Terrapin Restaurant
Order delivery or takeout
Takeout
(845) 876-3330Additional information
- Dining style
Fine Dining
- Cuisines
Contemporary American, Organic, Farm-to-table
- Hours of operation
Daily 10:30 am–12:00 am Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
- Phone number
(845) 876-3330
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Josh Kroner
- Private party contact
Todd: (845) 876-3330
- Neighborhood
Rhinebeck
- Cross street
Livingston Street
- Parking details
Parking lot is directly behind restaurant.
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
Popular dishes
Menu
Spring 2022. {Please note the following menu descriptors: v - vegetarian, vg - vegan, wf - wheat free, mv - made vegetarian on request, mvg - made vegan on request, mwf - made wheat free on request}
Create a Sandwich
All sandwiches are served with pickle slices and a choice of fresh-cut fries or a small salad
First Choose From
Hudson Valley Cattle Company Hamburger
- 1/2 Pound Hamburger$19.00
- 1/4 Pound Hamburger$16.00
Terrapin Veggie Burger$14.00
Sliced Steak Sandwich$19.00
hudson valley cattle company
Shredded Duck Confit$19.00
la belle farm duck
Grilled Murray's Free-Range Chicken Breast$16.00
Beer Battered Fried Cod$17.00
House-Roasted Free-Range Turkey Breast$15.00
Ahi Tuna Salad$16.00
house-made from ahi tuna steaks
Make Your Own Topping Sandwich$14.00
Includes one choice of cheese
Now Pick Toppings, Bread and Sauce(s)
Choice of Bread
Soft brioche roll, crusty french baguette, sourdough sandwich bread, multi-grain sandwich bread, gluten free soft roll (add $1)
Cheeses
Gruyere swiss, brie, french blue, fresh mozzarella, manchego (Spain), smoked gouda, cheddar, goat cheese spread
- Each$2.00
Sauces
Horseradish steak sauce, BBQ, lemon-caper tartar, maple mustard, wasabi aioli, citrus aioli, sriracha hot sauce, pesto, 1000 island dressing
Extras
Bacon, avocado, sautéed portobellos, roasted red peppers, cured moroccan olives, roasted poblano chiles, grilled eggplant, sliced artichoke hearts, fried egg, guacamole
- Each$1.00
Freebies
Smoked onions, sherried onion confit, lettuce, tomatoes, sliced raw red onions, sliced fresh jalapeños
Specialty Sandwiches
Terrapin Reuben$19.00
Pastrami, sauerkraut and swiss cheese on grilled rye bread thousand island dressing or dijon mustard
Crispy Eggplant Dip {mv}$18.00
Eggplant, fresh mozzarella and pesto in crusty italian garlic bread with tomato-sherry dipping sauce
Nashville Hot Chicken Sandwich$19.00
Fried chicken breast with cayenne pepper sauce, slaw and pickles on brioche
Tapas Menu
$6 each
Duck Quesadilla Wedge with Mango-Avocado Salsa
Grilled Lamb Chop with Chimichurri {wf}
Horseradish Crusted Tuna with Miso Aioli
Truffled Deviled Eggs {v, wf}
Duck Confit Slider
Goat Cheese Filled Wontons (2) {v}
Crispy Artichokes with Wasabi Aioli {v, mvg, mwf}
Mini Burger with Onions on Brioche
Blistered Shishito Peppers {vg, wf}
Bloody Mary Oyster Shooters (2) {wf}
Appetizers
Bowl of Fresh-Cut French Fries {v, mvg, wf}$7.00
With wasabi aioli
One Pound of Free-Range Chicken Wings {wf} or Half Pound of Boneless Breast Nuggets {mwf}$16.00
Mild, spicy or asian barbecue, served with blue cheese sauce (can also be made with vegetarian tofu)
Terrapin's Original Nachos {mv, mvg, mwf}
Melted cheddar, black bean sauce, pico de gallo, guacamole, sour cream and fresh jalapenos
- Full Order$18.00
- Half Order$13.00
Hot Wing & Blue Cheese Nachos
Cheddar cheese, blue cheese crumbles, spicy or mild boneless chicken breast nuggets, pico de gallo, sour cream, guacamole and sliced fresh jalapenos
- Full Order$23.00
- Half Order$18.00
Braised Beef & Caramelized Onion Nachos
Gruyere cheese, braised boneless beef short ribs, beef and onion gravy, caramelized onions, sour cream, fresh scallions
- Full Order$23.00
- Half Order$18.00
Burrata with Baby Tomato Confit {v, wf}$18.00
Fresh mozzarella with a creamy center, arugula greens, basil, tuscan extra virgin olive oil and 10 year aged balsamic vinegar
Spinach and Artichoke Dip with Goat Cheese {v, wf}$16.00
Served with fresh fried tortilla chips
Seared Chile-Crusted Ahi Tuna with Citrus Aioli {wf}$21.00
