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Nearby points of interest

  1. Distance: 0.04mi
  2. Distance: 0.20mi
  3. Distance: 0.72mi
  4. Distance: 0.72mi
  1. Distance: 0.04mi
  2. Distance: 0.20mi
  3. Distance: 0.72mi
  4. Distance: 0.72mi

About The Cellar - Fullerton CA

In 1969, artistic craftsmen of Disneyland fame created a romantic rendezvous in the cellar of the old California Hotel. The Cellar is the perfect setting for an intimate and romantic evening of fine dining. Patrons will find themselves enjoying fine French cuisine while comfortably seated in soft velvet-backed chairs upholstered in rich mellow leather and surrounded by a dimly lit interior. Intimate and cozy, the dining room is elegant amid structured arches and cave-like walls, decorated with wine casks and silver lanterns. Culinary excellence abounds with only the finest and freshest foods prepared in a lighter version of classical French cuisine, and finely crafted cocktails which set a benchmark for all of Southern California!

Join us for a full dining experience, or simply stop by for some of the best cocktails in Orange County and perhaps a small plate or two!

305 North Harbor Blvd
Fullerton, CA 92832
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Dining Style:
Fine Dining

Cuisines:
French American, Contemporary French, Contemporary French / American

Hours of Operation:
Dining reservations from 5:30 to 9:30pm daily.
Bar and Lounge open from 5pm daily and open until at least midnight.
Happy hour in the Bar and Lounge from 5pm to 6pm daily.

Cross Street:
Wilshire Blvd.

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(714) 525-5682

Website:
http://www.cellardining.com/

Parking Details:
We have complimentary Valet service on weekends, located adjacent to the Restaurant. There is also plenty of Free parking in the general area.

Executive Chef:
Scott Rosales

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

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The Cellar - Fullerton CA Ratings and Reviews

5
4
3
2
1

4.4

Overall Rating

based on recent ratings
food

4.4

service

4.5

ambience

4.7

value

3.9

Noise

Quiet

85% would recommend it to a friend

Romantic (34)
Good for Anniversaries (30)
Special Occasion (29)
See All
Good for a Date (29)
Handcrafted Cocktails (22)
Quiet Conversation (20)
Cozy (18)
Notable Wine List (15)
Creative Cuisine (11)
Worth the Drive (11)
Fit for Foodies (8)
Pre/post Theatre (8)
Authentic (7)
Neighborhood Gem (7)
Good for Birthdays (7)
Bar Seating (6)
Business Meals (6)
Comfort Food (5)
Late-night Find (4)
Vibrant Bar Scene (4)
Happy Hour (3)
Local Ingredients (3)
Tasting Menu (3)
Fun (2)
Great Beer (2)
Good for Groups (2)
Hot Spot (2)
People Watching (2)
Seasonal (2)
Great for Outdoor Dining (1)
Afternoon Tea (1)
Casual (1)
Kid-friendly (1)
Gluten Free Options (1)
Healthy (1)
Great for Lunch (1)
Organic (1)
Great for Brunch (1)
Paleo Friendly (1)
Quick Bite (1)
Scenic View (1)
Spicy (1)
Sunday Lunch (1)
Tapas (1)
Good Vegetarian Options (1)
Waterfront (1)
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1772 reviews
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·Dined 2 days ago

Excellent food, awesome location. would highly recommend for dates and special occasions.

Tags: Romantic, Good for a Date, Quiet Conversation
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined 2 days ago

Awesome food and service!

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food5
ambience5
service5

 
 (New York Area)·Dined 3 days ago

Outstanding venue!!! Staff was on point with the professionalism and was very friendly which added so much to our first experience here at this establishment. The food was superb. Not for a cheap date. If you bring your lady/gentlemen here they better be special because the ambiance is perfect to set the mood and have great conversation. Very cozy and intimate. If you live in Fullerton and haven’t been here, you need to make your reservation and NOW!!!!!

Tags: Quiet Conversation, Late-night Find, Cozy, Worth the Drive, Romantic, Special Occasion, Good for Anniversaries, Hot Spot, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Orange County)·Dined 4 days ago

Special Valentine’s Day menu was disappointing to say the least.
They should stay with their usual menu which is so much better.
We’ll return to the Cellar again but never during the week of Valentine’s Day.

