Nearby points of interest

  1. Distance: 0.05mi
  2. Distance: 0.29mi
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  1. Distance: 0.05mi
  2. Distance: 0.29mi
  3. Distance: 0.35mi
  4. Distance: 0.40mi

Nearby points of interest

  1. Distance: 0.05mi
  2. Distance: 0.29mi
  3. Distance: 0.35mi
  4. Distance: 0.40mi
  1. Distance: 0.05mi
  2. Distance: 0.29mi
  3. Distance: 0.35mi
  4. Distance: 0.40mi

About The Ashburn - Loews Chicago O'Hare

The Ashburn at Loews Chicago O'Hare was Inspired by Chicago's first airport, Ashburn Flying Field, The Ashburn is an innovative restaurant that celebrates the heritage and tradition of aviation. The Ashburn's offerings include unique twists and modern interpretations of classic American cuisine in a contemporary and relaxed gastro pub setting. Additionally, The Ashburn offers an inventive menu of signature cocktails, micro brews and a broad selection of world-renowned wines.



In addition to our Main Dinning Room we also offer a lunch and late night menu served in The Ashburn's Bar. Monday-Thursday our bar is open from 11:00am until 12:00am, Friday & Saturday from 11:00am until 1:00am and Sundays from 11:00am until 11:30pm.

5300 River Rd
Rosemont, IL 60018
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
Gastro Pub, American

Hours of Operation:

Breakfast: Monday - Friday: 6:00am - 11:00am, Saturday & Sunday: 7:00am - 11:00am
Lunch: Daily: 11:00am - 2:00pm
Dinner: Daily: 5:00pm - 10:00pm

Cross Street:
Balmoral Ave

Dress Code:
Business Casual

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(847) 447-4275

Website:
http://www.loewshotels.com/chicago-ohare/dining/restaurant

Entertainment:
Please visit www.SmoothChicago.com for entertainment schedule.

Parking Details:
Parking is free for up to 4 hours if dining in The Ashburn.

Spend $50.00 or more in The Ashburn and receive free parking all day ($20.00 value) when attending a show at the Rosemont Theater (valid only on show days). Let your server know that you are attending Rosemont Show, and present the restaurant receipt to claim your free parking.

Public Transit:
O’Hare Ground Transportation

Airport Shuttles - The Loews Chicago O’Hare Hotel provides a complimentary airport shuttle between the hotel, airport, and the nearby CTA Station 24 hours a day.

Pace busses #303 and #326 stop in front of the hotel.

Executive Chef:
Chef Robert Oberschneider

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Farm to Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

The Ashburn - Loews Chicago O'Hare Ratings and Reviews

5
4
3
2
1

4.0

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

3.9

service

4.2

ambience

4.2

value

3.6

Noise

Quiet

79% would recommend it to a friend

Great for Brunch (6)
Fit for Foodies (6)
Great for Lunch (5)
See All
Good for Groups (5)
Romantic (4)
Casual (3)
Quiet Conversation (3)
Bar Seating (2)
Kid-friendly (2)
Neighborhood Gem (2)
Vibrant Bar Scene (2)
Worth the Drive (1)
Business Meals (1)
Comfort Food (1)
Cozy (1)
Happy Hour (1)
Late-night Find (1)
Notable Wine List (1)
Pre/post Theatre (1)
Scenic View (1)
Special Occasion (1)
Tapas (1)
Authentic (1)
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17 reviews
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 (Chicago)·Dined on July 22, 2017

Our server made sure that we were fully satisfied with our service. He was very attentive. And the food was absolutely delicious! I would highly recommend the Ashburn restaurant for a good time with family and friends.

Tags: Comfort Food
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food5
ambience5
service5
value5

 
 (Detroit)·Dined on February 25, 2017

The ambience, aesthetic aspects and even the restrooms were lovely and remarkably pleasing. The drinks were wonderful and the food tasty. The service was wonderful-at first. The busboy/man was so conscientious, capable and attentive. "Sid" the other server present eventually came to our aid. The problem was that "Maria", our server DISAPPEARED, midway through the meal! We were done with our entrees and anticipating the ordering of dessert and after-dinner drinks. Our server was no where in sight. She had 4 other tables in the process of completing their meals. She had vanished! We asked about the additional server, Sid, and we were told that "She was on a BREAK!!!!" In the middle of dinner service-on a Satuday night!???Who does that?!?! When she returned to the floor, approximately 20 minutes later, she never returned to our table. The alternative server, Sid, presented the check. I gave a 30% gratuity- 10% to the busboy/man; 10% to Sid and 10% only to Maria. I spoke to her and shared some advice about how she could have better handled the situation. We shared our concerns with the hostess, her response, " Yes,yes, She was on a break." The mystery of this management decision to allow any breaks during dinner service and in the middle of so many people's meals is confounding!! Unfortunately, this unexpected turn of events negatively impacted and colored our whole dining experience. We would certainly not rush back to this restaurant. There are too many options in this area. Very unfortunate.

