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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 27 times today

The Back Room Steakhouse

4.7
816 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (40)
  • Good for Anniversaries (38)
  • Good for a Date (37)
The Back Room Steakhouse features aged Black Angus steaks including our boneless Rib eye, Porterhouse, New York Strip, and our Center Cut Filet. We also prepare fresh seafood dishes like our Chilean Sea bass and North Atlantic Salmon. Sunday we feature our Prime Rib Dinner. All entrees' include a choice of two of our fresh made sides. Spectacular dining in an unpretentious environment. Locally owned and operated with an emphasis on personal service.
Dining Style
Fine Dining
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Cuisines
Steakhouse, Seafood, American
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Hours of operation


Dinner:

Wednesday & Thursday: 4:30pm - 10:00pm

Friday & Saturday: 4:30pm - 11:00pm

Sunday 4:00 P.M. - 9:00 P.M.

Happy Hour Wednesday thru Saturday 4:30 p.m. to 6:00 p.m.
Sunday 4:00 to 5:30 p.m.
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Phone number
(407) 880-7832
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Shawn Hall
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Neighborhood
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Cross street
Welch Rd.
Additional
Bar Dining, Beer, BYO Wine, Corkage Fee, Full Bar, Wheelchair Access, Wine
What 816 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.7
service
4.5
ambience
4.4
value
Noise · Quiet
95% of people would recommend it to a friend
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FloridaFoodie (Orlando)
5.0  Dined 6 days ago

Food was great; service was wonderful. Love having a great steakhouse so close! 2nd visit and will definitely return soon. Prime rib was perfectly rare & filets cooked to perfection. Great place!

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WendyB 
5.0  Dined 7 days ago

We very much enjoyed the food. The steak was so tender you could of cut it with a fork.
Both my husband and I have food sensitivities to MSG, Accent and food flavor enhancers. Since we both had a headache within a few hours of eating the food I assume they may use seasoning enhancers on the steaks. So beware if you have food sensitivities, otherwise enjoy the food.

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OpenTable Diner (Orlando)
5.0  Dined 7 days ago

This is our third time there. They renovate the place and is amazing! Food was delicious! Our server was very attent and knowlageble of the menu. I will defenetly will be back soon, now that the bar is bigger!!

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OpenTable Diner (Orlando)
5.0  Dined on February 17, 2018

The food was absolutely delicious. My steak was just right, and the creamed spinach is to die for. service was a little slow.

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JesseB (Orlando)
2.0  Dined on February 14, 2018

Amateur level kitchen staff. Everything was overseasoned making finding the natural flavor impossible. The ceasar salad was served like a soup in dressing. Absolutely terrible. Meat was dry and overcooked. It was Valentine's day, and despite making a reservation two days in advance, we were told the only available booking was 9:30 PM. The restaurant was nearly empty when we arrived and we were the last customers by 10:30 PM. Avoid!

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TedM (Orlando)
5.0  Dined on February 14, 2018

Fantastic all the way around the good was great the service was fantastic ,great place for couples night out

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OpenTable Diner (Orlando)
5.0  Dined on February 14, 2018

Omg food was amazing my husband and I went on Valentine’s Day had the lamb chops wow he had shrimp scallops over pasta drinks we awesome as well as service

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OpenTable Diner (Orlando)
5.0  Dined on February 11, 2018

Celebrated Valentine's Day on Sunday and enjoyed the prime rib and had it charred, it was great and ate every piece with pleasure...it was a queen cut and next time i will order the king cut...i try and eat there at least twice a month .......

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OpenTable Diner (Orlando)
5.0  Dined on February 11, 2018

Superb staff, service & food. Every detail was perfect.

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CarlR (Western NC)
4.0  Dined on February 10, 2018

Great meal. Steaks, salad and baked potatoes were great!!

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Laura (Orlando)
4.0  Dined on February 10, 2018

Menu was nice. Execution of the dishes was a bit off. Each dish needed something added to it like a touch of lemon or extra seasoning. Service was excellent. We would go again, but try different dishes.

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OpenTable Diner (Orlando)
5.0  Dined on February 9, 2018

One of my favorite restaurants and the home of the Best Old Fashioned!

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vipDineoften (Tampa)
4.0  Dined on February 9, 2018

We’ve been to this restaurant several times. Sometimes really good other times not so much. Happily this time was really good. Soup salad and sea bass was prepared and presented well. Service was great. Jennifer is professional, well spoken and attentive. Ambiance is good for Apopka but by no means exceptional. Hope this is a trend that will continue.

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Chris (Orlando)
5.0  Dined on February 3, 2018

As usual the food is delicious Priced Right service great and plenty of Buffalo Trace

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OpenTable Diner (Orlando)
5.0  Dined on February 3, 2018

Great as always! We were treated like VIP’s..we will def be back and cannot wait to return!

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