HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 7 times today

Ten Prime Steak & Sushi - Providence

4.5
618 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Steak
Top Tags:
  • Good for Anniversaries (20)
  • Good for a Date (20)
  • Special Occasion (17)
10 Prime Steak & Sushi is where East meets West in Providence, Rhode Island!

Guests can enjoy the ultimate dining experience among the backdrop of a cobalt blue, romantic, sexy setting visually landscaped with art that stimulates the senses. 10’s atmosphere becomes fun and lively with bubbles showering over our busy bar where the happy hour crowd sips on our signature cocktails and a Latin sound plays throughout the restaurant.

Voted Rhode Island’s best steakhouse, at 10 Prime, our signature prime sirloin steaks are hand cut from the finest corn-fed Midwestern beef. We age them 5 – 6 weeks, giving us the most flavorful, juicy, delicious steaks.

Developed as a restaurant for the 21st Century, our steaks are complimented by Rhode Island’s best sushi. 10 offers a full sushi menu featuring nigiri and sashimi, and 15 designer rolls, including the Signature Roll 10: Maine lobster, smoked salmon, asparagus, avocado, and caviar.
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Steak, Sushi, Seafood
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch: Tuesday- Friday: 11:30am - 4pm
Dinner: Sunday - Wednesday: 4pm - 10pm, Thursday - Saturday: 4pm - 11pm
sushi served late
icon/ic_phoneCreated with Sketch.
Phone number
(401) 453-2333
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Business Casual
icon/ic_chefCreated with Sketch.
Executive chef
Chef Lou Cruz
icon/ic_cateringCreated with Sketch.
Catering
We offer catering for any event small or large. Please call the restaurant for details. 401-453-2333
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
icon/ic_cross_streetCreated with Sketch.
Cross street
Peck Street
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
What 618 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.6
food
4.5
service
4.3
ambience
3.9
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
TimS (New England)
5.0  Dined on February 15, 2018

Really enjoyed a quiet late lunch with a business acquaintance. The sushi was excellent. The hanger steak with frites were good. The waitress was attentive and gracious. Would recommend this restaurant without hesitation.

Report
Helpful
OpenTable Diner (New York Area)
5.0  Dined on February 15, 2018

Great spot for light lunch. Nice presentation on the sushi and appy selection. Fast friendly service.

Report
Helpful
LindaH (New England)
4.0  Dined on February 14, 2018

Last minute reservations for Valentine's Day. We made a 6:45 reservation, arrived about 10 minutes early and were seated in 5 minutes. Excellent wine list, we had a great Pinot Noir. Great service, my filet was perfect , his scallops were excellent, and the dessert came with cotton candy!

Report
Helpful
DanielC (New England)
5.0  Dined on February 14, 2018

I really enjoyed this restaurant! It was our first time visiting and we came in for Valentine's Day. The food was outstanding. My Porterhouse was cooked and seasoned perfectly. I loved the King Crab leg. The duck fat brussel sprouts were good also. The service was amazing and our waiter as well as many runners were attentive to us. The only complaint I would have is the host stuck us at a table in the back close to the kitchen. The tables in the front had candles and roses on the table, and we had wished we had been seated somewhere a bit more scenic since it was Valentine's Day and the tables were empty. The food was delicious however, I have to say it was a bit overpriced, especially for the steaks and toppings and 1 crab leg. The butter was unsalted, which is not a huge deal, but it was something that I noticed. All in all it was a nice place to dine and I would definitely come back!

Report
Helpful
OpenTable Diner (New England)
5.0  Dined on February 3, 2018

Food and service always great. Valet parking very convenient when you have theatre tickets.

Report
Helpful
OpenTable Diner (New England)
5.0  Dined on January 27, 2018

My wife and I dined at Prime this Saturday night. Our reservation was for 6:15pm and were seated promptly when we arrived. Our server Eric was knowledgeable, friendly, suggestive and very timely with each course. It was the best Providence dining experience I’ve had in years. Definitely try it yourself :]

Report
Helpful
OpenTable Diner (New England)
4.0  Dined on January 26, 2018

It was a nice place for dinner.

