Nearby points of interest
Nearby points of interest
About The English Grill at Brown Hotel
A Louisville landmark since 1923, with English Renaissance architecture and Southern grace. The English Grill is the Brown Hotel's AAA Four Diamond signature dining room serving American cuisine with seasonal and regional influences.
Louisville, KY 40202
Hours of Operation:
Dinner: Monday - Thursday: 6:00pm - 9:00pm, Friday & Saturday: 5:00pm - 10:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Pianist performing in the Lobby Bar
Valet parking is complimentary when dining in The English Grill. There is a city-owned garage next to the hotel, however, we do not validate for self parking.
We have the Downtown Louisville Trolley that loops every 15 minutes. There is TARC public busing system.
Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Entertainment, Full Bar, Private Room, Wheelchair Access, Wine
The English Grill is Kentucky fine dining at its best. As much a part of Louisville's history as The Brown Hotel itself, the English Grill offers an incredible dining experience. For smaller, intimate parties, join us in our Private Dining room.
The English Grill at Brown Hotel Ratings and Reviews
Appetizers and food were beyond excellent! We have dined there several times and have never been disappointed. Our server, Kelly, was very personable and attentive...yet did not hover over our table. He was within sight frequently, if we needed anything. Desserts were delightful, as always. This is truly our favorite place to eat when celebrating a special occasion.
The English Grille went above and beyond!
The restaurant has a tasting menu. They table you actually in the kitchen! Very personal attention with the chef right there.
He came over a few times to describe our platings. The manager was also our sommelier and he paired each plate. Not one detail missed. An awesome experience and we will do it again! Lots of info about hotel from waiter which was great dinner conversation.
Excellent food served in a very slow and relaxing way. An excellent choice for dinner if you are staying at the Hotel. The crabcakes are good, the filet is very good (exceptional!) and the desserts are very special and unique. The wine list is huge, the mixed drinks unique to the Brown are very good.
Stayed at The Brown Hotel on Christmas evening and reserved a table for two for Christmas dinner at their restaurant. One of the few upscale restaurants open that day. A charming restaurant with a very good wait staff. My husband had the rack of lamb, which he said was excellent. I had the filet of beef, which was also excellent and done just right - and large! My only complaint, and it is minor, is that while the entrée is served by your waiter, you must leave to go into another room to get salads, seafood appetizers, soup, bread, and desserts. I didn't like that part of it. I thought a bread basket on the table would have been nicer. But the idea of seating times on a holiday is probably the reason for service this way. All in all, I would recommend this restaurant and point out that all of the waitstaff was friendly, efficient, and helpful.
The ambiance is unsurpassed but my Hot Brown was way over cooked because my dinner guest had a pork chop which took a long time so I think they left in in the oven way too long. The food presentation was very impressive. The service was excellent and they were very attentive. The prices are very high for the food you are served. But you have to pay for the ambiance and service.
Went to the English Grill for a night on the town before Actors Theatre. I'd always wanted to try an authentic Hot Brown at (where else?) The Brown Hotel. The wait staff was truly professional and very helpful. The wine list and bourbon list are extensive, our waiter's recommendation of a sauvignon blanc wine to pair with the turkey hot brown was perfect. The farmer's salad was fresh and crisp, just the right size. The hot brown arrived in a huge ceramic dish, with giant bacon strips across the top. It was fantastic, the portion size is large so count on getting a to-go box. We did not sample the dessert menu but it had many choices. Not a cheap restaurant--2 entrees, 2 salads, 2 glasses of wine was $101 and we left a $22 tip. However...you get what you pay for in the best service, fantastic food with large portion sizes, and a very upscale experience. The staff is very polite and engaging, quite knowledgeable about events and things to do in downtown and also they offer free valet parking with dinner reservations. Overall a true 5-star experience, will definitely visit again. For those coming from out of town, the Hot Brown is the signature dish of the Louisville Metro area and it was invented right here...it's worth the drive!
