I came here last year and everything was perfect, so expetations were high this time. But it was nothing special. I asked for a Chianti and it took 15 minutes for the waitress to tell me they didn't have it. And she didn't offer an option. The meat was great, but for $109 (just the entrée), you can't expect less then perfection. The restaurant is famous for its Monday's after-dinner party, but this time it was half empty. Overall, just average.