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Nearby points of interest

  1. Distance: 0.08mi
  2. Distance: 0.09mi
  3. Distance: 0.10mi
  4. Distance: 0.11mi
  1. Distance: 0.08mi
  2. Distance: 0.09mi
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About The Bazaar by José Andrés South Beach

The Bazaar by James Beard Award Wining Chef José Andrés is a world-renowned restaurant combining vibrant sophisticated cuisine and playful indoor and outdoor lounge spaces.

Dining transcends into fête extraordinaire as guests enjoy a collection of imaginative culinary experiences that offer pioneering delicacies and delicious libations. A story in contrasts, The Bazaar menu blends tradition and ingenuity in true Spanish style and mixes them with influences from South Beach’s local Latin flavors and rich history.

Please note, dress code specifies 'casual elegance' - no open toed shoes or tank tops for men.

1701 Collins Ave.
Miami Beach, FL 33139
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
Latin / Spanish, Tapas / Small Plates, Spanish

Hours of Operation:
Mon–Thu, Sun 6:00 pm–11:00 pm
Fri, Sat 6:00 pm–12:00 am
Brunch
Sun 11:00 am–2:00 pm

Cross Street:
17th Street

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(305) 455-2999

Website:
http://sbe.com/restaurants/locations/thebazaar-southbeach/

Entertainment:
Open Table names the Bazaar by José Andrés Beverly Hills & South Beach the best Hotel Restaurants in America!

Catering:
sbe Catering offers The Bazaar's award-winning Spanish cuisine by James Beard award-winning chef José Andrés at any location, for intimate dinners at home, meetings at the office or elaborate parties just about anywhere. Customize your event with tray-passed service, seated dinners or chef’s stations. sbe Catering can do it all! Visit sbe.com/events or call 305.916.6111 to plan your event today.

Parking Details:
Valet parking is available at the SLS Hotel.

Executive Chef:
José Andrés

Additional:
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
From intimate to grand, let sbe Events & Catering plan your perfect event at The Bazaar. The Bazaar accommodates up to 175 guests with design by Philippe Starck, on-site and off-site catering, custom menus by James Beard award-winning chef José Andrés, and premium mixology and specialty cocktails. Visit sbe.com/events or call 305.916.6111 to plan your event today.

Private Dining

From intimate to grand, let sbe Events & Catering plan your perfect event at The Bazaar. The Bazaar South Beach accommodates up to 400 guests with design by Philippe Starck, on-site and off-site catering, custom menus by James Beard award-winning chef José Andrés, and premium mixology.

The Bazaar by José Andrés South Beach Ratings and Reviews

5
4
3
2
1

4.6

Overall Rating

based on recent ratings
food

4.6

service

4.6

ambience

4.5

value

4.0

Noise

Moderate

88% would recommend it to a friend

Creative Cuisine (59)
Fit for Foodies (53)
Tapas (49)
See All
Special Occasion (43)
Tasting Menu (40)
Good for a Date (39)
Good for Anniversaries (34)
Hot Spot (34)
People Watching (30)
Handcrafted Cocktails (23)
Romantic (23)
Fun (21)
Notable Wine List (21)
Worth the Drive (20)
Authentic (19)
Good for Birthdays (19)
Vibrant Bar Scene (14)
Good for Groups (13)
Local Ingredients (11)
Business Meals (10)
Great for Outdoor Dining (7)
Neighborhood Gem (6)
Quiet Conversation (6)
Bar Seating (5)
Late-night Find (4)
Pre/post Theatre (4)
Scenic View (4)
Seasonal (4)
Good Vegetarian Options (4)
Casual (3)
Comfort Food (3)
Cozy (3)
Gluten Free Options (3)
Healthy (3)
Organic (2)
Spicy (2)
Waterfront (2)
Kid-friendly (1)
Live Music (1)
Quick Bite (1)
Sunday Lunch (1)
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2241 reviews
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 (Los Angeles)·Dined 2 days ago

My birthday

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food5
ambience5
service5
value5

vip
 (Minneapolis)·Dined 3 days ago

Bazaar is extraordinary. The food, the scene, the service make it a Miami’Don’t miss this restaurant!”

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Toronto)·Dined 4 days ago

We do tasting menus everywhere. And I mean everywhere. This was in our top three. Get the PB &J food gras and their take on the Cubano. Everything was amazing!

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food5
ambience5
service5
value5

 
 (Los Angeles)·Dined on February 10, 2018

The food used to be better.

