Starters
Country style pork and pistachio terrine | cornichon | wholegrain | sourdough10,00 £
Grilled Galician octopus | chickpeas | crispy kale | chilli oil | gremolata14,50 £
Wye Valley asparagus | wild garlic gribiche | crispy Bath white egg12,00 £
Padron peppers | muhammara | za'atar | smoked sea salt 9,00 £
Tiger prawns | salsa macha butter | pickled fennel | coriander 12,00 £
Tempura courgette flowers | Westcombe ricotta | romesco | black olive crumb10,00 £
Mains
Home Farm lamb rump | pressed shoulder | anchoíade | pomme anna | wild garlic | asparagus 32,00 £
Pan roasted stone bass | shellfish bisque | clams | agretti | fennel and blood orange salad 27,00 £
Parmesan gnocchi | Isle of Wight tomatoes | cima di rapa | rocket pesto | burrata | pangrattato | chillie23,00 £
Pork chop | hash brown | celeriac remoulade | grilled spring onions | cider and whole grain sauce28,00 £
Rose harissa roasted cauliflower | cashew labneh | tabbouleh | pickled red onions | za'atar23,00 £
Please see our specials board for today's butchers cuts, handpicked Hereford cross Aberdeen Angus beef from Stokes Marsh Farm, Coulston
Sides
Isle of Wight tomatoes | goats curd | basil | pickled red onions8,00 £
Beef dripping chips5,50 £
Grilled baby gem | Ceasar | pangrattato | anchovies | parmesan8,00 £
Tenderstem broccoli | crispy garlic chilli oil | toasted almonds8,00 £
Brown butter roasted ratte potatoes5,50 £