Tags: Casual, Romantic
Was this review useful to you?Yes·No·
food4
ambience5
service2
value3

vip
 (Chicago)·Dined on February 3, 2017

We enjoyed a nice evening with our out of town friends who were staying by Ohare. So we thought we'd check this place out and we were so glad we did. The food was delis with good portions and plenty of choices. The mussels, flatbread and short rib were outstanding! Wine selection was good and we like our cab.
Although we didn't spend time in the bar section, it was large and they had a full bar. Hope to be back soon.

Tags: Tapas, Quiet Conversation
Was this review useful to you?Yes·No·
food4
ambience4
service4
value3

 
 (Chicago)·Dined on December 25, 2016

The place was lovely, the staff helpful, the food totally unacceptable. My husband and I order a rogout and got a bowl of white beans right out of a can with a few chips of celery.

Was this review useful to you?Yes·No·
food1
ambience5
service4
value2

vip
 (Cancún)·Dined on December 23, 2016

We ate here while staying at the Loews before an O'Hare flight. What a pleasant surprise. The food was FANTASTIC--cuban sandwich, burger, portobello tacos all highly recommended. Would defintely eat here again over one of the high-priced chain options also available at the hotel. Staff were friendly and service impeccable.

Tags: Happy Hour, Neighborhood Gem
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (Oklahoma City)·Dined on December 5, 2016

Great stop for having been stranded at O'Hare at the last minute. Food was exceptional

Was this review useful to you?Yes·No·
food5
ambience4
service4

 
 (Dallas)·Dined on September 18, 2016

Loved the brunch

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Chicago)·Dined on June 9, 2016

Lorenzo was very helpful when my caffeine level was zilch. He met us at the table with coffee (absolutely wonderful coffee). He was truly helpful and you could tell he really wanted to be there. I really wish all servers were this wonderful! The food was also on par with the server. Don't be fooled by the fact that it is a buffet, they did a wonderful job.

Was this review useful to you?Yes·No·
food5
ambience5
service5

 
 (Cleveland)·Dined on May 15, 2016

I ordered a hot smoked turkey club sandwich. It was neither hot nor was it smoked turkey. Just turkey roll, not actual roast turkey. Tomato on sandwich was mushy. The chicken noodle soup was without taste - the noodles were also mushy and the vegetables were tasteless. The server kept calling me pretty lady. As a woman or 67, I thought this was unprofessional. He was insincere and mostly unseen through the course of our meal. My husband said his roasted chicken tasted all right, but the half rotisserie chicken on the menu was more like a quarter chicken. The best thing about the meal was the rolls, which I ate instead of the cold and not very soft bread on the sandwich.

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food1
ambience2
service2

vip
 (Atlanta)·Dined on May 11, 2016

What a delightful surprise. Everyone throuroughly enjoyed their lunch and our service in booths in the bar area was attentive yet givng four friends time to gab. The tofu and spinach salad was delicious, the dressing served on the side, was flavorful. Fish tacos very good too.

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food4
ambience4
service4
value4

vip
 (New England)·Dined on April 14, 2016

Nice solid food big portions. Apps: loved the pickle & carrot fries. Calamari was in big triangle pieces processed meh. Dinner: Pilot burgers excellent, hanger steak good, fish tacos very good. Wine good.

What stood out was the friendly excellent service. Would stick with ordering traditional American food here. Our group was very happy with our meal.

Was this review useful to you?Yes·No·
food4
ambience5
service5

vip
 (Cincinnati)·Dined on April 12, 2016

Great service and food, I had the Buffalo chicken mac & cheese and my coworker had a Cuban Panini. These items were great and at a good price the only thing I did not enjoy was the price of my grilled calamari. The calamari tasted great but for $13 it was a very small portion. If I'm ever back in the Chicago area I will definitely visit the Ashburne again.

Was this review useful to you?Yes·No·
food5
ambience5
service5

 
 (Chicago)·Dined on April 1, 2016

This is our second time visiting this restaurant. We attend jazz concerts in the Loew's Montrose Room so it is convenient to eat here. When it was Fresco 21 we had good experiences. Since it's become The Ashburn, not so much. The food is just ok. I had the pork roast which was bordering on dry and the serving portion was very small. His roast chicken was so-so. Two strikes on desserts. First visit we had the brownie with ice cream. The brownie was so dry it became crumbs when we tried to eat it. This time we tried the apple cobbler with vanilla gelato. Awful. Canned apple filling with some crumble on top. Would have just preferred the gelato. Will not go here to eat again. BUT... the band that was playing was fantastic and very enjoyable to listen to through dinner.

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food2
ambience4
service4
value2

 
 (Chicago)·Dined on March 5, 2016

The braised short ribs were excellent good size for an appetizer. Octopus salad is flavorful ad blended well with seasonings.

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food5
ambience4
service4

vip
 (Chicago)·Dined on January 30, 2016

The restaurant was empty on a Saturday night (first red flag). We tried the restaurant week menu and unfortunately, the food missed the mark on every course.

Was this review useful to you?Yes·No·
food1
ambience1
service4
value1

vip
 (Atlanta)·Dined on January 24, 2016

Good option if you don't want to do a steak house since most of the restaurants attached to the hotels in the area are steakhouses. The fish tacos were great!

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food4
ambience5
service5

vip
 (Chicago)·Dined on January 22, 2016

Service was impeccable, everyone enjoyed the food!

Was this review useful to you?Yes·No·
food4
ambience4
service5

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