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food3
ambience4
service4
value4

vip
 (New York Area)·Dined on February 10, 2018

Unbelievable service and food. Celebrated my dads birthday and the experience far exceeded our hopes. Cannot day enough good things about the amazing staff, delicious dishes, and over the top dessert.

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food5
ambience5
service5
value5

 
 (Chicago)·Dined on February 9, 2018

This is a serious restaurant with serious and imaginative food. We were greeted without a smile at the entrance by 2 young ladies who quietly chatted under their breath before seating us. The dining room is expansive with the octopus-like chandelier taking up a large portion of the ceiling in the middle of the room. The wait staff work as a team so we only dealt with our original server on a limited basis. This felt a bit cold and he never built a report with us. The drinks are creative and need to be read in detail before making a selection. The wine list look significant and other beverage items were in good variety. The menu is a bit Asian-influenced on one side and bit more Spanish on the other. There is also a local South Florida vibe presence with passion fruit/ tropical ingredients as well as local seafood. The plates are small as described and in some instances very tiny- the Kuma moto oyster with caviar- 1 small bite for $12 a piece. Delish nonetheless. Navigating the menu is a challenge to a non-foodie. My wife and I are in the biz but still had to read, decipher and decide. Overall, some very good surprises such as the passion fruit stuffed ceviche with hibiscus foam. A little out there but very well done and tasty! You can't be in a hurry either. There is a deliberate pace and the food takes time to prepare. We spent 3 hours and a bit over $100 a piece for the experience. Nice that there is nothing like this in south Beach and we enjoyed our meal. Just be aware of what you are getting into. Recommended for foodies A-.

Tags: Notable Wine List, Creative Cuisine, Good for a Date, Handcrafted Cocktails, Good for Anniversaries, Fit for Foodies, Tapas, Special Occasion
1 person found this review helpful.
Was this review useful to you?Yes·No·
food5
ambience4
service4
value4

vip
 (Charlotte)·Dined on February 9, 2018

Flavor combinations were amazing here, definitely Michelin Star quality. Two menus, old school and new Cuban fusion, both should be tried! The Churrasco was the highlight mixing a coffee rub with passion fruit sauce and topped with espresso cream. Amazing dish. Try the N2 caipirinha!!

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food5
ambience4
service5
value4

vip
 (New York Area)·Dined on February 9, 2018

Fantastic experience

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food5
ambience5
service5
value5

vip
 (Minneapolis)·Dined on February 8, 2018

It was awesome, as always. They had vegetarian options, which was great, and they were even able to modify one item, the coconut rice, to make it veg for me. My husband LOVED the platter of Spanish meats. Octopus was amazing. Cocktails were top notch. A great experience.

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food5
ambience5
service5
value4

 
 (New York Area)·Dined on February 8, 2018

Not my type of restaurant. Poor portions, high prices considering what was served (even by South Beach standards) and no one in our group had any dish that made them say WOW. My daughter’a Birthday, but they did nothing special except wish her a Happy Birthday. I will not return.

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food2
ambience4
service3
value1

 
 (Los Angeles)·Dined on February 8, 2018

Food overall was probably the best after many disappointments of recommended restaurants that didn’t live up to the rave reviews here in Miami.
Sitting in the front part of the restaurant felt odd, like eating in a lobby, and not much ambiance. The yellowtail hamachi, dragon fruit ceviche, and clams were the highlights. The chocolate salted caramel mousse was bland in flavors and textures. The goat cheese with honey ice cream dessert was far better.

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food4
ambience3
service4
value4

vip
 (New England)·Dined on February 8, 2018

Very high end restaurant with outstanding service and food, pricey but worth it. Our waiter Edgar was a real gentleman who was very knowledgeable of the menu and how we should pace/order our meal.

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food5
ambience5
service5
value4

 
 (New York Area)·Dined on February 6, 2018

Excellent. We let our server pick the dishes for us. He did a great job, not overdoing it--but making sure we were satisfied and enjoying the picks.

Tags: Local Ingredients, Creative Cuisine, Business Meals
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on February 6, 2018

Ok ok ok ok ok ok ok

1 person found this review helpful.
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food3
ambience3
service3
value3

vip
 (Kansas City)·Dined on February 5, 2018

This place has great Vegan options. Their wait staff was so helpful in finding options for us and recommending the absolute best items to order. The food is out of this world.

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food5
ambience5
service5
value5

 
 (London)·Dined on February 4, 2018

Overall food, service and quality was good but I believe that for the price paid I expected a bit more in terms of taste.

