The Bazaar by José Andrés South Beach

4.6
icon/ic_reviewCreated with Sketch.
3267 Reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Latin / Spanish
The Bazaar by James Beard Award Wining Chef José Andrés is a world-renowned restaurant combining vibrant sophisticated cuisine and playful indoor and outdoor lounge spaces.

Dining transcends into fête extraordinaire as guests enjoy a collection of imaginative culinary experiences that offer pioneering delicacies and delicious libations. A story in contrasts, The Bazaar menu blends tradition and ingenuity in true Spanish style and mixes them with influences from South Beach’s local Latin flavors and rich history.

Please note, dress code specifies 'casual elegance' -No shorts, no open toed shoes, or tank tops for men.
avatar copy

Private Dining

Book your next event with us

View details
What 3267 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.2
value
Noise · Moderate
93% of people would recommend it to a friend
5
4
3
2
1
Sort by
Filters
LB
Raleigh
37 reviews
Dined 3 days ago
Overall5food5service5ambience4

The chef’s menu was excellent. Two courses too many. Service was excellent. Special thanks to Javier and team for taking such good care of us. Beautiful book themed room. Thanks for a memorable meal.

M
New Orleans
13 reviews
Dined on November 4, 2019
Overall5food5service5ambience4

This was our 3rd time dining here, while visiting from New Orleans. Once again the food and service was excellent.

J
San Francisco
34 reviews
Dined on November 4, 2019
Overall4food4service2ambience5

I have been to Bazaar South Beach several times since its opening. It used to be one of my favorite restaurants in the world. Food is still excellent but service is distracted and servers are obviously not properly selected or trained. It makes the experience a lot less fun and special. Whoever is managing the restaurant needs to step it up. I will no longer recommend Bazaar because I would not want anyone to experience the contrast of great food/great ambiance and mediocre service.

OT
Berlin
1 review
Dined on November 2, 2019
Overall3food3service3ambience4

Small plates. enjoyed most dishes. PBJ foie gras was amazing!! Waiter took away our bottle of wine with 1/4 full - Hopefully just a mistake and not their way of trying to rush us out. Luckily I caught him and he returned it. Overall nice experience and cool decor.

k
Miami
5 reviews
Dined on November 2, 2019
Overall5food5service5ambience5

Fantastic service, food, ambience. 10 out of 10 for my husband and I

OT
Miami
7 reviews
Dined on November 2, 2019
Overall2food3service4ambience5

Nunca más ! Lejos de tener la categoría de José Andrés ... una verdadera lástima

Report
TH
Miami
1 review
Dined on November 1, 2019
Overall2food2service2ambience2

Based on previous two visits at The Bazaar, this was unfortunately not at all the same experience. Food, service and overall impression did not come close to those earlier occassions. Recent experience had more of a touriste trap feel to it.

l
Baltimore
108 reviews
Dined on October 29, 2019
Overall5food5service5ambience5

Once seated, it was a spectacular meal. Every course was innovative and delicious. Service was attentive and swift. However it ended up being three hours and went by in a flash. I can’t wait to return!

KY
New Orleans
7 reviews
Dined on October 28, 2019
Overall5food5service5ambience5

This was amazing from start to finish. Every single dish was amazing. Standouts include the caprese salad, the jack-fruit cerviche and my Key Lime Pie daiquiri with real meringue. My dining companion had the best blue cheese of his life and the salt-air margarita which he declared incredible. The only bad part of the meal was that we were way too full to order dessert.

The service was spectacular. The restaurant has a great vibe with the spiky seashell chandelier and the books on the walls. The bathrooms were weird with lots of glass and opaque walls between stalls.

KH
Denver
1 review
Dined on October 27, 2019
Overall2food3service2ambience3

Watch out for the $11 water charge.. honestly to not tell your table about that is pretty ridiculous. Also doesn't make a lot of sense with a lot of the pricing... food is not much better than stuff you can get across the street for a quarter or half the price

OT
New York Area
1 review
Dined on October 26, 2019
Overall5food5service5ambience5

Awesome experience. One dish better than the other save for the spicy shrimp which fell flat. Incredibly attentive staff. Wonderful cocktails. Lots of inventiveness and creativity all around.

C
Washington DC
41 reviews
Dined on October 25, 2019
Overall5food5service5ambience5

The tasting menu was the perfect option to enjoy so many amazing bites. The service is outstanding from the moment you give your name to the hostess to the end of your meal.

AD
New York Area
2 reviews
Dined on October 25, 2019
Overall5food5service5ambience5

Awesome authentic

OT
Key West
2 reviews
Dined on October 22, 2019
Overall5food5service5ambience5

Fabulous. I have been there several times but my friends had not- and they loved it!!!!

