The County Cork Wine Pub
Order delivery or takeout
Takeout
(410) 970-8110Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary American, Wine Bar, Gastro Pub
- Hours of operation
Brunch Sun 10:00 am–3:00 pm Lunch Tue–Sat 12:00 pm–3:00 pm Dinner Tue–Sun 4:00 pm–1:00 am
- Phone number
(410) 970-8110
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Gordon Carlson
- Catering
We cater on and off the premise. We can prepare any menu you like or we can design a menu together. We have been to private homes as well as held special occasions at the restaurant. From holiday parties, to birthdays, to anniversaries, we would love to be a part of your special occasion.
- Private party facilities
The only times we can offer private dining facilities is on Mondays when we are closed. We have opened on Mondays for several private parties. We also will close to the public for special parties. Call for details.
- Private party contact
Arlene Stecher: (410) 970-8110
- Neighborhood
Eldersburg
- Cross street
Oklahoma Road
- Parking details
There is ample parking out front and additional parking in the rear. We are located in a strip mall center so it is a free private lot.
- Entertainment
We have live entertainment every Friday and Saturday evenings. It is often one or two musicians playing acoustic guitars and usually classic rock is played. We start the music around 8:30-9:00 so as to not disturb the majority of diners. If we are still busy with a dinner crowd, I may start the music a little later and they will play til midnight or after.
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Entrees
Add small dinner salad - House $4, Chilled Caesar $5, Spinach Salad $6
Jumbo Lump Crab Cakes$28.00
Cajun corn ragu, asparagus and champagne red pepper cream. Wine Pairing: Old Bay rimmed Natty Boh
Chicken Pot Pie$19.00
Breast of chicken and vegetables in an herbed asiago cream sauce topped with panko. Wine Pairing: Hayes Merlot-Starborough Sauvignon Blanc
Fish and Frites$17.00
Beer battered Atlantic cod, hand cut frites, cole slaw and tartar. Wine Pairing: Guinness-Chloe Prosecco-San Simeon Viognier
Pan Seared Filet Mignon*$32.00
Gorgonzola gratin potatoes, Tomato-basil vinaigrette and asparagus. Wine Pairing: Ibericos Tempranillo-Drumheller Cabernet
Shrimp n' Grits$20.00
Traditional creole sauce with peppers and cherry tomatoes. Wine Pairing: Hess Unoaked Chardonnay-Klinker Albarino
Grilled Lamb Loin Chops*$28.00
Indian spiced chops, curry vegetable stew, saffron rice and lentils. Wine Pairing: Michel Torino Malbec-The Cab
Smoky Dry Rubbed Ribeye*$30.00
Crab mac n' cheese, balsamic brussel sprouts. Wine Pairing: La Posta Malbec-Josh Cellars Legacy Red Blend
Saffron Paella*$20.00
Smoked chicken, chorizo, shrimp and vegetables with rouille. Wine Pairing: Zen of Zin Zinfandel-Mark West Black Pinot Noi
Vegetarian Gnocchi$19.00
Roasted shishito peppers, kale, sweet corn blistered tomatoes and basil. Wine Pairing: Starborough Sauvignon Blanc-Mark West Black
Seared Scallops$28.00
Spinach pasta, romesco sauce and grilled cauliflower. Wine Pairing: Chateau St. Michelle Chardonnay or Rose
Southern Smoked Pork Loin*$21.00
Hoppin John, hot slaw and peanut gravy. Wine Pairing: One Hope Cabernet-Ironstone Petite Syrah
Corned Beef n' Cabbage*$18.00
1st cut corned beef, braised cabbage and mashed potatoes. Wine Pairing: Seven Moons Red Blend-Jamesons-Guinness
Rainbow Trout*$22.00
Pan roasted and stuffed with quinoa, kale, roasted peppers and herbs, lemon sage cream. Wine Pairing: Hayes Merlot-Ruffino Pinot Grigo
Soup and Salads
Add Grilled Chicken $6, Blackened Chicken $6, Grilled Shrimp $8, 6 oz Bistro Tenderloin $8, Seared Ahi Tuna $8, Crab Cake $9 or Fried Green Tomatoes $7
Seasonal Soup
Ask your server for today's selection
Caesar Salad* (Chilled or Grilled)$11.00
Polenta croutons, cracked pepper, shaved parmesan, housemade caesar
Spinach Salad*$12.00
Apples, dried cranberries, candied walnuts, brie, apple cider vinaigrette
The House*$9.00
Mixed greens, cucumber, carrots, tomatoes, balsamic honey vinaigrette
Arugula and Beet Salad*$12.00
Arugula, beets, maple whipped chevre, almond brittle, burnt orange vinaigrette
Small Plates
Short Rib Raviolis$12.00
Wild mushroom demi, ricotta, artichokes and oven roasted tomatoes
Spanish Style Mussels*$13.00
PEI mussels, chorizo, leeks, spicy tomato fumé
Crab and Brie Fondue*$12.00
Topped with crab, tomato and scallions, served with french bread
Reuben Egg Rolls$10.00
Stuffed with corned beef, swiss, sauerkraut, braised cabbage and Guinness aioli
Risotto Verde*$12.00
Spinach, parmesan, green pea pesto, lemon and asparagus
Roasted Marcona Almonds*$7.00
With smoked sea salt
Hand Cut Frites*$5.00
Thin cut fries with rosemary and garlic