Tags: Tapas, Vibrant Bar Scene, Great for Outdoor Dining, Good for Anniversaries, Good for Birthdays, Special Occasion, Authentic, Good for a Date
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food4
ambience4
service4
value3

 
 (New York Area)·Dined on February 3, 2018

Outstanding.......one of the best meals I've had in a long time.... Tapas restaurant, however very small portions, I literally could have eaten the entire menu in a sitting..... nonetheless, you will NOT be disappointed....

Tags: Creative Cuisine, Tapas, Worth the Drive, Fun
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food5
ambience3
service5
value3

 
·Dined on February 3, 2018

Great assortment of traditional and modern tapas. Loved the Japanese taco in a paper-thin cucumber "shell," the Singapore street food, asparagus, and deconstructed key lime pie. Very attentive but not hovering wait staff. Spendy but worth it for a special night out.

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food5
ambience4
service5
value3

 
·Dined on February 3, 2018

Stayed at the SLS for the week. We are at Baazar the first night and food was amazing! Service was on point and efficient. Pricey, but that’s Southbeach standard for good places. Overall it was good. Cocktails were ok, nothing special for the price. I was t blown away, but the food was good. Ambiance was great for
Date.
Dessert was the best part!!! Delish

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food5
ambience5
service5
value3

vip
 (New England)·Dined on February 3, 2018

Food was wonderful although it was very expensive

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food5
ambience4
service4
value4

 
 (Nashville)·Dined on February 2, 2018

We had a most phenomenal dining experience at Bazaar. The service and ambiance were impeccable and the meal outstanding. Highly recommend this restaurant

Tags: Good for Anniversaries, Special Occasion, Good for a Date, Handcrafted Cocktails, Tapas, Vibrant Bar Scene, Pre/post Theatre, Hot Spot, Notable Wine List, Romantic, Creative Cuisine, Fit for Foodies, Seasonal, Tasting Menu
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food5
ambience5
service5
value5

 
 (Las Vegas)·Dined on January 29, 2018

Amazing food! our Waiter helped pick out our selections since there were so many choices. Everything we ordered was sensational. A great culinary experience. Service and ambience were superb.

Tags: Fit for Foodies, Special Occasion, Good for a Date, Tapas
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food5
ambience5
service5
value4

 
 (Kansas City)·Dined on January 28, 2018

Some friends and I were in Miami Beach for my 60th birthday vacation. We wanted a special place for that day's dinner. Googling local restaurants, I came across this one and remembered seeing news reports of Chef Jose Andres' heroic work preparing food for thousands in Puerto Rico following hurricane Maria. In part because I wanted to help support that effort, I booked our dinner at The Bazaar. Our experience there honestly defies description. It was THAT GOOD! We chose the Tasting Menu and it was perfect. Taste after incredible taste kept arriving at our table. The staff was uniformly excellent and tolerant of our exuberant celebration, especially our waiter, Javier. We also added a couple of additional dishes we wanted to try and the staff was very accommodating about it. It couldn't have been a better experience and I couldn't have asked for a better birthday dinner. I would give this restaurant, including the decor, all the rating stars that exist!

Tags: Handcrafted Cocktails, Tasting Menu, People Watching, Good for Birthdays, Fit for Foodies
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food5
ambience5
service5
value5

 
 (Philadelphia)·Dined on January 28, 2018

Loved everything about it

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food5
ambience5
service5
value4

vip
 (Washington DC)·Dined on January 26, 2018

Another Jose Andres experience that didn’t disappoint. We were incredibly impressed by the knowledge of our server and the assistant sommelier. When deciding on our food, our server talked through the wine pairings for the tasting menu — his expert description, painting a beautiful picture of what we might experience prompted us to stop him halfway through and just go with his suggestions. We were in no way disappointed. The pairings and food were unique and exquisite. The entire team that came to serve us food and wine were charming, emanated warmth and expertise. The whole evening lasted nearly 3 hours and we didn’t want it to end. A must do in Miami.

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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on January 26, 2018

Loved the small plates. We shared eight dishes between the two of us. Very creative with bold flavors. Recommend the Japanese peach, the tuna poke and the foie gras PB&J, but honestly it was all terrific.

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food5
ambience5
service5

 
 (Washington DC)·Dined on January 24, 2018

The dragon fruit ceviche was superb. The gazpacho was really good and the smores dessert was to die for. Highly recommend.

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food5
ambience5
service5
value3

 
 (London)·Dined on January 23, 2018

Our dinner featured some of the most imaginative and creative dishes I have enjoyed in a long time. We chose 7 tapas-style dishes between the two of us and the order in which they were served to us was brilliantly curated by the attentive staff. The whole experience was enhanced by a bottle of Spanish wine recommended by the sommelier. If you get a chance to dine in this restaurant, go!

