Nearby points of interest
Nearby points of interest
About The Capital Grille - Dallas - Uptown
You are cordially invited to be wined, dined, and dazzled at The Capital Grille. Enjoy nationally renowned steaks — dry aged and hand-cut on premises by the restaurant's own butchers — the freshest of seafood, creative sides, and irresistible desserts prepared on-site every day. All accompanied by an acclaimed wine list, carefully curated by The Capital Grille's Sommelier, featuring more than 350 labels from around the world. Experience gracious, anticipatory service in the comfortable, sophisticated dining room, or host a flawless event in a private dining room appointed with a full complement of state-of-the-art media technology. A memorable evening or afternoon of fine dining awaits at The Capital Grille.
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Dallas, TX 75201
Steakhouse, Steak, Seafood
Hours of Operation:
Lunch: Monday – Friday: 11:00am – 2:30pm; Dinner: Sunday: 5:00pm - 9:00pm, Monday – Thursday: 5:00pm – 10:00pm, Friday – Saturday: 5:00pm – 11:00pm
On Maple between Cedar Springs & McKinney
$50 and over
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
We have complementary valet available at our front door. There is also self-parking available, which is validated for up to three hours.
Banquet, Bar/Lounge, Beer, Entertainment, Full Bar, Non-Smoking, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
For group dining or other special events, please contact the Sales Manager today.
The Capital Grille offers private dining accommodations for up to 46 guests. From making formal business proposals to making toasts with a gathering of friends, we can help you flawlessly pull off any private event.
The Capital Grille - Dallas - Uptown Ratings and Reviews
My Porterhouse steak had little flavor. It should for $51.00.
Our friendly waiter seemed to be rushing us. Instead of offering us MORE fresh bread he asked if we were FINISHED with the bread.
He took our bowl of creamed spinach away and we weren’t finished with it.
Very nice ambiance ! Was seated promptly.
You wrote on Wednesday to nicely complain we did not attend the restaurant that night, when in fact we did. You said if this was a mistake to contact us. And how the h am I suppose to contact you. You left no way to do so. Insult to injury. You need to fix that, especially when I am not in the wrong. If the way to contact you is there, it is not clear or conspicuous. Fix that.
Excellent food. Our party had filet, halibut, and scallops for entrees. All wonderful. Salads good, not outstanding. Crab cocktail very good. Sides of Brussel sprouts and mac and cheese fantastic.
Service friendly, prompt, and professional. Wine list limited, but fairly priced.
Dinner was great and the service was very good. It's a very noisy restaurant, which is good for the energetic atmosphere. I've been here many times for business and the noise level makes it a bit hard to conduct a conversation. All in all, it's a very nice place with very good food.
The service was excellent. Our server was very friendly and knowledgeable. The food was fair, at best.
I have been to the Capital Grille in downtown Fort Worth. My experience there was an excellent one. The food and service were both outstanding. I had high expectations for the Dallas location. It was sub par in comparison.
Cuando llego a una ciudad en Estados Unidos trato de ir a la cadena de Restaurantes de carnes Capitán Grill, el servicio, ambiente, la comida es sensacional. No es barato más vale la pena ir a comer o cenar un buen filete de carne acompañado de unos lobster Mac and cheese, tienen una amplia lista de vinos, sin duda mi lugar favorito porque se que lo que voy a recibir de comida es casi perfecta! Atención especial a nuestra mesera Rusa y nuestro meseros brasileños por las recomendaciones de vinos extranjeros!!!
Great food and attentive service but the noise level makes it virtually impossible to carry on a conversation in a normal voice. Having a group of 20 people at one table in the middle of the room compounded the problem. Surely there's a way to improve the acoustics in such a lovely restaurant.
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