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Party Size
For 2
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You must make reservations at least 5 minutes in advance of the time at The Forge.
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Booked 21 times today
Special offers available. See details

The Forge

2026 reviews
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$31 to $50
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Top Tags:
  • Romantic (22)
  • Special Occasion (21)
  • Good for Anniversaries (18)
The award-winning restaurant is not your grandfather’s steakhouse – although it once was. With its modern décor, ambiance and philosophy, The Forge has undergone a total makeover, the overall design and décor was executed by Francois Frossard. Walls of hand-carved blonde wood and antique mirrors, lilac and white crystal chandeliers, a wall of bubbles – are perfectly interspersed with the historical pieces that adorn the space. Every diner’s seat is “the best in the house.” The open floor plan of the 6,000-square-foot space allows guests to see and be seen. Executive Chef Julia Doyne presents a 65-item menu along with a delicious Dessert Menu. Finally, there's a labyrinth-like Wine Cellar with eight-rooms devoted to the rarest vintages in the world, and even a secret, lux private dining room, which seats up to 25 guests. The bar offers guest 64 Enomatic's wines by the ounce.

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Private dining
Dining Style
Casual Elegant
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Steakhouse, Wine Bar, Seafood
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Hours of operation
Sunday - Thursday 6 PM until 11 PM
Friday & Saturday 6 PM until Midnight

Veuve Clicquot Happy Hour - Friday from 6pm to Midnight with $50 Bottles of Veuve Clicquot & Complimentary Hors d' oeuvres at the bar.
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Phone number
(305) 538-8533
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Chef Julia Doyne
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The Forge has an exclusive private dining room with a terrace for 30 to 250 guests. The board room offers a beautiful “Alice in Wonderland” style setting for 16 guests. The Library accommodates up to 40 guests with a fireplace. Easily one of the most elegant venues in Miami to have a wedding. Wi-fi though out entire venue. The Forge is available for private luncheons; board meetings; bar-bat mizvahs; birthday celebrations & holiday parties.

Contact for private bookings.
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Cross street
Royal Palm Ave & Sheridian Ave
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Parking details
$10 a car for valet. Public lots are also available.
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Sixty Four wines from Opus One to a more modest yet equally deserving pour, all are available in 1/3/5-ounce pours with the swipe of the “Forge Wine Card,” which works similar to a debit card system. Another set of enomatics can be found flanking the Sommelier Station, whose backdrop is the floor-to-ceiling crystal bubbles – a perfect stage for veteran executive sommelier Gino Santangelo to decant his vintages.

Live Entertainment performed by the cast of Project F
Dj sets on Friday, Saturday and Sunday

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Special events & promotions
Watch for special holiday dinners and other Epicurean special events. Visit The Forge online: for Seasonal Notes

Ongoing Events:
Veuve Clicquot Happy Hour - Friday from 6pm to Midnight with $50 Bottles of Veuve Clicquot & Complimentary Hors d' oeuvres at the bar.

Remastered Sundays offers special rotating prix fixe menus featuring comforting soul food, live performances, DJ and $50 Moet bottles
Banquet, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

Shareef Malnik recently opened The Forge Restaurant | Wine Bar after an extensive renovation of the entire property presenting a refreshing new look, Cuisine by Chef Julia Doyne and 64 wines-by-the-glass via Enomatic Wine System. “A restaurant Men Should know About” - Esquire

View Private Dining Details


Valentine's Day Special Menus & More

Celebrate Valentine's Day at The Forge Restaurant!

Wednesday, February 14, 2018

What 2026 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
  based on recent ratings
Noise · Moderate
75% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Miami)
Dined 5 days ago

Amazing Ambiance and delicious food!!!

vipOpenTable Diner (Miami)
Dined on January 7, 2018

Beautiful restaurant, amazing history! Ask for a tour you won’t regret it! Food was good but nothing out of this world. Highlight was the soufflé for sure! Wish the a5 Wagyu wasn’t over cooked though. Worth a visit at least once.

Susan (Miami)
Dined on January 4, 2018

Wonderful meal and wonderful service.
I will definitely go again

Jere (Chicago)
Dined on January 3, 2018

Perfect place to bring your date (wife). The food was top notch. The service was instant and complete. The restaurant was very nice. The place would be great for any special occasion. If you have a budget for dinner out, don't come here to dine. Very expensive, but you get what you pay for. $$$

OpenTable Diner (New York Area)
Dined on December 31, 2017

Menu pricey. Ambiance was good. Very pretty. Hood lighting. Sons steak was overcooked. Mine wAs too rate... waitsrs changed on us a few times... woman said font worry the mgr will take thatdish off bill but when check came it wasstill on there... a male wIter said oh no only stri g beans got taken off., then wItresssaid oh hedoesnt know it should be off... very confusing... dishes cooked to wrong temps and pricessky high. I prefer Prime One Twelve They r very organized but very busy

OpenTable Diner (Manchester)
Dined on December 29, 2017

Beautiful restaurant. We went during our trip to Miami for NYE. The servers were very attentive and informative on what was offered on the menu. We also received a tour and the history of the wines and décor was very interesting. Worth the money and trip. We will definitely go again next time we are in Miami.

Alouisis (Los Angeles)
Dined on December 29, 2017

An old line establishment. Food & selection is just ok. Service & ambiance terrific.

vipOpenTable Diner (Los Angeles)
Dined on December 28, 2017

Absolutely love this restaurant. Fell in love with it a few years ago and came back and was just as amazed. Great service!

LaviS (San Francisco)
Dined on December 27, 2017

The food was very good and the service was impeccable! On Wednesday it was nearly empty but the ambience still remains stunning ! We had asked for blue cooked meat and they got it wrong but did everything possible to repair and offered us dessert!

vipRobluvs2eatout (Washington DC)
Dined on December 27, 2017

Love the Forge. Hated the service this night. Inattentive and in focused.