How is Table restaurant rated?

Name: Table
Address: 903 N St. NW, Washington, DC, United States, 20001
Telephone: (202) 588-5200
Price range: $30 and under
Rating: 4.3

Table

4.3 (646)

$30 and under

American

903 N St. NW, Washington, DC 20001

About this restaurant

Innovative
Neighborhood gem
Romantic

Table was selected by Bon Appetit as one of America's 50 Best New Restaurants in 2013. You will find New American dishes with European roots on our menu built with the best ingredients within our reach. Intended to be a neighborhood restaurant, Table embraces our neighbors in Shaw as well as travelers from afar. With focus on seasonality, the menu changes often however not eliminating crowd favorites, such as crab bruschetta with curry aioli or veal milanese with violet mustard.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
American, European
Hours of operation
Tuesday- Friday - 11:30am - 2:00pm Tuesday, Wednesday, Thursday, Sunday 5:00pm - 10:00pm Friday, Saturday 5:00pm - 10:30pm Saturday Brunch 10:30am - 2:00pm Sunday Brunch 10:30am - 3:00pm We are closed on Mondays. Please inquire for private events: events@tabledc.com
Phone number
(202) 588-5200
Website
http://www.TableDC.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Akhtar Nawab
Private party facilities
The restaurant has an intimate size, but is perfect for private party and reception style events. The ground floor and second floor levels can accommodate seated or standing receptions for up to 60 guests. The kitchen and chef's tables are located on the ground floor and the upstairs area offers lovely views of the Mt. Vernon and proximity skyline.

Location
903 N St. NW, Washington, DC 20001
Neighborhood
Shaw
Cross street
9th Street, NW
Parking details
None
Public transit
The closest Metro station is the Green/Yellow line stop at Mt. Vernon Square / Washington Convention Center.
Additional
Banquet, Chef's Table, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access

Spring Salad$10.00
spicy greens, blue cheese, pickled onions, yogurt vinaigrette
Ricotta Pancakes$12.00
local honey
Smoked Salmon$14.00
crepes, chickpeas, tahini, poached egg
Skirt Steak and Eggs$18.00
scrambled eggs, salsa verde, potato rosti
Braised Pork Panini$15.00
cipollini onions, gruyere, harissa aioli
Shakshuka$14.00
red pepper and tomato ragout, poached egg, hollandaise, toast
Duck Eggs$16.00
buckwheat polenta, tomato, house-made bacon
Pain Perdu$12.00
french toast casserole, caramelized bananas, maple syrup

Sides

Buckwheat Polenta$6.00
House-Cured Bacon$6.00
Roasted Fingerling Potatoes$6.00
Farm Egg
poached or scrambled
- each$2.00
Ricotta Beignets$8.00
local honey

What 646 people are saying

Table reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.3Food
4.1Service
4.1Ambience
1.1Value

