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The food is still very good but we miss some old dishes like salt fish rice. There seems a definite strategy to move prices up with bits of foie gras (Asian ?) or truffle. And the wine list is not nearly as good as it used to be for wine under £75 (up-selling ?). Staff are still very efficient but slightly impersonal compared to years ago. There is now room for a competitor to unseat Hakkasan: you can tell it is run as a global business and the focus has gone. We have been going to Hakkasan since it opened and for the first time I am starting to lose interest. MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
Surrey's best restaurants based upon thousands of OpenTable diner reviews
The food and service were excellent, but a calvados to finish the meal cost £12. It was poured without measuring it and was certainly a large one but I wasn't expecting it to cost that much. I felt I should have been asked it I wanted a single, double, triple or quadruple and advised of the cost per shot. Otherwise the evening was excellent. MoreOpenTable Diner -
My first experience of Asian fusion tapas and hope there will be many more! Absolutely delicious - plates were bought out as soon as ready and piping hot would definitely recommend it. We had 4 mains Plus a dip for starter between 2 & was the perfect amount of food (we even had room for a dessert) MoreOpenTable Diner -
New to OpenTable
Surrey restaurants that recently joined the OpenTable network
Moohi’s Kitchen was inspired by the sheer passion and love for food, driven from the culture of the subcontinent. Moohi since her early years was besotted by the idea of mixing ingredients together to form a dish. Cooking to her was an art.
Moohi’s kitchen has managed to retain the true nature of Pakistani and Indian cuisine combined. The ingredients used in these dishes exude a vibrant feel of authentic desi spices. Our menu is rooted deep within the culture of the people of the subcontinent, dating back centuries ago.
The menu selection serves to everyone’s taste buds, from tenderly marinated meat in lime, yogurt and garlic to a soothing soupy dish of Khow Suey prepared with bursting flavors of coconut. Our appetizers are crispy, sweet and tangy, served with our signature mango and green chili garlic chutneys.
Worplesdon Place has been an iconic landmark at the heart of the pretty village of Worplesdon, just outside Guildford, since the 19th century. Now a country pub with rooms, we’ve been spruced up and refurbished to our former glory, offering a good dose of rural chic, old fashioned hospitality, all your favourite dishes and, of course, the best beers and wines to wash them down with.More