T
Houston
26 reviews
Dined on October 20, 2019
Overall5food5service5ambience5

One of the best restaurants around the globe. Period.

AF
San Francisco
1 review
Dined on October 20, 2019
Overall5food5service5ambience5

My party had an amazing time at The Bazaar! The service was great and they appropriately paced the meals for us. One of your favorites was the chicken croquettes served in the Nike shoe. The presentation was amusing and it tasted amazing. I would also recommend the squid ink pasta, it was the perfect salty and rich flavor. The restaurant atmosphere was very relaxed and the art around the restaurant contributed to the classy yet relaxed feel. I plan on coming here again when I am in Miami.

OT
New York Area
15 reviews
Dined on October 20, 2019
Overall5food5service5ambience5

What an amazing experience. Jovany the server and Lionel the sommelier were very educational and provided really great service. Tommy the expeditor was great also, explained every dish of our tasting dinner. Would return without question. Good date spot for dinner.

OT
Miami
1 review
Dined on October 19, 2019
Overall4food3service3ambience4

Very cool place. Outrageously expensive for what you get. We eat at nice places. We’re accustomed to higher priced restaurants. This was just a little too much. The waiter was very nice but tried way too hard to oversell everything. He recommended the most expensive item in every category, every time. Lost his credibility pretty quickly with us.

MR
Houston
1 review
Dined on October 19, 2019
Overall2food2service5ambience3

Disappointed. Service was great, but the food is a combination of different elements that are not “fused,” together but forced together. Presentation is better than flavors. The smoked oysters are beautiful with “smoke,” coming off of them but taste simply awful-small bites of concentrated lime juice with no trace of an oyster. The foie gras pb&j, while tasty, is basically like an uncrustables* that I pack for my kids snacks, with a dollop of mediocre fois gras. Overpriced and underwhelming. With all the great food in Miami, I honestly would not recommend it.

OT
Miami
2 reviews
Dined on October 19, 2019
Overall5food5service5ambience5

Decided to celebrate my parent’s 25th anniversary at this restaurant, and we were all impressed in a positive way. Everyone from the valets to the servers were very very kind and nice to us, welcoming us, and making us feel comfortable. It was the first time we ever came to Bazaar and it was an amazing experience. The hosts were very sweet and our server was very professional, had knowledge on the food and dishes, and the service was very efficient and fast. We will definitely come back to try more dishes, but the ones we tried today were really really good. The prices are good, and in my opinion it’s affordable, so I would definitely recommend it to everyone who asks me.

L
Philadelphia
1 review
Dined on October 19, 2019
Overall2food3service4ambience4

Reservamos para ir al Bazaar by José Andrés pero cuando llegamos la reserva era para el restaurante Central, con una carta distinta y muy diferente a lo que esperábamos. Después de hablar con los camareros nos dijeron que el Bazaar, solo hace servicio de cenas (al partir de las 18PM), y esto no aparece ni detallado ni explicado en su página web, ni siquiera tras hacer la reserva. Un poco decepcionados pero al menos los camareros fueron muy simpáticos.
Be careful with the times when doing the reservation, you can book a completely different restaurant not as valuable as The Bazaar by José Andrés. The Bazaar is only available for dinners.

Report
OT
New York Area
1 review
Dined on October 18, 2019
Overall5food5service5ambience5

Great experience. Staff is very nice!!

RR
San Francisco
2 reviews
Dined on October 18, 2019
Overall5food5service5ambience5

Absolutely delicious and exciting!

OT
Miami
1 review
Dined on October 17, 2019
Overall5food5service5ambience5

We had the tasing menu. It was a great recommendation because we got to taste different things.

m
Miami
112 reviews
Dined on October 16, 2019
Overall4food5service5ambience5

We very much liked the food. Even the dishes that were not our taste were still interesting, and probably delicious to at least somebody. The restaurant excels in unusual tapas, elegantly and enthusiastically served. Wait staff is exceedingly friendly, but their enthusiasm can border on unintelligibility. Even the bathrooms are pretty cool, that's my generation's version of "awesome." So why only 4 stars? Price. From $25.00 for parking ($35.00 on weekends), to $21.00 for margaritas, to a menu riddled with high prices, $300 for 2, including drinks and tip, is a very special event destination only. But for that special event, a yummy good time awaits.

OT
Washington DC
1 review
Dined on October 13, 2019
Overall1food1service2ambience1

Quality of the was terrible

OT
Miami
7 reviews
Dined on October 12, 2019
Overall5food5service4ambience4

Food was out of world! If first time, choose Ultimate chef meniu to try it all, just come hungry as it's a lot!