Noise • Moderate

646 Reviews

H
Heidi
Washington, D.C. Area18 reviews
4.0
Dined on August 23, 2016
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
We really enjoyed our experience here. The food was very inventive and delicious and the decor is very cute. I especially liked the menu design. The restaurant is small and intimate. We loved the crab toast appetizer. My husband ordered the quail and I had the cod. I did enjoy the cod, but have probably had more flavorful fish. My husband really enjoyed the quail. The service was a little slow, but overall attentive. I'd definitely recommend this restaurant for a creative, intimate experience.
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DW
DavidW VIP
San Francisco Bay Area29 reviews
5.0
Dined on August 18, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Fantastic dining experience. Innovative menu, fresh and perfectly prepared food, and great service. Very good value for the quality.
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BJ
BJMc
Washington, D.C. Area6 reviews
5.0
Dined on August 14, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have dined at Table three times. Always impressed with the unique menu offerings and the fresh ingredients. I would recommend the Vegetable Plate for a shared appetizer to share (it is a main), it's always a favorite and is easy to share.
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EW
EliW
Washington, D.C. Area7 reviews
5.0
Dined on August 12, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went to Table for an anniversary dinner with my girlfriend. Great service and great food, one of my favorite spots in the area. They helped make it a great night. Love how fresh every ingredient is, and the dishes all hit the right notes.
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OT
OpenTable Diner
Washington, D.C. Area11 reviews
4.0
Dined on August 11, 2016
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Third time to Table. A bit of a mixed bag. Always good and once Great. Service and ambiance are always great. The duck breast with a boring succotash and odd sauce didn't go over well.
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US
USAreveiwer
Washington, D.C. Area2 reviews
1.0
Dined on August 7, 2016
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
This 447920724616as once a favorite restaurant of mine. Recently, the service has deteriorated to a point where I will never return.
1 person found this helpful
B
Benson VIP
New York City11 reviews
5.0
Dined on August 6, 2016
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Wonderful farm to table menu and pleasant service.
Is this helpful?
OT
OpenTable Diner
Washington, D.C. Area1 review
5.0
Dined on August 3, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The dining experience was excellent. Very attentive service, delicious food, and a nice, bustling atmosphere in the restaurant.
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KG
KimG
Washington, D.C. Area3 reviews
1.0
Dined on July 31, 2016
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I've been coming to Table regularly since it opened and it used to be an excellent restaurant but it has gone downhill somehow. Last two meals there were a real disappointment, from the food to the service.
1 person found this helpful
VG
VGGM VIP
Washington, D.C. Area12 reviews
3.0
Dined on July 29, 2016
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
This was our second visit to Table. While the food did not disappoint, we were a little surprised at the apparent lack of good kitchen protocol by the line cooks. Part of the term of this restaurant is that the cooking is mostly done on the first floor in the dining room area. We were seated at a high table directly in front of the food preparation area on the first floor so had a Birdseye view. It was both interesting and entertaining, but also a little disconcerting. The line cook who prepared much of the food we watched, alternated between plating entrées and making desserts, with only the occasional swipe of his hands on his apron. Twice he opened a plastic container of some ingredient, and took a bite out of it while he was preparing meals. That image stuck with us for a while after we left that evening. Service is good, but not great. Our waitress didn't stop in to ask about refills or check in. It took a long time after entrée was served to get another visit about dessert options. A restaurant with a lot of promise, but one that needs to pay more attention to food preparation and service details.
1 person found this helpful

FAQs

Table is rated 4.3 stars by 646 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

903 N St. NW, Washington, DC 20001

Additional information

Cross street
9th Street, NW
Neighborhood
Shaw
Hours of operation
Tuesday- Friday - 11:30am - 2:00pm Tuesday, Wednesday, Thursday, Sunday 5:00pm - 10:00pm Friday, Saturday 5:00pm - 10:30pm Saturday Brunch 10:30am - 2:00pm Sunday Brunch 10:30am - 3:00pm We are closed on Mondays. Please inquire for private events: events@tabledc.com
Price
$30 and under
Cuisines
American, European
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Public transit
The closest Metro station is the Green/Yellow line stop at Mt. Vernon Square / Washington Convention Center.
Payment options
AMEX, Mastercard, Visa
Executive chef
Akhtar Nawab
Additional
Banquet, Chef's Table, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access

Website
http://www.TableDC.com/
Phone number
(202) 588-5200
Private party facilities
The restaurant has an intimate size, but is perfect for private party and reception style events. The ground floor and second floor levels can accommodate seated or standing receptions for up to 60 guests. The kitchen and chef's tables are located on the ground floor and the upstairs area offers lovely views of the Mt. Vernon and proximity skyline.

Table

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Main

Spring Salad$10.00

Ricotta Pancakes$12.00

Smoked Salmon$14.00

Skirt Steak and Eggs$18.00

Braised Pork Panini$15.00

Shakshuka$14.00

Duck Eggs$16.00

Pain Perdu$12.00

Sides

Buckwheat Polenta$6.00

House-Cured Bacon$6.00

Roasted Fingerling Potatoes$6.00

Farm Egg

Ricotta Beignets$8.00

What 646 people are saying

Overall ratings and reviews

FAQs

How is Table restaurant rated?

Not available on OpenTable

Additional information