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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 3 times today

The Brickhouse - Redmond

4.4
259 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Good for Anniversaries (14)
  • Special Occasion (11)
  • Good for a Date (9)
Serving USDA Prime Steaks, the highest grade of USDA Beef Produced in the U.S.
The finest in Northwest raised USDA Prime Steaks and Fresh Wild Seafood are specialties of Brickhouse.

Comfortable booth seating, fully stocked bar and award winning wine list.

Brickhouse Serves you only Hormone Free and Antibiotic Free Food.
Brickhouse Procures only the finest ingredients available including many Organic Products.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, Continental
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Hours of operation
REDMOND - 412 SW Sixth Street
Tuesday-Saturday 4 pm
Monday- 5 pm
Happy Hour until 6 pm Daily
3 Course Early Dinner Special Daily until 5 pm
541-526-1782

BEND - 5 NW Minnesota Ave. ( Located at the Firehall Building )
Open 7 Days - 4 pm
Happy Hour until 6 pm Daily
3 Course Early Dinner Special Daily until 5 pm
541-728-0334
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Phone number
(541) 526-1782
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Cross street: Deschutes
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Neighborhood
What 259 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.5
food
4.7
service
4.2
ambience
3.8
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Portland)
5.0
Dined on January 7, 2018

Everything about the Brickhouse made us feel good . Our server, Leslie, was knowledgeable, helpful and personable.
The food was delicious with a beautiful presentation. Many choices light to a full course meal.

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Rick (San Diego)
4.0
Dined on January 1, 2018

A bit pricey and more noisey than anticipated. Out of town visitor for New Year’s Eve so happy to find a reservation for the occassion.

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OpenTable Diner 
5.0
Dined on December 31, 2017

This was our first trip to the Brickhouse, and it was amazing! Everything was great!! My husband and I agreed it was the best steak we’ve ever had!

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Time2Eat (Portland)
3.0
Dined on December 29, 2017

My husband had the tenderloin and it was noticeably undercooked. He requested "medium rare" and the meat was raw in the center. The vegetables that came with it would have fit in a tablespoon.

My shrimp were good but I was also surprised at the few vegetables included on the plate. My jasmine rice was dry and not fully cooked.

I would rate the service as "good" and the noise level as "moderate-high" depending on where you're sitting.

We eat out often, from high end restaurants to food carts, and we were underwhelmed. Overall, we felt the prices were extreme for what we received and would not go back.

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PDXMick (Adelaide / SA)
4.0
Dined on December 13, 2017

Great steakhouse with very good service. Small, so can be noisy, but worth it for the food. One of only three really good restaurants in Redmond. Certainly the "special occasion" place to go as well as whenever you have a hankering for great steaks or seafood. Love their clams! Happy hour menu is reasonable and equally good. Highly recommend.

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ttarthurr 
3.0
Dined on December 10, 2017

I took my wife here on her birthday. The food was excellent, the wine list was stupendous, and the service was great, however, the seating was odd and not private for us. The bar is very well equipped and looks grand but we were there for dinner & wine. It's a bit too pricy for what you get in return. The food (steaks) were absolutely delicious.

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OpenTable Diner (Portland)
5.0
Dined on December 3, 2017

We go to the Brickhouse for celebrations; when we want a really great steak, or just because! It's comfortably classy.

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OpenTable Diner (Portland)
1.0
Dined on December 2, 2017

Seen waitress once in a 1 hour period no second round offered and food arrived cold, left could not eat it.
They gave us a 50 dollar gift card as a an apology to come back. Our date night ended up at taco bell.

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OpenTable Diner 
5.0
Dined on November 16, 2017

You guys rock. Food was great as well as the service.

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OpenTable Diner 
4.0
Dined on November 12, 2017

We enjoyed our meal a lot and the steaks were done perfectly. Arriving at 6:00 it was fairly slow and we could really have a nice visit. By 7:00 the place was packed and being a fairly small area the noise level was very high and it was hard to visit. That was the only negative.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Steakhouse, Seafood, Continental
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Hours of operation
REDMOND - 412 SW Sixth Street
Tuesday-Saturday 4 pm
Monday- 5 pm
Happy Hour until 6 pm Daily
3 Course Early Dinner Special Daily until 5 pm
541-526-1782

BEND - 5 NW Minnesota Ave. ( Located at the Firehall Building )
Open 7 Days - 4 pm
Happy Hour until 6 pm Daily
3 Course Early Dinner Special Daily until 5 pm
541-728-0334
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Cross street
Deschutes
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Dress code
Smart Casual
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Price range
$31 to $50
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Payment options
MasterCard, Visa
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Phone number
(541) 526-1782
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Parking details
Free public parking lots half block away on Deschutes St. Also street parking.
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Executive chef
Gary Tessien
Additional
Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Wine