Tags: Spicy, Creative Cuisine, Notable Wine List, Good for Anniversaries, Tasting Menu
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food5
ambience3
service5
value3

 
 (New England)·Dined on January 23, 2018

Loved the place. Crazy delicious food prepared to perfection. Outstanding wait staff. Would diffently go back

Tags: Fit for Foodies, Fun, Good for a Date, Romantic, Good for Birthdays
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on January 23, 2018

Nice evening. Food was good. Server was lovely. Room is dated - needs a new feel.

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food4
ambience3
service4
value3

 
 (Tampa)·Dined on January 23, 2018

We decided on the tasting menu and were surprised how filling the little bites were. We had a chance to taste about 18 different food items from the menu. Everything was a delight to the eye and very tasty. Staff very attentive.

Tags: Special Occasion, Good for Birthdays
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food5
ambience4
service5
value4

vip
 (Washington DC)·Dined on January 22, 2018

One of the best meals ever.
Tasting menu blows you away! A sublime progression of flavors and surprises!
Drinks were awesome
Service outstanding. Prime waiter friendly and engaging, secondary staff efficient and unobtrusive.
The tasting menu is not inexpensive but the number of dishes the quality and the variety make it well worth the splurge.
Accommodated a no-dairy request on the tasting menu with ease.
Wonderful setting!

Tags: Tasting Menu
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food5
ambience5
service5
value5

 
 (Miami)·Dined on January 21, 2018

Excelente y muy recomendable. La comida muy rica y con toques que la hacen fuertemente diferente, pero a su vez no exótica.

Tags: Business Meals, Fit for Foodies, Good for Anniversaries, Special Occasion
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food5
ambience4
service4
value4

 
 (New York Area)·Dined on January 21, 2018

Experience was phenomenal. Truly a dining experience!! Little overwhelmed by menu but waiter was very patient and informative! Our res was 730 and we left at 10pm feeling full and full of smiles w contentment by service as well as food! Vacationing from NY! Second time here and will def be back!!!

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food5
ambience5
service5
value5

 
 (Vancouver)·Dined on January 20, 2018

I’ll start by saying I’ve dined at many of Jose Andres restaurants and love his style of food. Despite having a confirmed reservation 2-3 weeks in advance we were seated in the lobby bar area next to a stairwell instead of the restaurant. For drinks we ordered a total of 4 wines by the glass , 2 of which were from their Coravin selection. We ordered a total of 7 different dishes and the 2 entrees arrived first. Barely after they hit the table another substantial dish arrived and we immediately told them to slow down. Now.... you guessed it, we didn’t get another dish for 30 minutes and we’re basically well satisfied and really not in need of any additional food. So all in all the pace of the meal was not good, we never actually saw the restaurant and a couple of the dishes were just okay. 3 or 4 of the dishes were very good to excellent. I would go back but only if I was assured we could dine in the restaurant

Tags: Tasting Menu, Good for a Date
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food4
ambience2
service3
value4

 
 (Chicago)·Dined on January 19, 2018

Our table felt like we were in a hotel lobby. Not what you want to experience for a $300 meal on a weekend evening.

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food3
ambience3
service5
value3

 
 (New York Area)·Dined on January 19, 2018

As always amazing! Bazaar never disappoints

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food5
ambience4
service5
value4

vip
 (New York Area)·Dined on January 19, 2018

I really enjoyed the ambiance and the variety of foods. I’m a true fan of the Chef and the menu did not disappoint. Our waiter was excellent and the service was efficient. The dishes were a bit small but interesting. My only complaint was the bar service in that they lacked Prosecco and jack Daniels. But I would recommend the dining experience and will return again.

Tags: Pre/post Theatre, Fun, Hot Spot, People Watching
Was this review useful to you?Yes·No·
food4
ambience4
service4
value3

 
 (New England)·Dined on January 17, 2018

One of the great dining experiences you can have. You only live once. So make sure you eat here.

Tags: Local Ingredients, Good for Anniversaries, Fit for Foodies
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on January 16, 2018

Absolutely fantastic meal. Essentially made myself a 6 course mini tasting menu and each item was better than the last. Can't recommend it more highly if you are looking for top quality food and impeccable service.

Tags: Romantic, Good for Groups, Great for Outdoor Dining, Good for a Date, Business Meals, Creative Cuisine, Fit for Foodies, Hot Spot, Special Occasion, Good for Anniversaries, Good for Birthdays, Worth the Drive, Handcrafted Cocktails, People Watching
Was this review useful to you?Yes·No·
food5
ambience5
service5
value3

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