Was this review useful to you?Yes·No·
food2
ambience5
service5
value2

vip
 (Los Angeles)·Dined 5 days ago

Thanks to Adrian and the team at "The Cellar." Many years had passed since I had come here with our Meetup Group, friends and future amazing treasured friends/family in my life. Appreciate the time, care and attention to detail on a special occasion at "The Cellar." Adrian was superb in anticipating needs, listening and satisfying the diverse needs of our group (s). Red Roses on the table brought elegance to the dining room. Thanks.

Tags: Special Occasion, Cozy, Neighborhood Gem
Was this review useful to you?Yes·No·
food3
ambience4
service5
value3

 
 (San Francisco)·Dined on February 12, 2018

Food was only OK. Don't know what they did to the potatoes. Waiter was forced-friendly. My wife had a Jack and soda; $12 for the Jack and $1 for the soda??
They charge too much for what you get.

Tags: Cozy, Romantic
Was this review useful to you?Yes·No·
food3
ambience3
service4
value2

 
 (Orange County)·Dined on February 12, 2018

The food was exquisite!! Definitely a must for anyone wanting a special, fine-dining experience!

Tags: Creative Cuisine, Good for Anniversaries, Romantic, Notable Wine List, Good for a Date, Quiet Conversation, Special Occasion, Handcrafted Cocktails
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Seattle)·Dined on February 11, 2018

Extraordinary dinner.! Luis was our server and was extremely attentive without being hovering. Loved the starters; lobster bisque and escargot. Bisque was piping hot and creamy while escargot was served in a small copper pot with tender mushrooms and various breads.
Wine list was extensive and something for every price point. The dinner was generously portioned, we had the lamb shank and lobster thermidor. Finished with a shared soufflé with grand marnier sauce.
Outstanding experience!

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food5
ambience5
service5
value5

 
 (Orange County)·Dined on February 11, 2018

The food and service were amazing. Generous portions and the most delicious desserts. Loved the staff and their thoughtful recommendations. Thank you for making our birthday celebration extra special and memorable.

Tags: Special Occasion, Good for Anniversaries, Romantic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Orange County)·Dined on February 3, 2018

A good, calm, classy type atmosphere.
You can tell that the food and drinks were made with passion.
Our server knew the right amount of time to be friendly and talk but would mostly leave you be to enjoy your cocktails and food. The server always had a close eye on things so she wouldn't be a bother to your table.
Had a wonderful time

Tags: Handcrafted Cocktails, Authentic, Bar Seating, Good for a Date, Comfort Food, Romantic, Great Beer, Cozy
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (Orange County)·Dined on February 3, 2018

The food and atmosphere were very good. Seemed like the wait staff was a little slow. The price of the meal was considerably higher than what was listed on their web site. However I would go there again for a special occasion.

Tags: Good for a Date, Good for Anniversaries
Was this review useful to you?Yes·No·
food3
ambience4
service2
value3

 
 (Orange County)·Dined on January 27, 2018

The ambience will bring you back. Food/price most likely will not. Service was fine especially in the bar area with the cocktails a standout. Happy hour every day from 5-7 in this area only.

Tags: Romantic, Good for a Date
Was this review useful to you?Yes·No·
food3
ambience5
service3
value2

vip
 (Orange County)·Dined on January 20, 2018

As always, The Cellar was perfect for an evening out. While items came out a bit more quickly than usual, (entree came out before appetizers were cleared) we did not feel rushed. The food is always solid, and the lobster bisque is to die for. They have an extensive Whisky list that has a global focus, and cocktails are always well made. We will be back whenever the opportunity allows!

Tags: Good for Anniversaries, Fit for Foodies, Notable Wine List, Special Occasion, Cozy, Worth the Drive, Handcrafted Cocktails
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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 20, 2018

This was an anniversary dinner and we got there early to have a celebratory drink. The drink menu was outstanding, and we both ordered something a bit out of our comfort zone. We were not disappointed!! We ordered Chateaubriand and Salmon, both were excellent. The decor is unique and feels like you're actually in an underground wine cellar. The negative to the decor is that everything echoes and it was quite loud. We could very easily hear other conversations. Otherwise, it was a perfect place to celebrate!

