About Tap Room - Hotel Bethlehem

437 Main Street
Bethlehem, PA 18018
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Dining Style:
Casual Dining

Cuisines:
Comfort Food, Contemporary American

Hours of Operation:
Breakfast: Monday - Saturday: 6:30am - 11:00am, Sunday: 6:30am - 10:30am
Lunch: Monday - Saturday: 11:30am - 2:00pm, Sunday 2:00pm - 4:00pm
Dinner: Daily: 4:00pm - 11:00pm
Sunday Brunch: 10:30am - 1:00pm

Cross Street:
Market Street

Dress Code:
Casual Dress

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(610) 625-2219

Website:
http://www.hotelbethlehem.com/tap-room/

Entertainment:
The Lehigh Valley's premier live jazz venue. Live performances every Thursday and last Sunday of the month. Exclusive home of the legendary Dave Roper Trio on the first Thursday and last Sunday of every month. Every Thursday is Jazz night with live jazz performances from frequent guests include Lou Czechowski, Dan DeChellis, Jeremy Sweet, Justin DeAngelo, Charles Fambrough, Dan Levinson Fusion Jazz Trio, Emmitt Harris, Sharon Bailey, Eric & Vicky Doney, Brian Bortz, Kato, Truth & Soul, Cover Story, Trophy Husbands. Our Musical Sunday Brunch offered every Sunday features live music from pianist Rory Lipkis, harpist Abigail Gilepsi, and jazz pianist Jeremy Sweet.

Parking Details:
Hotel parking is alongside the hotel with a parking deck behind, and is usually available. Parking can be difficult during downtown festivals and the holidays, but shuttle service is always available. Please call 610-625-2226 to inquire about busy parking times.

Public Transit:
Public transit hub is 4 blocks from restaurant.

Executive Chef:
Michael Adams

Additional:
Bar/Lounge, Beer, Cafe, Cocktails, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
Sunday's Musical Brunch combines live music with a splendid buffet array with seatings from 10:30am to 1pm every Sunday. A holiday tradition for some, it has become a weekly habit for many. The robust buffet is complemented by live musicians featuring harpsichord, harp, piano, jazz duos or even bagpipes for our Celtic Brunch. Whether you desire made-to-order omelets or waffles, delicious lunch entrees, seafood appetizer bar with smoked salmon and shrimp cocktail, the carving station of roasted meats, fresh seafood or luscious desserts, there is something for everyone.