Served with cilantro-lime avocado and a small mesclun salad
Macadamia Nut Tempura Calamari$17.00
Pineapple dipping sauce
Shrimp in a Crock of Roasted Garlic Cream Sauce {mwf}$19.00
Warm french bread for dipping
Soups
Morel and Wild Mushroom Bisque {v}
Garlic, sweet onions, cream and vegetable stock with plenty of mushrooms
- Bowl$12.00
- Cup$8.00
Spring Vegetable Saimin
Dashi (fish) broth with udon noodles and the freshest local produce available
- Bowl$12.00
- Cup$8.00
Salads
Mesclun Salad {v, vg, mwf}$12.00
With balsamic vinaigrette and toasted croutons
Baby Arugula Salad with Goat Cheese Wontons {v, mwf}$16.00
Roasted red & yellow bell peppers and a sesame vinaigrette
Caesar Salad {mwf}$15.00
Romaine lettuce, grilled garlic bread croutons, topped with anchovies
Baby Spinach, Bacon, Red Onion, Sliced Mushroom and Cherry Tomato Salad {mv, mwf}$16.00
Roquefort dressing
Pomelo, Avocado, Asparagus, Tart Cherry, Pine Nut and Little Gem Lettuce Salad {vg, mwf}$16.00
Champagne vinaigrette and toasted croutons
Mizuna Salad with Teriyaki Marinated Alaskan Sockeye Salmon {mwf}$20.00
Crispy leeks and sweet onion-soy vinaigrette
Quesadillas
Truffled Fig, Brie and Roasted Shallot Quesadilla {v}$17.00
Topped with arugula
BBQ Duck Quesadilla with Mango-Avocado Salsa$18.00
Tangy braised duck, red onions & fontina cheese
Lighter Plates
Farmer's Market Crepes {v, mvg}$19.00
Sauteed fresh hudson valley veggies in buckwheat crepes with a raclette cheese mornay sauce
Vegetarian Green Wrap {v, vg, wf}$16.00
Avocado, grilled corn, pico de gallo, chickpeas and cilantro, wrapped in a large collard green leaf
Chicken and Rice {wf}$19.00
Grilled chicken with brown rice and sautéed kale with a garlic, parsley and lemon gremolata
Grilled Salmon with a Light Lemon Vinaigrette {wf}$23.00
Sautéed spinach and grilled summer squash
- With Organic King Salmon$27.00
Plates
Baked Macaroni and Cheese {v}$16.00
Creamy cheddar cheese elbow pasta with a breadcrumb crust
Grilled Chicken Breast with Meyer Lemon Beurre Blanc {wf}$19.00
Mashed potatoes and spinach
Grilled Pork Chop {mwf}$21.00
With apple demi-glace and topped with maple-bacon almonds. Sweet potato gratin and spinach
Soul Food Plate (White or Dark Meat)$21.00
Fried chicken, collard greens, mac & cheese, mashed potatoes and pan gravy
Fish Tacos {mwf}$21.00
Masa corn tortillas with green chile rajas (strips of green chiles sautéed with cream) with pico de gallo and guacamole over spanish rice. Choice of: baja (crispy mahi-mahi) or vera cruz (grilled ahi tuna)
Fish & Chips$22.00
Beer-battered cod with fries, homemade coleslaw & malt vinegar tartar sauce
Sliced Hudson Valley Cattle Company Grilled Sirloin with Fresh Cut Shoestring Fries {wf}$22.00
Grilled 1/2 pound steak and terrapin's own horseradish steak sauce
Grilled Salmon with Artichoke Sauce {wf}$23.00
Roasted fingerling potatoes and spring vegetable saute
- With Organic King/Wild Salmon$27.00
Pasta (Only available after 5pm)
All pastas come topped with parmigiano reggiano cheese. Gluten free gemelli pasta available upon request
Uncle Vinny's Special Rigatoni (Only available after 5pm)
Sautéed strips of chicken breast with spinach in a tomato-sherry sauce
- Bistro Portion$23.00
- Dining Room Portion$29.00
Bowtie Pasta with Sweet Sausage, Garlic, Cream, Tomatoes and Broccoli Rabe {mwf} (Only available after 5pm)
Extra virgin olive oil and grated parmesan cheese
- Bistro Portion$23.00
- Dining Room Portion$29.00
Gnocchi alla Caprese {v} (Only available after 5pm)
- Bistro Portion$23.00
- Dining Room Portion$29.00
Taste of Spring Pasta {v, mvg, mwf} (Only available after 5pm)
Gemelli with morels, asparagus, kale and buffalo milk ricotta sauce
- Bistro Portion$23.00
- Dining Room Portion$29.00
Linguini with Clams and Tasso Ham {mwf} (Only available after 5pm)
Tomatoes, artichokes and new mexican green chiles with garlic, white wine and a light cream sauce
- Bistro Portion$29.00
- Dining Room Portion$35.00
Dinner Entrees (Only available after 5pm)
All of the animal products served at Terrapin are free-range, grass or natural grain fed and raised with no hormones or antibiotics. All meat dishes come with sauteed spinach unless noted.
