How much will you like the West Village's Sushi Nakazawa? How much money do you have, and how recently did you watch Jiro Dreams of Sushi?
The absolute in Sushi dining!! Exquisite and precise. Never enjoyed a meal more in my life. Hard to explain other than perfection. Highly recommended.
Amazing. Each piece of sushi was mind-blowing.
Unbelievable experience. Exceptional omakase.
Outstanding as always!
The best ever.
Amazing experience! Very much worth the price, one of the best omakases in New York!
Amazing. Best sushi in NYC
Absolutely wonderful experience! Amazing sushi, great service!
Anniversary dinner and it did not disappoint. Def recommend sushi bar to see the expertise the chefs put into the work!
Amazing in every way! So good! The sushi was so awesome! The service was attentive. Only thing is, it's hard to get reservations! Booked a month in advance.
Best sushi I’ve ever had, worth every penny. So many memorable pieces - the Hokkaido uni, squid, scallop, fatty tuna, etc.
Out first meal when visiting New York City. The omakase was mind blowing!! Our chef is expertise in his area and the served course is fresh and tasty. Love it and will come back again when next visit happens!
Loved our birthday celebration. Totally amazing food and theater. Did not feel rushed. Only thing i didn’t like was the up-selling during the meal. It cheapened the experience. We definitely are glad we chose the bar and not a table. It was a worthwhile expense.
Great food BUT unreasonably expensive wine and sake list. I asked the sommelier for a dry bottle of sake in the 80 dollars range his answer was that it wasn’t possible for less than 120 dollars. For 80 dollars you get semi dry.
Loved the omakase, everything was spectacular. Would have been great if there was more than one chef working on omakase for better flow of work.
Perfect sushi with warm service!
Extraordinary dining experience. Truly a special time dining with Chef Nakazawa. Service is exceptional, the menu is beautifully constructed, every bite is delicious, and all the details are got right.
AWESOME - just spectacular. It is one of the best meals I have ever had. Would recommend 1000X over
Bone in one piece of white fish. Ginger pickled in too much vinegar for my taste. Hokkaido uni was not fresh, though Santa Barbara uni was great. Rest of meal excellent and service was outstanding. If not for bone and uni, would be perfect experience.
Spectacular sushi! Chef added subtle flavors and interesting combinations. The rice was perfectly light and fluffy. The Waygu sushi was to die for. They certainly deserve Michelin stars and earn the NYT 4 stars. It’s a difficult reservation, but try to sit at the bar. Chef Nazakawa prepares all the sushi for the ten or so bar patrons. Of course, the Tamago to finish was excellent.
This was some of the best sushi I've had in New York, and pretty close to the best I've had in Japan, not surprising given the chef and the fact that most of the fish is from Japan. It's obviously expensive -- our lunch for two, with the caviar extra, a good bottle of wine and a couple of extra glasses, was $800 -- but a very nice experience. I would not order the caviar sushi again, it was fine but not great, and $35 is too much for one piece that's merely "fine," but everything else was excellent. I liked that there were two unis, one from California and one from Hokkaido. Both excellent (I preferred the California, my date the Hokkaido). The room is very well designed, as is the bar/waiting area. If money is no object, this is a very nice place to spend a couple of hours eating raw fish.
Go! Go! Go!! Amazing!!
I became incredibly ill after eating. Severe abdominal pain.
Hands down best sushi I have ever had. Will come back again :-)
Is not the best
Kind of overrated, no surprise!
Read so many great things about this place and it didn’t disappoint! Amazing dining experience all the way around. It’s expensive but worth it!
You can have one of the best highend level of sushi here.
Eat at the bar, it was super cool.
Just some darned good sushi. What more can I say. And also some great sake if you get some recommendations for your waiter or server
This was a wonderful dining experience. The chef was right in front of us cutting the pieces and explaining it to us. The fish was amazing along with some rare varieties. The ambiance was quiet and calming.
Best meal of my life. My wife and I celebrated our anniversary over lunch (I know, I know, but it was the only reservation we could get here!!), and we endeavor to return here every trip we make to the city going forward. The staff was fantastic and the meal was unbelievable. Cannot wait to come back.
It was a great experience. The sushi was heavenly and the service was top notch. Although expensive, it was worth it.
Best Sushi meal ever, and I’ve been to all the similar top nyc places.