressing, Shaved Parmigiano, Anchovies
Market Selection Half Dozen OystersCAD 30.00
Plum Mignonette, Fresh Horseradish, Rotating Granite
Crab CakeCAD 32.00
Romesco, Lemon
Steak TartareCAD 32.00
Egg Yolk Jam, Toasted Brioche, Bone Marrow Emulsion
Hokkaido ScallopsCAD 33.00
Crispy Pork Belly, Sweet Potato Jam, Coconut Adobo Sauce
Black Tiger Shrimp CocktailCAD 29.00
Classic Cocktail Sauce, Horseradish, Lemon
Quebec Foie Gras MousseCAD 36.00
BC Blueberry Port Chutney, Hazelnut, Toasted Brioche
Tofino Albacore Tuna CrudoCAD 30.00
Fermented Plum, Fish Sauce Caramel, Peanuts, Herbs, Crispy Shallot
Burrata SaladCAD 36.00
Strawberry, Jalapeno, Celery, Pistachio
Land & Skies
Duck DuoCAD 56.00
Duck Breats, Confit Duck Leg
Sungold Farms Alberta Lamb CAD 69.00
Half Lamb Rack
River & Ocean
BC King SalmonCAD 49.00
Seasonal Accompaniments
BC HalibutCAD 53.00
Seasonal Accompaniments
Catch of the Day MP
Chef's Seasonal Daily Creation
Pasta & Grain
Vegan GnocchiCAD 36.00
Pomodoro Sauce, Vegan Ricotta, Roasted Almond, Preserved Tomato Basil
Mushroom RisottoCAD 36.00
BC Mushrooms, Cashews, Pecorino
Steaks
6oz Beef TenderloinCAD 69.00
Sterling Silver - Canadian AAA Alberta
10oz Beef StriploinCAD 73.00
Sterling Silver - Canadian AAA Alberta
14oz Beef RibeyeCAD 84.00
Sterling Silver - Canadian AAA Alberta
20oz Bone In Ribeye CAD 99.00
Canadian Prime
Wagyu Butcher's Cut
Market Price
26oz Bone in StriploinCAD 134.00
Canadian Prime
To Share
36oz TomahawkCAD 215.00
P.E.I Blue Dot AAA - Served with a Trio of Sauces
16oz Cedar SteelheadCAD 94.00
Creamy Leeks, Bearnaise, Salsa Verde
30oz T-Bone
Canadian AAA
Elevate
Citrus Butter Poached Half Lobster TailCAD 28.00
Pan Seared Hokkaido Sea Scallops (3) CAD 27.00
Sauteed Jumbo Prawns (3)CAD 25.00
Seared Foie GrasCAD 32.00
Sides
Glazed Beets With Whipped ChevreCAD 18.00
Sauteed BC MushroomsCAD 20.00
Burnt Honey Glazed Baby CarrotsCAD 17.00
Creamy Kale with Crispy Proscuitto & GremolataCAD 14.00
Pomme PureeCAD 14.00
Truffle FriesCAD 18.00
Asparagus with BearnaiseCAD 18.00
Avonlea Clothbound Cheddar Mac & CheeseCAD 19.00
Charred BroccoliCAD 15.00
With Fermented Chili Aioli & Potato Crackling
Sauces
Madeira JusCAD 7.00
Bearnaise SauceCAD 5.00
Chimichurri SauceCAD 5.00
Bone Marrow EmlusionCAD 7.00