Tags: Special Occasion, Good for Birthdays
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food5
ambience5
service5
value4

 
 (Los Angeles)·Dined on January 19, 2018

We made a reservation for 9pm, got there on time and waited for someone to take care of us. We didn't get a table 15-20mins after. A lady staff apologized that's it's a Friday night and some people are lingering around. Understandable. We got seated and Andrew, our server was very welcoming& made us forget about how much we waited . He was very knowledgeable of the restaurant and what they're serving for the night from drinks to desserts. Since it's our first time, he recommended some of his personal favorites and we ordered the same exact thing. The escargot was served untraditionally (unshelled) but it wow'd both my bf and I with the sauce they made it with. We can't stop dipping our bread in it. I'm a lamb person myself and they cooked the lamb perfectly the way I wanted it to be. He suggested to try the hot chocolate soufflé with eggnog anglaise. I'm not a fan of chocolate or eggnog at all but with those 2 combined, it's glorious! I'm glad I tried it and my boyfriend was so grateful I took him to The Cellar for his birthday. It was definitely a lovely night! Thank you!

Was this review useful to you?Yes·No·
food5
ambience5
service3
value5

 
 (Los Angeles)·Dined on January 13, 2018

Really cute place for girls to get together n have a nice dinner n drinks and just catch up to talk about life! Hidden gem indeed!

Tags: Business Meals, Late-night Find, Creative Cuisine, People Watching, Fit for Foodies, Worth the Drive
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Sacramento)·Dined on January 13, 2018

Definitely a place that I would to go back again!!

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food4
ambience5
service5
value4

 
 (Orange County)·Dined on January 12, 2018

I love this place, the food and service are always great. Dining at The Cellar always feels like you're being transported back in time and that why I'm always sad to leave. I can't say enough good things about this place and I always recommend it to everyone I know.

Tags: Good for Anniversaries, Worth the Drive, Special Occasion, Good for a Date, Quiet Conversation
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Orange County)·Dined on January 12, 2018

Our Waiter was the absolute unsensitive guy, they have this thing about wanting to speak like french people, with the accent, the gestures.....all worng, my first language is french and we dont act like wanna bees.... French is about the special food, the special sauce, and thats it !!!!
If i go there and i spend on 3 couples 600 dol, the food better be FRENCH !!!!! and not wanna be french !!!!!! our waiter was oh man a disaster !!!!!! Next visit would never be again to the cellar, just to a real french restaurant !!!!

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food2
ambience4
service2
value1

 
 (Orange County)·Dined on January 11, 2018

We will be back for sure! First visit and we absolutely loved it.

Tags: Romantic, Worth the Drive, Good for Birthdays, Good for Anniversaries, Cozy, Handcrafted Cocktails, Notable Wine List, Special Occasion, Creative Cuisine
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (Orange County)·Dined on January 7, 2018

Very unique atmosphere. Cozy and romantic. The food was excellent and the server was very attentive. Not inexpensive, but not overpriced either. A fair price for a high quality dining experience.

Tags: Quiet Conversation, Cozy, Special Occasion, Good for Anniversaries, Romantic, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Seattle)·Dined on January 7, 2018

One word: EXQUISITE. my boyfriend and I made reservations for 5:30 in the dining room. We were so excited to dress up and finally have a nice romantic dinner. The cellar is the definition of Victorian, romantic, upscale, and intimate. service was amazing and our server almost reminded me of a butler!
FOOD: we started with the lobster bisque which was phenomenal, however a little salty but it didn't bother me much. For our main course we both tried the Coq Au Vin which was the chicken and it was delicious, it fell right off the bone. For dessert we got the chocolate soufflé which had to be requested in advance because it takes thirty minutes to make. I do recommend the creme Brûlée instead though. It's much more tastier.

Drinks: AMZING cocktails which are hand crafted and just delicious.

The best part: not only is the food served on silver platters and covers, but our server gave us a tour of the wonderful cellar and showed us the table where Elizabeth Taylor got proposed to for the second time! He offered us the table and let us sit there! It was a dream.
GO TO THE CELLAR!!!!!!

