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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 5 times today

The Brickhouse - Redmond

4.6
281 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Good for a Date
Serving USDA Prime Steaks, the highest grade of USDA Beef Produced in the U.S.
The finest in Northwest raised USDA Prime Steaks and Fresh Wild Seafood are specialties of Brickhouse.

Comfortable booth seating, fully stocked bar and award winning wine list.

Brickhouse Serves you only Hormone Free and Antibiotic Free Food.
Brickhouse Procures only the finest ingredients available including many Organic Products.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, Continental
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Hours of operation
REDMOND - 412 SW Sixth Street
Tuesday-Saturday 4 pm
Monday- 5 pm
Happy Hour until 6 pm Daily
3 Course Early Dinner Special Daily until 5 pm
541-526-1782

BEND - 5 NW Minnesota Ave. ( Located at the Firehall Building )
Open Monday - Saturday - 4 pm
Happy Hour until 6 pm Daily
3 Course Early Dinner Special Daily until 5 pm
541-728-0334
Closed Sundays
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Phone number
(541) 526-1782
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Payment options
MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Gary Tessien
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Neighborhood
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Cross street
Deschutes
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Parking details
Free public parking lots half block away on Deschutes St. Also street parking.
Additional
Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Wine
What 281 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.7
food
4.8
service
4.4
ambience
4.1
value
Noise · Moderate
96% of people would recommend it to a friend
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3.0Dined 6 days ago

My wife’s filet with oscar she enjoyed. My New York was only soso. Our appetizer of zucchini tempura was cut from a large zucchini and we have had better in this place that is a go to for fine dining in central Oregon

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4.0Dined on April 17, 2018

Excellent food and service. Very nice atmosphere.

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3.0Dined on April 17, 2018

Literally got 3 pieces of mixed vegetables. And the noise from a hollow brick box is insane. Seriously they need some sound deadening.

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5.0Dined on April 17, 2018

Not our first time at the Brickhouse and it didn't disappoint us. Food was excellent and we had very good service. Slightly elevated noise level can be distracting sometimes but overall not a problem. Curious why we are asked at the time of reservation if it is for a special occasion (it was our anniversary celebration) since there was no acknowledgment of the occasion when we got there. Is it just to track why people go to a certain restaurant?

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5.0Dined on April 15, 2018

Best filet in Central Oregon! Thanks for a great evening.

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4.0Dined on April 10, 2018

Outstanding service; always cheerful, pleasant and professional. Thank you.

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5.0Dined on April 7, 2018

Had a wonderful time! I appreciated the fresh food... organic and grass fed choices. Clam chowder was delicious! Waiter was warm, friendly and helpful . It was a bit noisy ... hard to hear our conversation. Maybe something could be done to work on the acoustics.

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5.0Dined on March 25, 2018

Very good food, service & atmosphere. We will be back. Highly recommend the braised pork belly appetizer, they were delicious!

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5.0Dined on March 24, 2018

Excellent food! Great service! Wonderful ambiance. Thank you!

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5.0Dined on March 19, 2018

Our experience at the Brickhouse was exceptional. Our server was delightful and attentive. The food, from appetizer to dessert was delicious and presented well. Our only negative, the price point is at such a high point that we cannot visit more regularly, only for special occasions, which is sad.

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5.0Dined on March 11, 2018

Excellent steakhouse with great food and service. One of the best restaurants in Redmond.

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5.0Dined on March 3, 2018

Excellent friendly service. Lovely place for anice evening out. The food was prepared perfect! I had the Ahi and it was melt in your mouth fresh and tender. Always can depend on this place.

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5.0Dined on February 28, 2018

We had an excellent meal with outstanding service. The steak was cooked to perfection and the mud pie was without equal.

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5.0Dined on February 27, 2018

Excellent food and our server Leslie was amazing. Highly recommend!!

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4.0Dined on February 18, 2018

Food was excellent. Wait staff was just as wonderful. Building has a lot of character and the mood is wonderful. Our food came very fast and was plentiful.

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5.0Dined on February 15, 2018

Nice variety of offerings,well presented and serving size about right. Service was excellent and timing of orders was well done. Will be back again.

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5.0Dined on February 14, 2018

The steak was perfectly cook the way I requested it. Good flavor and food pairings. A rare find in the middle of Redmond, a bit pricey for Redmond, but not outrageous.

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5.0Dined on February 9, 2018

Another enjoyable evening. The zucchini and scallops appetizers were delicious. My swordfish was excellent and the mound of crab on top of my wife’s filet was worth the price of admission.

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5.0Dined on January 29, 2018

We have ate here many times. Great food and service.

