Best lamb I’ve ever had! Great service and super quiet environment
The food at Tarragon is very good, but a little pricey. For $34 I got four very small scallops and a dollop of roasted beets. There is one steak on the menu for $45 and there is only six entrees total, not giving people much variety. The ambiance is excellent and the view is beautiful. While I really enjoy this restaurant I wish they'd offer more choices at more reasonable prices.
My fiancé and I stayed at the Inn at Honeyrun for the first time for Valentine’s Day. We immediately loved the beautiful, serene atmosphere. We dined at the Tarragon restaurant for dinner, and were in love! Amazing service, and even more amazing food! Everything we had was very unique and had great flavor! We will absolutely be returning in the spring to try the new menu! Would recommend staying and eating here to anyone!
This was our second time eating here. It was our Valentine's Day date night. The food is exceptional and very unique. It was a five course meal and I didn't leave feeling uncomfortable. Portion sizes were perfect. And the wine was delicious!
Second visit and on our list of favorite places to go. It is a little drive from Akron Ohio but the Amish countryside is beautiful and the towns surrounding the restaurant are interesting even to a non shopper like me. I don’t understand how this quality of dining is available at this remote location but it is. The overnight resort is also intriguing but that will be for next time.
As always, Inn At Honey Run is a great place to visit, even if you are not staying. The restaurant today is much different from when we first stating visiting this establishment.
But, even though they are more "cosmopolitan" in their choices, they have not forgotten their roots and are a wonderful place to eat and enjoy friends and significant others.
Wonderful experience. Would certainly recommend and return.
My wife loves the food and atmosphere of the Tarragon. We visit the Tarragon at least twice a year, one on my wife's birthday and on Mother's Day. This restaurant is where my wife always wants to go. The scenic views are just amazing and the staff is spectacular. The chef makes your plate special and delicious every time. My family and I have never been disappointed. We look forward to the next opportunity to visit again.
More vegetarian items would be great, especially in the middle courses.
My husband and I were quite impressed with the restuarant. We were seated promptly, waited on immediately and the staff was very friendly. Our waitress every time she came to our table greeted us with a smile. For our second course, I had the mushroom soup which was very rich and creamy. I didn't leave a drop. Third course, I had the goat cheese pastry which just melted in your mouth, but were able to capture all the flavors of this light puffed pastry. My husband had gnocchi and he scooped every last bit of it up. Our main course we both had the rack of lamb which was done to perfection. It was beautifully plated and the lamb was prepared as medium rare which it should of been. Every bite I fell more and more in love. The lamb was so tender and juicy. I have to say for a romantic evening out on New Years Eve, it captured the dining we were hoping for. I highly recommend dining here.