The master chef Wes always has amazing daily specials & desserts! Highly recommend!!!!
Amazing! Great ambiance!! Great service and delicious food!
This is an excellent local restaurant. The good is exceptional, and the service is outstanding.
We received a warm welcome and were seated at a preferred table. Our server, Victor, was very helpful as he answered questions about our wine and entree choices. Service was prompt but not “hovering”. It was a very relaxing evening and we will certainly return.
I have been talking about trying this restaurant for a very long time. Restaurant week is always a good time to try places. The service was great from the first step through the door. The bread basket was a delicious start. The appetizer shrimp dish (not on the normal menu) was good except it came over a bed of flavorless cole slaw. My entree was the lobster mac & cheese. It was absolute eye candy. Large claw meat on top, asparagus pieces mixed into creamy english white cheddar sauce, it was a piping hot, melty ramekin of magic but it to was bland. Dessert was a chocolate-peanut butter pie. It was indeed the best part of the meal.
Wonderful as always!
Food was good. Service fine. This is a solid place for lunch or dinner
Everything was fantastic! We returned here for restaurant week and we were truly delighted. My wife had the scallops and I had the CAB tenderloin. We erre both very happy with all the food.
What I absolutely love about this restaurant is how the dining room staff is truly an efficient team. Everyone has their heads up and are looking for the next thing to be done.
Thanks for a great Wednesday date night!
The dinner took three hours which was very long. The food was excellent, except the ribs' sauce was a little too sweet.
We were sixteen years "almost" too late to the party. By that, I mean that we've had friends telling us about Table 34 but frankly, there are so many great places to eat in Henderson/Las Vegas, that it's taken us sixteen years and Restaurant Week to finally get there! Embarrassing because the food and the wait staff were so good, afterward we blushed thinking how we could have missed this experience all these years! We can't wait to go back ASAP!!!
This restaurant is fabulous! It is our favorite in town. Never disappoints!!
Outstanding as always
Pizza and pasta were fantastic. Cronut with salt caramel ice cream was great. Reasonable pricing and quiet atmosphere.
Atmosphere was pleasant and quiet enough that one could converse. The wine list was sufficient. Tito was an excellent waiter; accommodating without being annoying. Waiter staff attended to all needs regularly. Food was excellent and showed a concern not only in flavoring but presentation. Prices are not inexpensive but acceptable.
It's restaurant week and the course menu was a delight to see. We started out with the duck tacos and the clams in garlic white wine, they were flavorful and amazing. Our entrees were the lobster mac and cheese, and the tenderloin. These were amazing, with tenderness from the tenderloin and chunks of lobster with a mild cheese flavor from the mac and cheese. Chef Wes Kendrick came out to chat with us and we just praised him for these amazing creations of flavor. I will be returning to explore the main menu.
Friendly faces that have been working at this fine establishment for many years that deliver outstanding service with top notch food.
A hidden gem.
Bronzino the best ever. Loved the beet salad too
Our food was very good and she had the lamb and I had the filet. The potato’s that came with the filet were very tasty. The restaurant has a small bar to wait at before your dinner, but it get full quick. The bar tender is very nice and makes drinks based on what you like. I would recommend this to anyone.
Great food. Great service. Our new favorite restaurant.
Pre-theatre dinner at this favorite place south of the airport worked like a charm to avoid the traffic that we always encounter near the Smith Center when we try to eat nearby before the shows. Thanks for getting us out on time …
Arrived from T34 to TSC in 20 minutes leaving at 6:35! Fantastic in every way!
Great food, very good service! Great menu!
We love Table 34. We suggested this restaurant to a foodie friend of our and his wife and we all thoroughly enjoyed our meal, the service and the ambiance.
Excellent food and service.
Apps, Salad, pizza and lemon cheesecake awesome.
the food is always delicious and the service is awesome! The menu is varied and there are always amazing specials. The halibut is incredible and the duck is consistently on point. Great gourmet food off-strip without the strip prices in the Vegas area.