For our 8th year in a row we had dinner at the English Grille and as usual it was an outstanding experience. The food, ambience and service for all wonderful and made it a great experience! The staff alone makes the meal worth it, they sure that everything is perfect for your dining experience.
The restaurant is great no matter when you visit but for a holiday it even surpasses its normal level of service.
Took son and grandson to the English Grill for Thanksgiving. The guys were pleased with the beef tenderloin and I was pleased with the turkey. Dressing was very tasty, but dry. I would have preferred to have had the salads, deserts presented at the table. Otherwise very good dinner.
We came here for thanksgiving and it was the best time ever. Will come back every year.
They treat you like you’re a celebrity....the food couldn’t be better. Apps were a buffet with everything from cracked crab and oysters on the half shell to mini hot browns. The Main was off menu....dessert an incredible buffet. Just delightful. Valet parking was a nice perk.
Kelly was outstanding at our table, he was very entertaining and knowledgeable. He was also very kind to my son, whose 5, which meant a great deal to me. Thanksgiving at The Brown, and The English Grill, is beautiful and unforgettable. It’s a very special place, especially during the holiday time of year.
We enjoyed an excellent meal at the English Grill. The service, by George, was terrific, and the food was very good, although my wife was not totally impressed by the Hot Brown. We found it especially nice that the restaurant kept our leftovers in their refrigerator while we attended a show at the Brown Theater. We'll be back.
We had a group of 8 and were set in a privat room across from the main dining room. The atmosphere was beautiful and we could hear the player piano out in the bar area which added to the elegant ambiance.
Menu options are limited & were different than the menu online (not an issue for our group). The wine list was extensive with the average price per bottle around $50. We tried all of the appetizers: the gnocchi was quite good, the others were fine, all were nice sized portions. The main courses were truly delicious! The steak & duck were my favorites. Desert was also delicious (the highlight was the warm and seasonally spiced bread pudding).
Our server was excellent and ever present in one area of the room or another. He was nearly invisible when not making sure glasses were never empty and plates were quietly removed as they were emptied. It was wonderful to never have to flag down a waiter.
This was my first time eating at the English Grill even though I lived in Kentuckiana for 24 years. My wife and I ate there for our anniversary before going to see a show at the Palace. George was our server and he was incredible. Harold brought food to the table and stopped by to check on us. They were both amazing people and had fantastic stories about the Brown, English Grill, Louisville, and life in general. The manager was very nice and wished us a happy anniversary on multiple occasions. The whole experience was terrific. We had the crab cake appetizer and they were delicious. Of course we both had the Hot Brown for our main course and it was nothing short of amazing. The most perfect comfort food imaginable. Our dessert was a chocolate mousse cake with a chocolate cup on top filled with rum that George lit on fire and the chocolate draped around the cake. One of the coolest things I've ever seen for a dessert. No doubt I would recommend both the English Grill and the Brown Hotel to friends. Everyone made it a wonderful anniversary weekend!!
When in Louisville, we always make this the highlight of our trip with friends. The service and food was spectacular. The wine list offered a variety of choices and prices. We started out with a Caesar Salad for the table of 6. Everyone raved about its taste. It incorporates a brown mustard sauce that adds a distinctive taste to the salad making it probably the best Caesar Salad the six of us said we ever tasted. The salmon was moist and melted in your mouth. Others had the halibut, scallops and The Hot Brown, an epicurean turkey delight (enough food for two hearty eaters). I can't even begin to describe the desert but I will try. It is a decadent chocolate that has a liquor in the center that is lit at the table causing the surrounding chocolate to melt into the center crater. If you are a chocolate lover, Don't miss this desert.
The English Grill Manager, J. Troy Ritchie remembered us from our previous visits and stopped by the table to assure everything was perfect. I can't forget our waitress who made this one of our most enjoyable dining experiences.
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