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Party Size
For 2
Date
Sun, 2/18
Time
9:30 PM
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Booked 16 times today

THE Blvd - Beverly Wilshire Hotel

4.6
637 reviews
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$31 to $50
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Mediterranean
Top Tags:
  • Business Meals
  • Good for a Date
  • Special Occasion
With prime views overlooking Wilshire Boulevard and Rodeo Drive, THE Blvd at Beverly Wilshire, A Four Seasons Hotel, features local California fare with modern Mediterranean influences. With lofty ceilings and art deco touches reminiscent of when the Hotel opened in 1928, the bustling and convivial atmosphere welcomes local guests and world travelers to enjoy a leisurely breakfast, a power lunch, post shopping break, or an exciting night out on the town.
Dining Style
Casual Elegant
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Cuisines
Mediterranean, American, International
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Hours of operation
Breakfast
Daily 6:30 am–11:30 am
Bar
Daily 11:00 am–12:00 am
Brunch
Sat, Sun 11:30 am–5:00 pm
Lunch
Daily 11:30 am–5:00 pm
Dinner
Daily 5:00 pm–11:00 pm
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Phone number
(310) 385-3901
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Samir Roonwall & Chef Jeffrey Cristelli
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Neighborhood
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Cross street
Rodeo Dr. & Wilshire Blvd.
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Parking details
Hotel Valet Parking, discounted with restaurant validation.
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Entertainment
LIVE MUIC - Thursday, Friday, Saturday evenings!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 637 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.3
food
4.6
service
4.7
ambience
3.9
value
Noise · Moderate
81% of people would recommend it to a friend
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  • 2
  • 1
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vipPlainjane (Los Angeles)
5.0  Dined on January 17, 2018

Terrific location with great views of Rodeo Drive and Wilshire. Waitstaff looked sharp in white shirts. Excellent presentation with the salad on a rectangular plate, pomegranate with beets and grapefruit. Fries were served in a mini fryer basket. Condiments were in single user containers.

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OpenTable Diner (Toronto)
5.0  Dined on January 1, 2018

Very good and fun. Great place to see and be seen but casual and friendly! Great food!

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vipscottCanHazCheezburger (Orange County)
4.0  Dined on December 31, 2017

A very pricey restaurant in a very pricey hotel in a very pricey neighborhood. But you can do lot better. Why not seek out a restaurant that is doing something exciting and inventive?
The food at THE Blvd is good but not great, the service is sometimes great and sometimes not good. The ambience is upscale-dull with lots of fine mahogany wood and uninspiring decor that is expensive. Overall, this is a hotel restaurant that fits the bill. But nothing awesome about it. Expect a very good meal that you will soon forget if you have had your share of good meals.

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OpenTable Diner (Tampa)
5.0  Dined on December 31, 2017

Excellent service combined with good food and drinks made this our best meal of our trip to California.

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OpenTable Diner (Los Angeles)
1.0  Dined on December 27, 2017

Something went wrong. Worst experience their to date.

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OpenTable Diner (London)
5.0  Dined on December 25, 2017

Great restaurant , food exceptional, lovely Xmas day lunch

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vipOpenTable Diner (Detroit)
5.0  Dined on December 24, 2017

The Boulevard is always consistently good. The setting is beautiful for the holidays, being right off the hotel lobby, and a great place for family photos.

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Brunner (Los Angeles)
1.0  Dined on December 24, 2017

A complete rip off. They advertised a very special Christmas Eve menu at very high price. Every one of the four courses was consistantly tasteless. Only remarkable for how awful it was. Very pretty presentations of incredibly overpriced drek. The service was also terrible. The staff was friendly but not informed at all about their menu, fine dining service expectations. I will never go there again. I felt like I should have called the police to report a fraud.

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vip13foodie (Los Angeles)
3.0  Dined on December 17, 2017

Service was impeccable!!!!
Food was average and lukewarm.
Old fashion was made with a splash of soda water. Terrible!!! Sent it back. New was better however auger was not muddled properly.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on December 8, 2017

Stopped in for lunch after a bit of Holiday shopping. My spouse and I shared the Blvd Cheeseburger. What an amazing burger! Cooked to perfection with all the condiments and our own little basket of French fries (since we split most of our meals - for dietary reasons, we expected fries on each of our plates as opposed to our own individual fry basket) so it added that extra special personal touch that only a Four Seasons can do. Thank you for yet another great meal experience!

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