If you want to redefine " delicious" then Table 34 is a must stop and wine and dine! Chef Wes is masterful with his menu and daily specials! The wine list is out standing! If you are looking to make a wonderful impression on someone for any reason, then Table 34 is for you!
This is my wife's and my favorite restaurant. Her dad and stepmom were in town and wanted to take them out for a nice dinner. The staff and the food are top notch and we really had a nice evening. Tony and Janine really took care of us. Can't wait to go back soon!
Table 34 was excellent. The restaurant was recommended but we were still pleasantly surprised. The staff attentive and extremely knowledgeable. Dessert is an absolute must.
Our second visit was just as good as the first. We asked to be at Tino's station since he gave such good service on our first time there. He was great! We took a friend for her birthday this time and Table 34 didn't disappoint. I tried the steak, my wife had chicken and our friend had the lamb chops. We revisited the wedge and my wife had the mixed greens. All tasty and beautifully served. Definitely batting 2 for 2! A great little place right in the middle of all the LV glitz and high prices.
Decent food, great service, high prices. For the area, I find it to be a bit expensive. Also, be forewarned that whole they advertise a happy hour, you must sit in the bar area to take advantage.
Had a great evening out with my husband and friends celebrating birthday! Food and service were top notch!
Some visitors from New Mexico suggested we give Table 34 a try. They had heard about it from another set of friends who happened to stumble across the restaurant on their way through Las Vegas earlier this year. We were a bit reluctant just because so many places in LV cater to visitors who sometimes confuse price with quality. Not so in this case. We initially drove right by the place because it's tucked into a nondescript little center next door to a Starbucks. Once inside we were transported to a stylish restaurant that would fit right into a swank Dallas or Atlanta neighborhood. Service was fast, the waiter well informed about the menu, everything came out as ordered and was delicious. Although the portions were relatively large - we have a thing about designer menus that frankly don't include very much food - the preparation was outstanding. Prices are moderate considering the quality. Two of us had the baby back rib special which was extra-special. The sauce was (I think) an apple reduction, the meat literally fell off the bone. One of the ladies had the pork chops which were done to perfection, the other had the trout which was likewise wonderful. We shared a caprese salad and a beet salad as starters - equally elegant. We've added this wonderful restaurant to our go-to lists here in the Las Vegas.
This spot was a sweet surprise - with unique and interesting appetizers like deep friend shishito peppers and excellent foie gras followed by an awesome half duck or japanese baby back ribs - great wine list (even by the glass) and top notch level 10 service - make this place a special find.
Fabulous! Great food and service. My only caveat is that I wish there had been a way to seat 5 people at a smaller round table or rectangular table so we could converse more easily.
Food was excellent. Cocktail (Orang-a-tang) was delicious. Service was friendly and knowledgeable. Four people had different starters (octopus, salads, roasted vegetables) and entrees (salmon, ravioli, duck). Good wine selection
Great food, great service great atmosphere, can’t wait to come back. Jannina and Tony are wonderful.
Well Chef Wes does it every time! The daily specials will blow your mind! The Halibut filet was so scrumptious! So was the buffalo club steak from an earlier visit. Service is remarkable! Great for bar/cocktails and the wine list is superb! I look forward to future dinners! If you haven't tried Table 34 then you MUST go there!
Came in la the from a 5 hour ride from the Grand Canyon. Work in Manhattan so use to Great restaurants, it coukd hold its own, food , service and ambiance all very good.
Excellent service, quiet atmosphere and the food and wine selection was perfect. Will return ! thank you...
Great meal and great service. Party of 6. Everybody enjoyed their food. The atmosphere was great for our small group to visit. Nice seating outside.
My first dinner experience here. The service was fantastic but the food was not up to the typical standard fare I expect from Table 34. My halibut was too dry and the oysters were just ok. They did take note of our special birthday occasion and had a dessert with candle so that was a great touch.