From the acclaimed team of Talula's Table and Talula's Garden this community market, cafe, bakery, coffee, and cheese shop serve an exclusive supper Tuesday - Sunday with reservations available for groups of 1-12 between the hours of 6pm-9:30pm. Each months' menu is a series of five seasonal & locally inspired courses including owner Aimee Olexy's well-known cheese service to scrumptious sweets & fresh Talula's bread. The pre-fix, tasting menu "Supper" is $55 per person. A curated wine and beer list show affordable, boutique selections intended to make the market by day and the supper by night a Daily, weekly, or monthly habit. Menus can be viewed at TalulasDaily.com. Reservations can be rare and book rapidly at this secret, hand-crafted supper club brought to you by Stephen Starr and Aimee Olexy. It is small, ultra-seasonal, and beyond memorable.