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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 46 times today

Texas de Brazil - Richmond

4.5
1401 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (114)
  • Good for Birthdays (94)
  • Good for Anniversaries (93)
Texas de Brazil- Brazilian Steakhouse is carving a new experience in dining! The concept combines the cuisine of Southern Brazil with the spirit of Texas, for a dining experience unmatched anywhere else. Voted as one of “America’s Top Restaurants” by Zagat, Texas de Brazil features a dynamic menu of beef, lamb, pork, chicken and sausage all deliciously seasoned, cooked over an open flame and carved tableside by the Gauchos. The restaurant also features a 50-item, fresh gourmet salad area containing seasonal roasted vegetables, fresh artisan breads, charcuterie, imported cheeses, authentic Brazilian dishes and other specialties. Guests can conclude their dining experience with a decadent dessert or relax with tempting after-dinner drinks.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Brazilian Steakhouse, Steak
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday: 5:00pm - 10:00pm, Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm;

Lunch: Friday: 11:00am - 2:00pm

Weekend Lunch: Saturday - Sunday: 12:00pm - 3:30pm


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Phone number
(804) 750-2003
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Private party facilities
Texas de Brazil has the perfect private and semi-private dining space to help make your special event unique and memorable. Each location is designed with an aesthetic that is apparent in all details, from lush and vibrant tropical floral arrangements and deep red walls to soaring ceilings enhanced with beautiful, rustic chandeliers and extravagant mirrors. Enriched with elements for all the senses, our amenities create an experience like no other and make Texas de Brazil a destination hot spot for all special occasions.

Texas de Brazil Richmond features two private dining rooms. The Brazil room seats up to 65 guests and the Texas room can accommodate 45 guests comfortably. Other resources, such as A/V equipment may also be available for rent. Please contact our knowledgeable event manager today to begin planning a remarkable event that is not soon to be forgotten!
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Private party contact
Chasity Church, Event Manager: (804) 750-2003
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Catering
Texas de Brazil catering is perfect for your special event-whether you are hosting a wedding, graduation, business event or family get together. Let our skilled gauchos bring the Churrasco rotisserie to your event to cook and assist guests with food service. Our catering packages are available in a self-serve fashion as well as with tableside service. Restrictions may apply. Please inquire with the restaurant directly for a catering menu or additional info.
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Neighborhood
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Cross street
Short Pump Town Center, Lauderdale Dr. & Broad St.
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Parking details
Self-parking in the shopping center is available.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 1401 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.6
food
4.4
service
4.5
ambience
4.1
value
Noise · Moderate
90% of people would recommend it to a friend
  • 5
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  • 2
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JenniferA 
5.0  Dined 5 days ago

I cannot say enough good things about this restaurant. The food was top notch! My husband and I were on a weekend getaway and it was the perfect romantic spot for an excellent meal. They were busy but I never felt neglected and my husband and I never had to wait for more food to come. Our server's name was Shakeim and he was one of the best waiters I have ever had. He truly made an already amazing experience more enjoyable. He was friendly and funny. This was our first time at the restaurant so he thoroughly explained the process so we would feel comfortable with how the restaurant works. He also did an excellent job of suggesting drinks to go with our meal and our desserts. He listened to what drinks my husband and I normally like, took into consideration what we ordered for our dessert, and then made perfect suggestions. I will highly recommend this restaurant in the future to anyone and everyone.

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OpenTable Diner (Richmond)
5.0  Dined 5 days ago

Celebrated a birthday and anniversary. Great meal with family.

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DorieB 
5.0  Dined 5 days ago

The service was excellent. Grilled meats were excellent. Salad bar was very good. The bisque was soup buttery

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OpenTable Diner 
5.0  Dined 5 days ago

Excelente atención desde el momento de llegar y una comida divina. Nos encanto y definitivamente volveríamos a ir

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ZitaW 
5.0  Dined 5 days ago

Texas De Brazil is a lovely place to go for a change of atmosphere. The food was great as always and our waitress (Shannon) was awesome. I have recommended the restaurant o several of my friends and they loved the experience as well. Look forward to my next dining experience!!!!!

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OpenTable Diner (Richmond)
5.0  Dined 6 days ago

Had a wonderful dining experience! We took my Dad out for his birthday (his first time here) and he loved it! The only downfall was that the salad bar did not offer much for our 4 year old. Otherwise, the food was wonderful, our waiter was great, and the atmosphere was fun!

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Dede (Richmond)
3.0  Dined 6 days ago

I was celebrating my Birthday and girls night out. We all came here once before and the service was horrible as well as the young men coming around with the meats..So we gave you another shot and this go round was better..all though we again had to ask for plates and what our waitress suggested we drink to go with the meal overall is was a great night. I had cheesecake for the first time and it gets a thumbs up.

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TP12 (Richmond)
5.0  Dined 6 days ago

The meats were outstanding, especially the garlic sirloin. Great service from our waiter Fernando. The Lobster bisque was outstanding as usual. Can't wait to go back.

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OpenTable Diner (Richmond)
5.0  Dined 6 days ago

Amazing food, great servers

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AnnG 
5.0  Dined 6 days ago

the restaurant was so much better than we had expected, but not in a bad way. If you leave hungry it is your own fault!

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FlorenceB 
5.0  Dined 6 days ago

It was very nice. We enjoyed our time there. The service was beyond excellant.

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OpenTable Diner (Richmond)
5.0  Dined 6 days ago

We went for my birthday and loved it. Diana was a great server.

