The Grand Bohemian Hotel- Orlando elevates private dining to a fine art with the Bohemian Wine Room, an intimate eclectic private dining room that can host 14 guests comfortably. The perfect venue for any gathering where ambiance and great dining are a welcome combination.View Private Dining Details
Initially scheduled to celebrate Valentine’s Day. We ended up getting engaged on Valentine’s Day, so used this dinner to celebrate. We told our server who brought us a great glass of champagne to toast!
Server had great recommendations of how to have items prepared, and really impressed us.
There was an event across the street which made for a busy evening, but we felt well taken care of and really enjoyed the night.
Loved the ambiance, service, and food.
Half our food was overcooked so I had to share my meal with my husband which we finished before his revised meal came out. We expected a food comp but we didn't get it. Our amazing waiter comped us a glass of wine. Under impressed for the $100 pp price tag..though if you want exceptional service go here. Food was ok but not delivered to expectations
My husband and I had lunch there prior to attending the Lion King. Elegant dining room, excellent service and excellent food. Will definitely go back.
I am a regular at this restaurant, but there was some kind of misunderstanding with the reservation and opentable! Even though my son had the link to the reservation , they still could not find it on their end. It was a special night out with my son and we ended up by the front entrance of the restaurant which is a bit uncomfortable since you can feel the wind and the tables are way too small for dinner!
This is a restaurant that has got the balance right. The quality of the food - not least the fish - and wine, the level of service and the tilt to a bohemian ambience makes this a very good choice.
Justin, our server, made the evening very special.
We enjoyed dinner for Valentine’s weekend after seeing a Jazz concert. Our reservation was at 9:45pm and they close at 10, so we assume that was why our calamari was cold. The entrees were excellent. We were concerned though as to why the ribeye didn’t come with sides. You have to purchase sides a la carte. Super pricey, but the food and ambiance are great.
Excellent Valentine’s dinner this year the service was excellent as it should be and the menu had wonderful selections
The Boheme never fails to impress. There was a great Valentine's Day package. The flavors were bountiful and complimentary. Unfortunately we ran out of time to enjoy the dessert and it was confiscated at the movie theatre.
We went there for our 10th anniversary. The decor was lovely, there was a live pianist, the waitstaff was attentive without being intrusive, and the food was incredible. We went for Valentine's Day, so there was a limited menu, but even within that, all the choices looked delectable. Highly recommended for a romantic evening out.
Share a fabulous evening with my girlfriend for Valentine's Day. The setting and mood was amazing, with the fantastic art work makes the setting perfect. Justin was our server and was very thorough..
The service was outstanding. All of our needs were met promptly. The food was excellent. The ambiance was perfect.
Had a great time. Everyone was very friendly and service was top notch. Best brunch, many options to choose from.
We absolutely loved this place! The cocktails were outstanding (lychee martini) and the sea bass was fantastic! We are fairly picky when it comes to food choices (gluten-free) but they were very accommodating. The service was excellent and the live piano music made for a great, relaxed atmosphere. It's right across the street from the performing arts theater which made getting to our show really easy and quick. I cannot say enough good things. We had a great night!
Service was excellent. Most of the meals were excellent, but not all.
The food options were not great for someone who doesn't eat shellfish or meat. I asked if there was any cooked fish available and I was told "no". The server didn't offer to have something made special, although later he said that he didn't know how important it was to me, so that next time I should make a request right away or in my reservation. When we were paying I asked if there was any accommodation for the "vegetarian" meal that I had. The manager said "no". I know I definitely didn't eat my money's worth ($49).
My husband, who eats everything, went for the meat and shell fish, but the only hot meat option was a roast beef carving station. Beef, while very tasty, was mostly over-cooked (I asked for something approaching rare and was told another roast would be out shortly--it was, but NOT even medium rare). The charcouterie assortment was decent, and some nice cheeses were available.
For a "classy restaurant", peel your own shrimp and crack your crab legs doesn't seem very appropriate--quite messy eating! Cocktail sauce for shrimp/crab was weak, and no hot sauce was offered. No rolls or decent bread offered, which is highly unusual for a brunch buffet.
Included Mimosa cocktails were very good and replenished often. Overall service was "good", but not "great"! Bussing of tables was poor, which is NOT acceptable for a high-end buffet!
We came for our anniversary and other than wishing us a happy anniversary, there was no other recognition. Most restaurants bring something special for "an occasion."
When we went to get our car. we were told that it was $8. for valet. Considering how much we paid for the brunch, we think it's outrageous to have to pay for valet parking AT ALL. At all the attraction-area hotels, if you have your parking ticket validated at the restaurant where you eat, there is no charge for parking.
It's unlikely that we'll come back for the jazz brunch, although maybe we'll come for dinner or drinks.
We were not able to sit in the dining room even with reservation. It was a very busy evening!!!
We were seated right away but it was in the Rotunda--it was noisy and many people were "coming and going" during our entire meal.
The service and food were very good. So we would definitely eat there in the future and hope to have a table in the dining room.
Book the hotel for an overnight stay as we were attending a jazz concert at the Dr. Phillips Center (for my wife's birthday), the hotel restaurant was a natural choice. Initially had a reservation that would have made dinner a rushed affair I was able to work with Ashley to move us into the rotunda at an earlier time, she has a great professional attitude in demonstrates true customer service. The dinner selection was very good with my wife having the Salmon and I selected the lamb T-bone. Both were prepared to perfection with no issues at all. Justin, our waitperson, ensured that we were well taken care of and that were no issues, again a great example of professional customer service.
Outstanding ambiance, service, and food. Steak was excellent.