Smoked Chicken Wings*$10.00
With housemade spicy-sweet bbq sauce
Avocado Toast$11.00
12 grain bread topped with house made ricotta, avocado, candied bacon, truffle oil and dried tomato pesto
Crispy Thai Shrimp*$12.00
Fried shrimp tossed in Thai mayo, drizzled with orange zest aioli and sesame seeds
Two Faced Tuna*$9.00
Sesame crusted and blackened on wonton chips with cucumber wasabi and seaweed salad
Raw or Baked Oysters*
Raw: served with cocktail and crackers; Baked: topped with creamy spinach and panko
- 1/2 Doz$12.00
Coconut Fried Rice*$10.00
Basmati rice, vegetables, egg and coconut
Light Fare
Sub side House Salad $2, Caesar Salad $3, Spinach Salad $4
Shaved Lamb French Dip$13.00
Shaved leg o' lamb, Swiss cheese, caramelized onion, au jus on a brioche roll. Choice of Frites or Cole Slaw
The Cork Burger$11.00
Horseradish cheddar, sauteed mushrooms, lettuce, tomato, red onion on a pretzel roll. Choice of Frites or Cole Slaw
Classic Reuben$13.00
Lean corned beef, Swiss cheese, sauerkraut, 1000 island dressing on rye bread. Choice of Frites or Cole Slaw
Crab Mac n' Cheese$15.00
In a skillet with Asiago cream, scallions and a panko crust
Margherita Flatbread$12.00
Fresh mozzarella, tomato slices, artichokes, fresh basil, garlic olive oil, balsamic drizzle
Twisted Turkey$11.00
Turkey breast, spicy honey mustard, bacon, Swiss cheese on a pretzel roll. Choice of Frites or Cole Slaw
Seared Ahi Tacos$15.00
Chili rub, soft flour tortillas, smashed avocado, cucumber, tomatoes, jalapeño relish. Choice of Frites or Cole Slaw
Short Rib Tacos$15.00
Slow braised short rib, roasted corn salad, salsa verde, queso fresco. Choice of Frites or Cole Slaw
Chipotle Chicken Quesadilla$13.00
Chipotle chicken, cheddar jack, mushrooms, caramelized onions, adobo mayo with salsa and lime sour cream cilantro
Chicken Alfredo Flatbread$13.00
Asiago creamed spinach, chicken, parmesan, cheddar, candied bacon, scallions
The Butcher Block & Cheese Board
The Butcher Block & Cheese Board
Ask your server for current selections
- Choose 3 for$12.00
- Choose 5 for$19.00
What 641 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.5Service
- 4.3Ambience
- 4.4Value
Noise • Moderate
Loved For
Baltimore Suburbs
Great for Brunch
Baltimore Suburbs
Neighborhood Gem
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harveys
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olivelover
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Dined on May 7, 2022
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overall5food5service5ambience45.04 reviews
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San Francisco
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Washington DC
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Dined on May 1, 2022
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BobT
Baltimore
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Dined on April 29, 2022
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overall5food5service5ambience35.0176 reviews
Dined on April 23, 2022
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KarenMahoney
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vip8 reviews
overall5food5service5ambience55.08 reviews
Dined on April 19, 2022
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JoG1
1 review
overall5food5service5ambience55.01 review
Dined on April 17, 2022
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NicoleC
1 review
overall5food5service5ambience55.01 review
Dined on April 17, 2022
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Diane
1 review
overall5food5service5ambience45.01 review
Dined on April 10, 2022
The County Cork Wine PubResponded on April 18, 2022
- CS
CSPetunia
Baltimore
9 reviews
overall5food5service4ambience45.09 reviews
Dined on April 8, 2022
The County Cork Wine PubResponded on April 18, 2022
- L
Love2dineout
Washington DC
vip16 reviews
overall2food1service5ambience32.016 reviews
Dined on April 3, 2022
The County Cork Wine PubResponded on April 18, 2022
- S
Steve
Baltimore
2 reviews
overall5food5service5ambience55.02 reviews
Dined on April 2, 2022
The County Cork Wine PubResponded on April 18, 2022
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JohnS
Baltimore
7 reviews
overall3food3service2ambience23.07 reviews
Dined on April 2, 2022
The County Cork Wine PubResponded on April 18, 2022
- DH
DeannaH
San Francisco
5 reviews
overall5food5service5ambience55.05 reviews
Dined on April 2, 2022
The County Cork Wine PubResponded on April 18, 2022
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MikeB
Baltimore
vip37 reviews
overall5food5service5ambience55.037 reviews
Dined on April 1, 2022
The County Cork Wine PubResponded on April 18, 2022
- KM
KarenMahoney
Washington DC
vip8 reviews
