Long described as a hidden treasure, Tantalum in Long Beach, CA offers up a fusion of New Californian cuisine along with Asian influences. The menu is eclectic and complex, and the setting is remarkably chic and inspired by the islands of Indonesia. There is a large and welcoming bar area with great views as well.
Guests at Tantalum can enjoy brunch options as well as lunch, dinner and happy hour. If you crave a sweet treat, there is an extensive dessert and cocktail menu. There is also a scotch whiskey menu to enjoy as well. Dining at Tantalum means savoring appetizers like truffle mac and cheese or yakiniku calamari. There are hearty soups and salads, wok prepared dishes, sliders and many fish and meat dishes too.