The ambience was very nice. Our table looked out into the ski slope. However, the service was a bit slow, Dinner was over two hours. The appetizer was the best part of the meal (farm cheese)
The entrees were very pricey- $38 for a meal worth about $20, will not recommend nor go back!!
Really good food, great service, and very nice ambiance.
We ate with our children and the staff were exceptional! They opened up the yurt for our children “just because” they wanted to sit In there. The hostess brought games. The waitress gave details on every item on he menu. The service was personal and we felt extremely well taken care of. We’ll be coming back here every year for sure!
Both the food and service were excellent. The portions were generous and all our dishes were fresh.
Just like every other visit to The Farm, everything was prefect. Friendly and attentive service, lovely ambience, and fantastic food. I had the bass and my friend had the trout. Both were excellent, as was the Nutella bread pudding we shared for dessert.
Lovely meal. Delicious food, nice wine, excellent service.
The wait staff and manager are very nice and the food was outstanding
Although pricey, the food is superb. The chef is creative and should expand the menu given his talent.
The food was some of the tastiest I have had. The Farm burger was mouth watering and the Spätzle was out of this world. The charcuterie board was plentiful and the cheese selection with green salad was enough for 6 adults to share.
Enjoyed the menu twice while in the Canyons. Each meal was wonderful. An interesting mix of German and American favorites. Roast Pork Shank was incredible and a great rack of lamb won hands down at our table. These plates would hold their own in San Fran, New York or Austin! A must eat while in town.