Report
Helpful
vipYumyum (New England)
5.0  Dined on January 20, 2018

Had a great dinner, sushi was awesome as were our steaks. Less impressed with the Brussels sprouts- they were deep fried??? Why would you do that? Also thought the portions for the side dishes has shrunk... had sriracha cauliflower which was good, but not generous. Bacon Mac & cheese was delicious.

Report
Helpful
OpenTable Diner (San Francisco)
5.0  Dined on January 19, 2018

the food and service was exceptional! I would highly recommend this restaurant and request to be seated in John’s section.

Report
Helpful
ahya (New England)
3.0  Dined on January 19, 2018

We had lunch for restaurant week and it was very good. The only problem was that our food took so long that we were very late back to the office. We had to flag the waiter down for our desserts (that we had to take to go) and our bill.
That was really the only issue, but it's important in the city.

Report
Helpful
Bobbyz (New England)
4.0  Dined on January 18, 2018

This restaurant has great food and great service. However, the prices of their steaks, sushi and side dishes are very expensive. The remaining food items are about 25% more than you can find elsewhere. The bar is great. Tables in the dining room are hit or miss. The tables for two are too small in my opinion given the price of the food and quality of service. Try and get a "4 seater" if available.

Report
Helpful
vipOpenTable Diner (New England)
1.0  Dined on January 13, 2018

The servers were lovely, however the food (or lack there of) was nothing more from an amateur kitchen. The price was astounding and bread not even included on the table which was needed when I couldn’t tolerate the salty stuffing (dry, uncooked breadcrumbs on my stuffed lobster). No sides on my husbands 65.00 surf and turf. We will not be visiting again.

Report
Helpful
MikeC (New England)
4.0  Dined on January 12, 2018

We arrived within 5 minutes of our reservation time and the line for valet parking was at least 5 deep, but valet man got to us immediately and we were in the door immediately.once inside the hostess was fantastic getting our coats checked and to our table in timely fashion. We were seated in the back room which was ok but, we would have rather been out in main dining, bar area where things were much more lively, and probably where the rest of our servers tables were. The room we were seated appears to be perfect for a small party, etc. My girlfriend and I don't drink alcohol but, that doesn't mean we don't like to have fun, (or leave a good tip). It seemed to me ( & could definitely just be me) that when we both ordered Cokes we kind of got put on the "pay no mind" list of our server. It was nothing major but, we felt a bit neglected a couple of times but, overall he was a good, attentive server. We had calamari, sushi, and lamb chops, everything was absolutely PERFECT! Every bite of all food was enjoyable and delicious, hats off Chef! Overall it was a very nice dinner and night out with my girlfriend! We will definitely return (and ask to be seated in main area), and would recommend to anyone who likes top notch food.

Report
Helpful
John (New England)
3.0  Dined on January 12, 2018

Started off fine, but I should have asked if the steak was prime or choice (I think it was the latter.) Also, the chocolate souffle came out deflated, and would have sent it back but we had been waiting so long we just wanted to get things over with by that time. Our waiter, John, was clearly over-worked, or not organized, not sure. They were also out of the wine I ordered, really? Please take it off the menu then please. Overall, fine, but not really compelling to return.

Report
Helpful
OpenTable Diner (New England)
3.0  Dined on January 12, 2018

It was our first night out after having our first child so we were very excited to try 10 Prime out. It took about 12 minutes to even get a drink and the tables were in top of each other, literally rubbing elbows with the patrons next to us. Food was excellent, not sure if I would return

Report
Helpful
OpenTable Diner (New England)
5.0  Dined on January 11, 2018

Ten Prime is our favorite restaurant before PPAC shows. The food is consistently very good (we love the sushi) with top notch attentive service without being over the top. They always make sure we have enough time to get to the show! The experience here is always positive!

