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That's Amore

646 reviews
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$30 and under
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Top Tags:
  • Cozy
  • Comfort Food
  • Fit for Foodies

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That's Amore Restaurant located in the heart of Historic Collingswood, New Jersey...trendy, ecclectic, unique.

Serving favorite Italian classics and inspired specials. Featuring Chef's Table...8+ courses hand-picked by the chef and hand delivered to your table. $35 and $50 options. "Quite possibly the 8th Wonder of the World"

The chef writes...
"This restaurant is about the love of food…all food from all cultures. These are the recipes of my youth…invoking memories of happiness, special occasions and of times shared around the family table. Like most of you, so many of my memories are punctuated with the remembrance of meals…meals that were lovingly prepared by our mothers and fathers, grandmothers and great aunts, and special friends who became "adopted" family members. I invite you to come in…meet my family…hear our stories…and tell us yours. Share a meal with us…let's raise a glass and toast to your special occasion…and together, create a new memory.
Dining Style
Casual Dining
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Italian, Fusion / Eclectic
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Hours of operation
Lunch: Tuesday - Saturday: 11:30am - 2:00pm.
Dinner: Tuesday, Wednesday, Thursday: 4:30pm - 9:00pm; Friday, Saturday: 4:30pm - 10:00pm; Sunday: 2:00pm - 8:30pm.
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Phone number
(856) 869-5683
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Payment options
MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Alfredo Fischioni
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Italian favorites along with innovative salads, wraps and overstuffed sandwiches available for all occasions.
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Cross street
Collings Avenue
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Parking details
Metered parking available in back of restaurant, on street and along Patco train rail. Parking garage also available behind restaurant.
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Public transit
Patco rail stops 2 blocks form restaurant
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Local artists...every second Saturday.
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Special events & promotions
Please be advised that on March 17-22, That's Amore Restaurant will be participating in Restaurant Week and will be offering an exclusive menu...4 Delicious Courses for $35. In addition, each customer will receive a $10 voucher good for a return visit. (Certain restrictions apply)
BYO Liquor, BYO Wine, Chef's Table, Fireplace, Gluten-free Menu, Non-Smoking, Outdoor dining, Takeout
What 646 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
94% of people would recommend it to a friend
  • 5
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vipOpenTable Diner (Philadelphia)
5.0  Dined on July 22, 2017

Excellent dinner as always! Best place in town. We will definitely be back!

OpenTable Diner (Philadelphia)
3.0  Dined on July 14, 2017

Dining room is small which is fine however a large party of 10+ was seated in the center. Some kind of celebration. They weren't out of line or anything but The noise was overwhelming and conversation at our table for two was impossible.

AlwaysReady2dineout (Philadelphia)
5.0  Dined on July 9, 2017

Wonderful food, excellent service, nice atmosphere. We would definitely return !

OpenTable Diner (San Francisco)
4.0  Dined on July 8, 2017

Had a very nice dinner. Menu offers many options especially with pasta dishes. Prices a little high, but not totally unreasonable. Noise level is very high and is fairly cramped inside, but overall I enjoyed the food and would go back again.

OpenTable Diner (Philadelphia)
4.0  Dined on July 8, 2017

It was Gnocchi night. Food was very good. Sound level was a little high. Overall, it was very nice.

SouthJerseyFoodie (Philadelphia)
5.0  Dined on June 29, 2017

leery thing that we had was well prepared and delicious! The server was attentive and knowledgeable. It's a definite must go!

OpenTable Diner (New York Area)
5.0  Dined on June 17, 2017

This was our fourth time dining here and we continue to be pleased with the whole experience. The food was outstanding. I wanted Sunday Gravy, again, but went for pasta with fig and pancetta instead. Loved it! My wife's veal was excellent and a huge portion. The service and ambiance were great.

vipOpenTable Diner (Philadelphia)
5.0  Dined on June 8, 2017

This restaurant is a keeper! Always a fabulous dining experience. Christina, our server, was attentive and extremely pleasant.

OpenTable Diner (Pittsburgh)
5.0  Dined on June 3, 2017

love! best byob on the strip.. so many great options

OpenTable Diner (Washington DC)
3.0  Dined on May 28, 2017

How do you run a restaurant in this day and age using peanut oil to make 90% of the items on the menu? What about the customers with allergies? And it's not written on the website or the menu. The waiter did mention I could order a gluten-free entree! Exactly how would that help my nut allergy???

OpenTable Diner (Philadelphia)
5.0  Dined on May 4, 2017

Best food in collingswood!!! Always get a consistent meal. Great service!

tkdo (Atlantic City)
3.0  Dined on April 29, 2017

Excellent food but gosh it was loud and tables close together if u didn't have a window seat, which the staff was great at moving our seats to. Waitstaff excellent, down to the "water"guy. Next time we'll take a table outside. And will try Cape May.

vipRaggyboys (Philadelphia)
5.0  Dined on April 29, 2017

This is just a great restaurant that puts a lot of care into their food and service.

vipMariann (Philadelphia)
5.0  Dined on April 25, 2017

We've been here many times and the food is consistently delicious, the staff is always very attentive and the ambiance delightful!!

viptomf (Philadelphia)
4.0  Dined on April 22, 2017

Great food, waiter was nonchalant, but competent, My biggest gripe the upcharges are over the top, everything is an upcharge. This is the second time I ate there the first time I was not informed about the upcharges. It is a little ridiculous to charge extra for a different style of pasta. I prefer linguine, but the dish came with penne, the linguine is an upcharge. second complaint we could not get separate checks, OK we can pay with two different cards, but you have to split the bill in half only. the other couple did not have an appetizer so their portion was less, but too bad, they would not charge different amounts on the two credit cards. Other than that the food is excellent