Farmer's Market Crepes {v, mvg} (Only available after 5pm)$31.00
Sauteed fresh hudson valley veggies in buckwheat crepes with a raclette cheese mornay sauce
Fava Bean Risotto {v, mvg} (Only available after 5pm)$31.00
With sauteed rainbow chard
Grilled Organic King Salmon with Artichoke Sauce {wf} (Only available after 5pm)$41.00
Roasted fingerling potatoes and spring vegetable saute
Horseradish Crusted Sushi Grade Ahi Tuna with Miso Aioli {mwf} (Only available after 5pm)$38.00
Asian flavored bok choy and oyster mushrooms
Pan Seared Scallops with Green Chile Hollandaise (Only available after 5pm)$44.00
Basmati rice and sauteed asparagus
Asiago Cheese Crusted Chicken Breasts with a Whole Grain Mustard Sauce (Only available after 5pm)$33.00
Garlic mashed potatoes and maple glazed brussels sprouts
Maple Brined Double Thick Pork Chop with Calvados Apple Demi-Glace (Only available after 5pm)$38.00
Topped with maple-bacon almonds and served with sweet potato gratin
Hudson Valley Duck Peking Style (Only available after 5pm)$39.00
Sauteed breast and crepe-wrapped duck confit with scallion relish and thyme scented basmati rice
Grilled Rack of Petit Lamb with Spring Pesto (Only available after 5pm)$44.00
Goat cheese polenta
Braised Boneless Beef Short Rib Gratinee (Only available after 5pm)$38.00
Slow cooked in a rich beef and onion broth over yukon gold mashed potatoes, topped with caramelized onions and a melted gruyere crostini
Blue Cheese Crusted Filet Mignon with Port Wine Demi-Glace {wf} (Only available after 5pm)$44.00
Truffled mashed potatoes and sauteed spinach
Grilled New York Strip Steak with Miso Butter and Fig Vinegar Reduction {wf} (Only available after 5pm)$42.00
Mashed potatoes
Grilled Hanger Steak with House-Cut Shoestring Fries and Terrapin's Own Steak Sauce {wf} (Only available after 5pm)$37.00
Family Style (Available after 5pm, Takeout Only)
All are served in half trays (intended to feed 4), unless otherwise noted.
Mesclun Salad {v, vg, mwf} - Family Style$19.00
Balsamic Vinaigrette
Caesar Salad {mwf} - Family Style$26.00
Romaine lettuce, grilled garlic bread croutons, topped with anchovies
Golden Nugget Squash Soup {v, mvg, mwf} - Quart$28.00
Coconut milk and lemongrass
Wild Mushroom Bisque {v} - Quart$28.00
Garlic, sweet onions, cream and vegetable stock with plenty of mushrooms
Baked Macaroni & Cheese {v} - Family Style$33.00
Creamy cheddar cheese and elbow pasta with a crunchy topping
Uncle Vinny's Special Rigatoni {mwf} - Family Style$53.00
Sauteed strips of chicken breast with spinach in a tomato sherry sauce
Bowtie Pasta with Sweet Sausage, Garlic, Cream, Tomatoes and Broccoli Rabe {mwf} - Family Style$53.00
Extra virgin olive oil and grated parmesan cheese
Pumpkin Ravioli {v} - Family Style$53.00
Pecans, oven dried tomatoes and brown-butter sherry sauce
Spaghetti Carbonara with Shrimp and Peas - Family Style$68.00
Grano padano cheese, bacon and egg sauce
Eggplant Parmesan {v} - Family Style
Crispy breaded eggplant, mozzarella and marinara sauce
- Half Tray {feeds 4}$43.00
- Quarter Tray {feeds 2}$23.00
Grilled Salmon with Light Lemon Vinaigrette {wf} - Family Style$63.00
Sauteed spinach and grilled summer squash
Chicken and Rice {wf} - Family Style$53.00
Grilled chicken with brown rice and sauteed kale with a garlic, parsley and lemon gremolata
Braised Boneless Beef Short Rib Gratinee$83.00
Slow cooked in a rich beef and onion broth, served over yukon gold mashed potatoes, topped with caramelized onions and a melted gruyere crostini
What 2,060 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Loved For
Westchester / Hudson Valley
Healthy
Westchester / Hudson Valley
Contemporary American
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Extra space between tables
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
FAQs
Terrapin Restaurant offers takeout which you can order by calling the restaurant at (845) 876-3330.
Terrapin Restaurant is rated 4.7 stars by 2060 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(845) 876-33306426 Montgomery Street Rhinebeck, NY 12572
Additional information
- Cross street
Livingston Street
- Neighborhood
Rhinebeck
- Hours of operation
Daily 10:30 am–12:00 am Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
- Cuisines
Contemporary American, Organic, Farm-to-table
- Dining style
Fine Dining
- Dress code
Smart Casual
- Parking details
Parking lot is directly behind restaurant.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Josh Kroner
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
- Phone number
(845) 876-3330
- Private party contact
Todd: (845) 876-3330