The staff was amazing. Very attentive. We were given champagne when we were seated to celebrate our anniversary. The food was amazing. We both got the tasting menu. It was very culinary and beautifully presented. The food was bought and a leisurely pace. Our dinner took 3 hours. Which was perfect. The room is absolutely beautiful. I would recommend this restaurant to anyone celebrating a special event. It was very expensive but we enjoyed every minute.
Always love going to this restaurant! Top notch food and service!!! 😊
We loved the chef’s tasting menu with the wine pairing. It was interesting, fun, tasty and the wines were spectacular. The wine pours were even hefty. It was a memorable time.
The service was great. However, my meal was over salted & overall food quality was truly disappointing.
Great service and food. They serve all their wine at the appropriate temperature!
We thought that the food was going to be as great as, for example the Eiffel Tower Restaurant in Las Vegas. Unfortunately the food was salty for the most part and some of the servers looked frantic and lost at times. Not what we were expecting for a top French Restaurant.
A Shadow of the old French Room. Celebrated Anniversary here over 20 years. Very disappointed with the new French Room. Food, service and atmosphere not close what it used to be. Sad to see the Dallas Landmark change to a very average restaurant. We’ll be looking for a new place to celebrate. Very Sad!!
The renovated French Room is more of an experience than a meal. Impeccable service, incredibly rich 7 course French meal in a (new) old school Dallas institution. Diners are an interesting mix of date nighters, old-money regulars and older doctors with their young girlfriends. We loved both the food and the people watching.
Superb service! A decadent night out that we will remember for a long time.
We went to the French Room for my wife's 40th. It was an immensely enjoyable experience. Service was top notch. Food was excellent. Ambiance was perfect.
The only thing that was subpar was the souffle (mango?). It was too sweet. Other than that, everything was perfect.