JD
Miami
6 reviews
Dined on October 12, 2019
Overall5food5service4ambience5

We really enjoyed the experience, and will definitely go back. The flavors were wonderful, and we love tapas anyway.

OT
New York Area
1 review
Dined on October 12, 2019
Overall5food5service5ambience5

Amazing! Food was wonderful and the waiter made great recommendations. Great for a large group.

MC
Miami
1 review
Dined on October 12, 2019
Overall4food4service3ambience3

The food was good, the drinks for a restaurant so expensive, were terrible!!
To put such a nice ambience restaurant in the middle of the lobby of a miami beach hotel, not a good idea at all!!! People in swimsuit passing by, horrible!!
The service was ok.

OT
Atlanta
1 review
Dined on October 12, 2019
Overall2food2service5ambience4

Overpriced, food is just decent, nothing extraordinary, not worth the price they charge. we ordered octopus, jamon, quesos and croquetas, nothing extraordinary, the two cocktails we ordered were just average or below. Only Good thing was the service and restaurant mood was also good.

OT
Kent
1 review
Dined on October 11, 2019
Overall5food5service5ambience4

Exceptional and highly creative food. Excellent service.

PF
1 review
Dined on October 11, 2019
Overall4food4service5ambience5

Not five stars, because white wine was not cold! a $150 white wine bottle must be at the right temperature. Otherwise, the experience could be awful. And that was my case.

OT
New York Area
2 reviews
Dined on October 7, 2019
Overall5food5service5ambience5

My husband and I West to The Bazaar to celebrate our anniversary and it was fantastic. We had an incredible diner and as celiac I could chose everything from the gluten free menu. We enjoy and we strongly recommend the restaurant

A
Atlantic City
1 review
Dined on October 6, 2019
Overall4food4service5ambience5

The Bazaar was a superb dining experience! We've dined at many of José Andrés restaurants in the past and always enjoy them. The service and ambiance was top notch. I will admit that the meal was not one of my favorites compared to his restaurants in the DC metro area, but we still throughly enjoyed it.

OT
New York Area
21 reviews
Dined on October 6, 2019
Overall5food5service5ambience5

A visit to Miami Beach is not complete without enjoying dinner at The Bazaar. Every time we have been fortunate to dine at Chef Andres’ South Beach gem has been absolutely fantastic. The room has a cool vibe and despite the very airy feel still manages to keep the noise level subdued. The ample menu has some of the most creative/inventive cuisine anywhere. We generally put ourselves in the hands of the outstanding wait staff in terms of course selection and have been rewarded with a number of memorable meals. This visit was no exception. Their unique take on a Cuban ‘sandwich’ explodes with flavor as do the ‘liquid’ olives, tiny peaches and burrata, and a crispy rice basket with shrimp and chili sauce was off the charts. The wine list is extensive and we enjoyed a lovely Marsanne blend and a fabulous Friulano (northern Italian whites that are lesser know but fabulous). The service was attentive, engaging, and just terrific. The price is commensurate with the outstanding dining so be prepared. Overall The Bazaar is an absolute must for foodies and always on our return visit list whenever in Miami.

MJ
Detroit
14 reviews
Dined on October 5, 2019
Overall5food5service5ambience5

It was my boyfriends birthday and it was fabulous ! They gave us a glass of champagne for a birthday toast. The food was awesome! At the end they offered us a birthday desert and the key lime pie was amazing ! Also best octopus ever :)

PP
Houston
43 reviews
Dined on October 5, 2019
Overall5food5service5ambience5

Impeccable restaurant. Service was fantastic and Louis was one of the best waiters we have ever had. We would defintiley return. Art meets food at Bazaar. Well worth the price.

v
New York Area
11 reviews
Dined on October 5, 2019
Overall5food5service5ambience5

An 5-star meal all around! My friends and I flew to Miami Beach for our annual reunion. We were looking for a culinary treat on our first night and I found this restaurant on Open Table. What a pleasant surprise we had! We had the chef’s tasting menu. The food was delicious through all 19 courses. The quality and quantity of the food were superb. My favor dish was the Dragon Fruit Ceviche. The service was also great. The only improvement I would like to see is to have more time between dishes. I will definitely go back to the restaurant next time I am in Miami Beach!

T
Hamburg Area
8 reviews
Dined on October 5, 2019
Overall5food5service5ambience5

Very good food, special menu, outstanding service.
Be sure to sit in the back area of the restaurant - the front part is not as nice and the zone between both is busy (people coming from the pool walking directly behind your table!!).

Tweets by The Bazaar by José Andrés South Beach