Tags: Good for Anniversaries, Fit for Foodies, Special Occasion, Good for a Date, Handcrafted Cocktails, Pre/post Theatre
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 5, 2018

Excellent service and our dinner was a little bit of heaven on Earth. Simply delicious.

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on January 1, 2018

We celebrated New Year’s evening at The Celar. The food was exceptional - everyone at our table was blown away by the Lobster bisque!!

However, the BEST part of the evening was our interaction with Andrew, our waiter. He was absolutely amazing. When you go, ask for Andrew. He delighted us with the history of this very charming, cozy restaurant that once was the hub of all celebrity activity!! He also was the one who almost begged for us to try the Lobster bisque. Thankfully, we listened to his suggestions!!

We even were seated right next to the booth where Elizabeth Taylor was engaged with Richard Burton — the second time!!

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food5
ambience5
service5
value5

vip
 (San Francisco)·Dined on December 31, 2017

While several couples occupied a four top, when we requested three of us locate at a four top, we were pressured to sit at a table with 4 other people. They acquiesced reluctantly to give us our own table. No one occupied the seats we did not take by the end of the night. The server was over occupied, stopped by every 30 minutes or so, duplicated our drink order without asking. The first course choices were all cold, the beef tartare was bland. The lobster bisque was good. My Chilean Seabass was loaded with bones in the first bite, sent it back and the server returned with another order without asking what I wanted. Asked to speak to a manager as this level of service was disappointing for New Year's Eve. We had been there this past October and it was great. I think they were not staffed appropriately for their New Year's event. The manager was extremely defensive and non-sympathetic about our experience, provided a very modest discount. The bill was still over $500 for 3 people even with the lousy experience.

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food1
ambience4
service1
value1

vip
 (Los Angeles)·Dined on December 29, 2017

Ambience & quality of food is awesome. Every little bit of French dining is presented. Never rushed the table to make room for next reservation. No wonder it’s so hard to make reservation at this establishment. Five Stars through & through. My only recommendation to the chef... lighten up on the salt. No doubt the chef is probably using high quality salt, but too much or haven’t been mixed well does put chill or overwhelming diner taste buds. Highly recommended, if don’t mind the .... but with quality ingredients. Do enjoy the evening while waiting for the food being prepared. It does take a while , but no issue with me. Do be prepared for 2+ hours of dining pleasure. If you’re in a rush, then this is not your place.

Must have is the chocolate soufflé with salted caramel for dessert. For some reason the salted in the caramel is perfectly matched with the chocolate. Go figure.

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food4
ambience5
service4
value4

 
 (Orange County)·Dined on December 29, 2017

I love the ambiance of this restaurant, such an intimate feel. It's the perfect place to celebrate a special occasion. I adore the handcrafted cocktails, especially the daily off the cuff cocktails, as well as the extensive wine list. The food never fails to impress either, the lobster bisque is a must try!!!!

Tags: Good for Birthdays, Good for Anniversaries, Romantic, Bar Seating, Notable Wine List, Handcrafted Cocktails, Fit for Foodies, Business Meals
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food5
ambience5
service5
value5

 
 (Orange County)·Dined on December 26, 2017

Lobster bisque and salad was very good. The lobster thermidor was dry and rubbery; should not have been served.

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food3
ambience3
service4
value2

 
 (Los Angeles)·Dined on December 24, 2017

We had Christmas Eve dinner. Perfect environment for conversation with family while enjoying a perfect wine and wonderful food.

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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on December 24, 2017

Ambience was lovely as usual and our server, Adrian, was outstanding. The food Turbot lacked any flavor as did the sauce (tomato) and accompanying cucumber...the entire dish had a slimey consistency. Steaks, quail and mushroom risotto were all very good. Buche de Noel spong was dry.

Tags: Seasonal, Good for a Date, Romantic, Cozy, Local Ingredients, Good for Anniversaries
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food3
ambience5
service5
value3

 
 (Austin)·Dined on December 9, 2017

I have been there before and really liked it but this time seems like they only wanted to offer the most expensive items and it took forever to get served. Our total dining time was about 4 hours. Will not go back.