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5.0Dined on January 26, 2018

Great for a nice birthday dinner in Redmond.

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5.0Dined on January 22, 2018

We all had a very great time together and also, more importantly, we indulged and loved every bit of our appetizers, entrees, beer, wine and spirits! Thank you! -til next time 😊

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5.0Dined on January 6, 2018

Everything about the Brickhouse made us feel good . Our server, Leslie, was knowledgeable, helpful and personable.
The food was delicious with a beautiful presentation. Many choices light to a full course meal.

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4.0Dined on December 31, 2017

A bit pricey and more noisey than anticipated. Out of town visitor for New Year’s Eve so happy to find a reservation for the occassion.

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5.0Dined on December 30, 2017

This was our first trip to the Brickhouse, and it was amazing! Everything was great!! My husband and I agreed it was the best steak we’ve ever had!

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3.0Dined on December 28, 2017

My husband had the tenderloin and it was noticeably undercooked. He requested "medium rare" and the meat was raw in the center. The vegetables that came with it would have fit in a tablespoon.

My shrimp were good but I was also surprised at the few vegetables included on the plate. My jasmine rice was dry and not fully cooked.

I would rate the service as "good" and the noise level as "moderate-high" depending on where you're sitting.

We eat out often, from high end restaurants to food carts, and we were underwhelmed. Overall, we felt the prices were extreme for what we received and would not go back.

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4.0Dined on December 12, 2017

Great steakhouse with very good service. Small, so can be noisy, but worth it for the food. One of only three really good restaurants in Redmond. Certainly the "special occasion" place to go as well as whenever you have a hankering for great steaks or seafood. Love their clams! Happy hour menu is reasonable and equally good. Highly recommend.

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3.0Dined on December 9, 2017

I took my wife here on her birthday. The food was excellent, the wine list was stupendous, and the service was great, however, the seating was odd and not private for us. The bar is very well equipped and looks grand but we were there for dinner & wine. It's a bit too pricy for what you get in return. The food (steaks) were absolutely delicious.

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5.0Dined on December 2, 2017

We go to the Brickhouse for celebrations; when we want a really great steak, or just because! It's comfortably classy.

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1.0Dined on December 1, 2017

Seen waitress once in a 1 hour period no second round offered and food arrived cold, left could not eat it.
They gave us a 50 dollar gift card as a an apology to come back. Our date night ended up at taco bell.

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5.0Dined on November 15, 2017

You guys rock. Food was great as well as the service.

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4.0Dined on November 11, 2017

We enjoyed our meal a lot and the steaks were done perfectly. Arriving at 6:00 it was fairly slow and we could really have a nice visit. By 7:00 the place was packed and being a fairly small area the noise level was very high and it was hard to visit. That was the only negative.

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4.0Dined on October 20, 2017

First time there, food was good, service was good... but in my reservations said it was a birthday, and they never paid attention to that. I had to say something... I guess if there is that option with the online reservations, then they need to make sure that the servers are aware of that!

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4.0Dined on October 20, 2017

Fantastic steaks cooked perfectly and a small but great selection of wines.
The sourdough bread served with all meals is delicious.

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4.0Dined on October 20, 2017

Always an excellent choice for dinning and THE best in Redmond by far...Food choices have always been wonderfully presented, excellent taste and freshness, service is excellent, friendly and accommodating. Price point is moderate +, reservations have become a must and it beats driving all the way to Bend where their 'sister' location is!

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5.0Dined on October 13, 2017

Melt in your mouth ribeye and wonderful onion rings as a special side.

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5.0Dined on October 10, 2017

On our trip to Bend we had to pick up a museum artifact to take to our home town for display. We decided to stay overnight so since we had been to the Brickhouse in Bend we ate dinner at the Redmond restaurant. It is decorated much the same as Bend with lots of brick and wood so it is cozy. I ordered the cioppino and my wife had the filet gorgonzola and both were outstanding. We finished with the marionberry cobbler. If anyone likes sparkling drinks try the sparkling pear.

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5.0Dined on September 29, 2017

We ordered small plates and they were all delicious. Our waitress was very knowledgeable and fast. Very enjoyable evening.

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5.0Dined on September 28, 2017

Wonderful meal and service. I had the king salmon. My husband had the NY steak. My mother had the filet oscar. All of our dinners were great. Leslie was our server. She's great. We always request her.

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5.0Dined on September 19, 2017

The only thing is that the menu on this app isn't correct. I had wanted the sirloin and prawns and it is not on the menu at the restaurant

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4.0Dined on September 12, 2017

Fresh pasta made in house was excellent as was the blackened ribeye

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