overall5food5service5ambience55.08 reviews
Dined on April 1, 2022
The County Cork Wine PubResponded on April 18, 2022
- NG
NancyG
Baltimore
16 reviews
overall5food5service5ambience55.016 reviews
Dined on March 27, 2022
The County Cork Wine PubResponded on April 18, 2022
- JF
JosephF
Baltimore
1 review
overall1food3service1ambience21.01 review
Dined on March 26, 2022
The County Cork Wine PubResponded on April 18, 2022
- JS
JanetS
Washington DC
92 reviews
overall4food4service4ambience44.092 reviews
Dined on March 20, 2022
The County Cork Wine PubResponded on April 18, 2022
- l
luv2dinewithwine
Philadelphia
9 reviews
overall5food5service5ambience55.09 reviews
Dined on March 19, 2022
The County Cork Wine PubResponded on April 18, 2022
- MM
MeganM
Baltimore
5 reviews
overall4food4service5ambience44.05 reviews
Dined on March 18, 2022
The County Cork Wine PubResponded on April 18, 2022
- KM
KarenMahoney
Washington DC
vip8 reviews
overall5food5service5ambience55.08 reviews
Dined on March 17, 2022
The County Cork Wine PubResponded on April 18, 2022
- DB
DonnaB
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on March 15, 2022
The County Cork Wine PubResponded on April 18, 2022
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ChristineR
Baltimore
5 reviews
overall2food2service3ambience22.05 reviews
Dined on March 4, 2022
The County Cork Wine PubResponded on March 9, 2022
- J
James
Baltimore
1 review
overall2food3service2ambience22.01 review
Dined on March 4, 2022
- S
Stephanie
Washington DC
vip7 reviews
overall5food5service5ambience55.07 reviews
Dined on March 4, 2022
The County Cork Wine PubResponded on March 9, 2022
- KM
KarenMahoney
Washington DC
vip8 reviews
overall5food5service5ambience55.08 reviews
Dined on March 4, 2022
The County Cork Wine PubResponded on March 9, 2022
- KM
KarenMahoney
Washington DC
vip8 reviews
overall5food5service5ambience55.08 reviews
Dined on February 20, 2022
The County Cork Wine PubResponded on March 9, 2022
- S
Steve
Baltimore
vip3 reviews
overall5food4service4ambience55.03 reviews
Dined on February 20, 2022
The County Cork Wine PubResponded on March 9, 2022
- DW
DianeW
New York Area
4 reviews
overall5food5service3ambience35.04 reviews
Dined on February 20, 2022
The County Cork Wine PubResponded on March 9, 2022
- GH
GabeH
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on February 19, 2022
The County Cork Wine PubResponded on March 9, 2022
- o
olivelover
Baltimore
9 reviews
overall5food5service4ambience45.09 reviews
Dined on February 18, 2022
The County Cork Wine PubResponded on March 9, 2022
- DA
DiannaA
1 review
overall4food4service3ambience44.01 review
Dined on February 17, 2022
The County Cork Wine PubResponded on March 9, 2022
- s
sansid
Baltimore
5 reviews
overall5food5service5ambience55.05 reviews
Dined on February 16, 2022
The County Cork Wine PubResponded on March 9, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
The County Cork Wine Pub offers takeout which you can order by calling the restaurant at (410) 970-8110.
The County Cork Wine Pub is rated 4.6 stars by 641 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(410) 970-81101716 Liberty Rd Eldersburg, MD 21784
Additional information
- Cross street
Oklahoma Road
- Neighborhood
Eldersburg
- Hours of operation
Brunch Sun 10:00 am–3:00 pm Lunch Tue–Sat 12:00 pm–3:00 pm Dinner Tue–Sun 4:00 pm–1:00 am
- Cuisines
Contemporary American, Wine Bar, Gastro Pub
- Dining style
Casual Elegant
- Dress code
Casual Dress
- Parking details
There is ample parking out front and additional parking in the rear. We are located in a strip mall center so it is a free private lot.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Gordon Carlson
- Entertainment
We have live entertainment every Friday and Saturday evenings. It is often one or two musicians playing acoustic guitars and usually classic rock is played. We start the music around 8:30-9:00 so as to not disturb the majority of diners. If we are still busy with a dinner crowd, I may start the music a little later and they will play til midnight or after.
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(410) 970-8110
- Catering
We cater on and off the premise. We can prepare any menu you like or we can design a menu together. We have been to private homes as well as held special occasions at the restaurant. From holiday parties, to birthdays, to anniversaries, we would love to be a part of your special occasion.
- Private party facilities
The only times we can offer private dining facilities is on Mondays when we are closed. We have opened on Mondays for several private parties. We also will close to the public for special parties. Call for details.
- Private party contact
Arlene Stecher: (410) 970-8110