Excellent view of the river and nice ambiance overall, but the food was only average and the service only fair (it wasn't very busy on a Saturday morning and it was 10 minutes just to get our drink orders and didn't get better from there). Still it has a great view.
Food was good, but service was extremely slow to come out of the kitchen, and several orders weren’t correct.
Great location - if you can get past the mall traffic - food is o.k., not great - halibut was overcooked - presentation is good, portions appropriate. Service generally very good.
Made Christmas Eve reservations a month in advance, with no notice of limited menu due to a buffet being served. Food was mediocre at best, over priced, entree only. ..everything else an add on. To top it off, we were required to pay a 20% gratuity to a waitress with an attitude. Big disappointment.
We had the balcony room overlooking expanse of main dining area. Perfect for our group of 10 talkers. Most ordered breakfast off menue and were pleased. Breakfast Buffet good except eggs a bit dry. Great for grou
We had a gluten intolerant party member and were very accommodating.
Hadn’t been there since last year for dinner before Festival of Trees. Last year was horrible and didn’t want to go back but had 5 of us meeting for the event again and decided to go to Sweet Waters. Still has funky old smell and carpet has worn, lumps but this year pleasantly surprised the menu seemed much better and there were other customers unlike last year. Our staff was friendly, couldn’t answer some menu questions because she said it was new but we managed.
Ran out of split sparkling wine.
Food took over an hour to get halibut, steak, chopped salad, pork chop and shrimp dish. Made us late for start of event, but glad to see made the have better kitchen staff for menu ideas but need more staff to get it out!! Price still a tad high for quality and the restaurant needs major renovation!!!!
This place is run down and poorly managed. If not for a picturesque location on the Willamette, it would probably be out of business.
We had a wonderful birthday dinner it was nice enough to sit outside with the added bonus of a heat lap after the sun went down. Best part of the evening was truly our server sierra !!! She was over the top helpful cheerful and just awesome!!
Not only did she have great opinions on food and drink but she recommended other activities for us to do for our weekend.
The outdoor section was incredibly beautiful. The food was good, but the experience is more about the atmosphere.
Positives: We were happy to have the ability to make a reservation for Sunday brunch & our view looked out onto the river which was pretty.
Negatives: We ordered 3 Spanish omelets which took 45 minutes to arrive and were cooked to rubber but barely warm when arriving. The roasted potatoes were visually appealing but flavorless (perhaps they had been frozen?) Neither the salsa nor chorizo sausage had flavor or spice (how is that possible?) We would not recommend this Restaurant’s food. Perhaps a place to have a simple drink on the patio?
We went here for a pre-birthday outing for my wife and have dinner on the deck overlooking the river. It was a warm evening and a nice table at the rail edge of the deck. We started with the Sweetwater salad a glass of Chardonnay and a glass of Cabernet. We held off ordering the main course for a bit and enjoyed the ambiance. My wife ordered the NY steak and I ordered the grilled salmon. It was a lot of delicious food but we ate all of it Our server Linda was a hoot.
Had reservations for 8:00 on Saturday night. When we arrived they told us a 5 minute wait, they were setting up the table. After 30 minutes, 2 more inquiries and stalking the manager, she told us she could seat us, but the kitchen was backed up. We left.
Best 12oz Prime rib I've ever had but a glass of White Pinot Noir was $13, outrageous
Sweetwaters was absolutely wonderful!!!! We had Calamari for our appetizer and it was scrumptious! We shared the Crab Cakes for our entree - to die for. They had a really nice wine list and we selected a Chateau Ste Michelle Sauvignon Blanc to go with our dinner - PERFECT! Our waitress was attentive and took great care of us. We would definitely go back when we are in Eugene again!!!
I hadn't been to Sweetwater's in quite a while. The crab chowder was delicious, but a little too much pepper. The mixed drinks were terrible. We tried numerous different drinks with no luck. The NY strips arrived and the fat hadn't been rendered completely and it was a bit gross. The white cheddar potatoes weren't that great. But the service was phenomenal. Truly great service but marginal food and drinks.
You dine at Sweetwater's to sit on their patio outside with the river flowing lazily by. Tonight the patio was full, so we were seated inside where the decor while comfortable does not provide the same ombiance as the outdoor setting. Menu seems to have changed in that there are fewer offerings than the past, still an okay selection for most palates. I had the calamari appetizer and the salmon salad. Calamari was tasty, a little chewy, but a large portion for an appetizer, the salmon salad was mediocare at best, greens looked tired and the salmon on top was a small portion. Have eaten at Sweetwater's many times over the years and usually quite happy with the setting, the food, and the service. Tonight was a dissappointment. The food was so/so, the service was okay but slow, the server need very people friendly. Hopefully this was just an off night. Will be back again for another try next time in town, else will be looking for some place new to dine.
Good was excellent, nice waitress, a bit pricey. Very slow pace (maybe short-staffed the night we were there?). Overall good experience
The service was too slow, but the food was good. The setting is beautiful.