Tags: Authentic
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food5
ambience4
service2
value2

vip
 (Los Angeles)·Dined on December 9, 2017

We chose to dine here because of it's location and because we have dined here before. When we walked in, there was a damp, somewhat musty smell by the door. We did not smell it at our table and assume it's because the building is so old and the location is in the cellar! The wait for our drinks was rather long. We assumed because "the Best Bartender in Town" was on duty and the place was busy with holiday groups. As always, the food was excellent! The lobster bisque was tasty, however on this night, it could've been a bit warmer. We tried the Chateaubriand for the first time and were not disappointed. It was cooked perfectly, paired with both a Bearnaise Sauce and/or Demi-Glas sauce. Both were excellent! We chose the roasted Brussels sprouts for our side dish but probably could've skipped them. They were delicious but the veggies on the plate were more than enough. For dessert we had a chocolate souffle with caramel sauce and a creme brule. Both were decadent! Our only small gripe was that the corkage was quite high. At least our wine was decanted and it made it a bit more tolerable. Other than that it was the fine-dining we always expect from this Orange County landmark!

Tags: Romantic
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food5
ambience3
service4
value3

 
 (Orange County)·Dined on December 8, 2017

Drinks were fantastic, and service was stellar. I had heard from friends that this place is greet doe drinks and that the food was only ok, and overpriced for the quality.. that was spot on. We had a very mediocre cheese plate with nothing special in it at all, and ordered the chateaubriand and lobster thermador for our entrees.

The steak was cooked well, but nothing special and the lobster and all its sides were colder than even room temperature, and half of the lobster was raw in the center.. still grey and very chewy. It seemed like they cooked the lobster 30 min before the steak and it just sat out waiting for the other entree to be done and got cold in the meantime. For what we paid, it should have been perfect. I'd rather go to Morton's for a $300 meal.

Wee went with friends and enjoyed the ambience, and I would go back for drinks in a heartbeat.. but i would never waste money on food there again... :(

Tags: Bar Seating, Handcrafted Cocktails
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food2
ambience5
service5
value2

 
 (Orange County)·Dined on December 8, 2017

Wonderful setting and delicious cocktails/wine. Steak was amazing. Great place for a celebration/special occasion!

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food4
ambience5
service4
value4

 
 (Orange County)·Dined on December 2, 2017

One of my very favorite OC restaurants, but don’t come if you’re expecting or needing a fast meal , especially on a weekend evening. We had an 830 reservation and didn’t get out of the restaurant until close to midnight. Thankfully, we were in great company and NOT in any hurry, but it truly was ridiculously slow. Amazing cuisine though, so bring your patience and a chatty companion or two.

Tags: Romantic, Notable Wine List, Special Occasion, Good for Anniversaries, Creative Cuisine, Pre/post Theatre, Worth the Drive
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food5
ambience5
service4
value4

 
 (Los Angeles)·Dined on November 25, 2017

Amazing place for a romantic dinner, and wine never knew they been around for 40-yrs plus. Definitely worth coming here. I was very pleased with our server and the food quality. Definitely recommend this to anyone looking for something unique and special. Great customer service and attention to detail.

Tags: Comfort Food, Cozy, Good for a Date, Authentic, Quiet Conversation, Creative Cuisine, Special Occasion, Good for Anniversaries, Notable Wine List, Romantic
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food5
ambience5
service5
value3

 
 (Central Coast)·Dined on November 24, 2017

This restaurant is very unique and the service provided was excellent.

Tags: Special Occasion
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food5
ambience4
service5
value4

 
 (Los Angeles)·Dined on November 23, 2017

Very romantics

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food5
ambience5
service5
value5

 
 (Orange County)·Dined on November 23, 2017

This is a great, old school, restaurant. Great bar, terrific staff and wonderful, traditional dining.

Tags: Good for a Date, Good for Anniversaries, Quiet Conversation, Special Occasion, Bar Seating, Notable Wine List, Romantic, Handcrafted Cocktails
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food5
ambience5
service5
value5

 
 (Orange County)·Dined on November 23, 2017

We dined on Thanksgiving. The food was the typical Thanksgiving faire. Out server was especially attentive.

Tags: Good for Anniversaries, Romantic
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food4
ambience5
service5
value4

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