Soups & Salads
Leek Soup$12.00
charred leek creme fraiche, route 11 potato chips
Garden Salad$14.00
lolla rossa, shallot, watermelon radish, seasonal pickles, dill, za'atar buttermilk
Frisee Salad$16.00
shallots & apples, hazelnuts, crispy Benton’s bacon, dijon mustard vinaigrette
Caesar Salad$16.00
romaine, potato crunch, aged sheep cheese
Bibb Salad$16.00
bibb lettuce, red mustard, cucumber, shallot, pea shoots, ginger yuzu vinaigrette
Appetizers
Half Dozen Chesapeake Oysters $23.00
Tabard’s hot sauce, seasonal mignonette
Cheese Fritters$17.00
smoked gouda, fresno aioli, pickled fennel
Caramelized Onion Tart $14.00
goat cheese
Beef Carpaccio$16.00
b & b pickled green apple, lime, charred leek escabeche
Tabard Inn Classics
Hanger Steak$39.00
grilled turnip, creamed greens, zhoug
Chicken Fricassee$31.00
kale, maitakes, mashed potatoes, bourbon chicken cream
Bone-In Berkshire Pork Chop$42.00
broccoli rabe, upland cress, lemon-anchovy pan sauce
Grilled Filet Mignon$52.00
grilled carrots, gremolata, foyot
Seasonal Specialties
Duck Breast$38.00
couscous pilaf, radish, bigarade sauce
Roasted Butternut Squash$25.00
farro, black garlic, coconut sugar glaze, pickled tomatillo, red mizuna salad
Rockfish & Black Eyed Peas$31.00
grilled spring onion, dandelion green pesto, dukkah, bread sauce
Pan-Seared Salmon $32.00
asparagus slaw, kalette, labneh, asparagus puree, spring onion chutney
Sides
kale, creme fraiche$9.00
sauteed carrots with aronia berry vinegar$9.00
mashed potatoes$9.00
broccoli rabe$9.00