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OpenTable Diner (Miami)
5.0  Dined 7 days ago

Great as always. This is a popular restaurant, so a reservation is important. Not sure if this will be the norm, but the servers had brisket this time around. It was delicious.

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DennisS 
4.0  Dined 7 days ago

What I most appreciated was the helpfulness of the wait staff. Their training and desire to do a good job was most evident. Thanks much.

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ShaylaW 
5.0  Dined 7 days ago

This was my first time going since the relocation from Regency. Treated my husband to lunch and it was a great atmosphere and the waitress whom has only worked their 2 weeks did an excellent job with memorizing the deserts as well as menu.

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OpenTable Diner (Richmond)
5.0  Dined on February 15, 2018

Another phenomenal dining experience at one of our favorite places

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LTCA (Los Angeles)
4.0  Dined on February 14, 2018

Was not the best experience this past trip. We have dined there several times. Not that I expect any special treatment or favors but I was told when I made the reservation that I would receive a military discount. When I arrived I was told that it was not honored on Valentines Day. Again not feeling entitled to anything but was told one thing and then it was not granted.

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RonD (Richmond)
2.0  Dined on February 14, 2018

The worst server in yrs. Poor (speedy) of what was actually available to eat. When asked if we had any requests I stated I didn’t know what I could request for. Her response... Ummm ok I’ll check back with you later then😳 Later I asked for a new plate. She took my dirty one and never returned. Same with the fried bananas! smh

We kept hearing of 15 different cuts of meat, however (on Valentine’s Day), we only seen 5 for the first 90% of our visit and then the better cuts, ex. Filet mignon, at the very end of the meal. And that was of course after a 10 minute wait in between seeing anything at all. When asked by the manager how we were doing I simply stated “waiting”. About five minutes later something finally came out. Oh yeah the good stuff smh. Which by the way comes out in very small pieces on the long skewers they carry around. Every time they came to the table they had no idea how we both liked our steak cooked... Every Time! Annoying

I think the final insult to all this was not the fact that we were given a cheap fold out table with a tablecloth on the outskirts of the seating area but that the bill for the meal for two with two waters and a tea was $98 and some change.

Oh and if you’re wondering why we did not say something to the manager when they make their routine rounds halfway through the meal. Well... would you want to say something bad about the server who still has to be there for the remainder of your meal? We didn’t feel comfortable with that!

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JacobtheBoss (Richmond)
1.0  Dined on February 14, 2018

Went here for Valentine’s Day, this was our second trip here because we enjoyed the first time so much. This time however it was not only cold outside but we had a seat underneath a air vent which was also blowing out cold air. After a few I could feel warm air, but it didn’t last long as they cut it off again and continued to blow out cold air. The food was again what we expected, but knowing the first time we decided to ask for no salt, to which they complied. We waiting and snacked here and there but still no salt meat. We grew impatient and decided to start eating the salted stuff, we grew full after an hour and as soon as we paid we got no salts in the room we were seated. The service was good, the atmosphere not so much. The food was the same, so if you plan to go more than once I wouldn’t recommend it because nothing changes, even the specials were the same and we haven’t been since November.

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Nicunurse02 (Richmond)
5.0  Dined on February 14, 2018

We went to celebrate our 20th Wedding Anniversary. We had a great time.

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GeorgeB (Richmond)
5.0  Dined on February 14, 2018

A must go if never been there food is to die for. Great service and atmosphere. Only complaint I have is felt like the a.c. was blowing right above me i n February. Worth every penny spent and drove a little over 2 hours to get here

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BahramA (Richmond)
5.0  Dined on February 14, 2018

celebrated vday! great experience. will def come back for another joyous meal.

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ZQueenYaA (Richmond)
4.0  Dined on February 13, 2018

Meat treated good...the food bar was okay. Not great. The items on the hot bar were not good at all. Our waitress was sweet and the Meat servers were always coming around. We had never been before and now we can say we experienced this restaurant but probably won't go back for awhile. The price doesn't reflect the food.

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OpenTable Diner (Anchorage)
5.0  Dined on February 13, 2018

Food and service were top shelf. Temperature was a little cool for our liking, but it was doable.

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OpenTable Diner (Richmond)
5.0  Dined on February 12, 2018

Valentine’s Day

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MrzA (Richmond)
4.0  Dined on February 11, 2018

I read it the service as I did because I was seated at 4:25 for a 4:00 reservation. At the end of my meal, I was asked to be patient by a Manager as there would be a delay in printing my bill because my server had "double duty". Long story short we had plans, had to rush our meal due to the initial delay, and had to wait again after requesting the bill.

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Sonofzuez (Richmond)
5.0  Dined on February 11, 2018

I visited the restaurant for my birthday it was awesome ! I’ve always heard great stories and they all were just as descriptive as the restaurant experience! I will be back to visit again !

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david (Richmond)
5.0  Dined on February 11, 2018

Came hungry and left stuffed. I love the flank steak and garlic sirloin medium rare.

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AmyW (Richmond)
5.0  Dined on February 10, 2018

Great food and very attentive service. You could never go away hungry. Even if you just go for the salad bar, it is the best!

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AmberS (Richmond)
5.0  Dined on February 10, 2018

We went out for a birthday / date night. The staff were friendly and explained how the whole thing worked. The sailed bar was amazing and all the meat was delish! I also recommend the pecan pie and ice cream. It was a little pricey so not a place we will go to all the time just special occasions mostly.

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