Report
Helpful
JandC (San Francisco)
5.0  Dined on December 31, 2017

First time....Appetizers to Dinner was excellent. Service was excellent. We found it very small and too close to other diners where we can hear everyone's conversation.

Report
Helpful
OpenTable Diner (New York Area)
4.0  Dined on December 31, 2017

It was the perfect dinner place for new years. Very happy with the service and the food was very tasty

Report
Helpful
MDL73 (New England)
5.0  Dined on December 31, 2017

Quaint place tucked in that is worth the drive. The steak is incredible. I wish there were more options for the specials though. Overall, my experience was excellent and I will be returning.

Report
Helpful
OpenTable Diner (New England)
4.0  Dined on December 30, 2017

This place was awesome. My husband and I spent our 10th anniversary here and it was delicious. I had the goat cheese salad and prime 10 filet mignon w/ Gorgonzola sauce and my husband had the rainbow sushi dish and veal porterhouse w/ duck fat brussel sprouts. It was all amazing. Our table was intimate and we were able to take our time because it wasn't busy.
I can't wait to go back!

Report
Helpful
DrBill (New England)
4.0  Dined on December 30, 2017

My party of 4 enjoyed the food at 10 Prime very much - both the Steaks and the Sushi - but the service left much to be desired. The sauces for your Party of Skewers arrived so late that we'd already eaten the skewers by the time they arrived - same thing with the coffees designed to accompany the desserts. In addition, we were seated at a table where we got a gust of cold wind every time the door opened, even though there were ample empty table in more protected places - though they did move us when we requested it. The bar scene looked fun - we were there on a Saturday early evening and there were 20-30 young people enjoying drinks. If you go for the food - which was excellent - you may want to remind your waiter to bring all the parts of each course of the meal at the same time.

Report
Helpful
OpenTable Diner (New England)
4.0  Dined on December 28, 2017

Nice ambiance and although we had what should have been a good table in that it was a private booth with curtains to the side, the view we had was of the work station where dishes and glasses were stacked and coffee made, including the noise of banging out old coffee grounds. The food was very good . The butternut squash gratin would have been good had we been able to eat it. It came cold. We sent it back and by the time it came back, it was still just warm and the rest of the meal had been eaten. The server, Johnnie, was initially at our table constantly almost to the point of being annoying. As it got busier, we barely saw him and had to wait for quite some time. Also annoying....

Report
Helpful
indlake (New England)
5.0  Dined on December 28, 2017

Not only was the food exceptional, but the manager went out of his way to make sure that our Valet Parking was correct. It allowed us to enjoy our meal and PPAC without stress. Thank you!

Report
Helpful
Eater (New York Area)
5.0  Dined on December 26, 2017

Great sushi rolls. The bartender was ridiculously nice. You don’t get that service anymore.

Report
Helpful
vipSuzChelsea (New York Area)
4.0  Dined on December 23, 2017

We had so much at our dinner out with my husband’s family! What a great menu! We are from New York City so we all love sushi but his mother and her boyfriend are new to sushi! Our server John had great recommendations and everything was spot on. We ordered the yacht and it was so much fun to share giant platters of sushi with your family! Also they loved the scallops and the New York Strip was incredible! We made a reservation a month in advance because we had a party of 8.

Report
Helpful
OpenTable Diner (Birmingham)
5.0  Dined on December 16, 2017

Holiday Dinner

Report
Helpful
OpenTable Diner (New England)
5.0  Dined on December 12, 2017

Everything was excellent from the service to the meal. Top to bottom

Report
Helpful
LindaCh5 (New York Area)
5.0  Dined on December 10, 2017

John, our waiter, was so attentive! The crab appetizer was to die for, and the rib eye entree was tender and delicious.

Report
Helpful
OpenTable Diner (New York Area)
5.0  Dined on December 8, 2017

Excellent
Great sushi and service

Report
Helpful
vipJudy (Houston)
5.0  Dined on December 2, 2017

Johnny our waiter was awesome! Food was delicious and very fresh!

Report
Helpful
1
2
3
21