Succotash - National Harbor

Name: Succotash - National Harbor
Address: 186 Waterfront Street, National Harbor, MD, United States, 20745
Telephone: (301) 567-8900 ext. 9
Price range: $30 and under
Rating: 4.4

4.4 (3556)

$30 and under

American

186 Waterfront Street, National Harbor, MD 20745

Make a reservation

2 people

Jun 28, 2025

7:00 PM

Booked 56 times today

Experiences are available.

About this restaurant

Charming
Good for special occasions
Great for brunch

A progressive perspective of classic Southern favorites. James Beard Award nominee Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified and passed from generation to generation for centuries. While Succotash between families will share similarities, each family’s recipe is deeply personal and reminiscent of those special suppers that brings kin together. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
American, Southern, Barbecue
Hours of operation
Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Fri 4:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–10:00 pm Happy Hour Mon–Fri 3:00 pm–7:00 pm
Phone number
(301) 567-8900 ext. 9
Website
http://www.succotashrestaurant.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Joshua Jesse
Catering
For more information please contact our Events Director at Events@kneadhd.com.
Private party facilities
SUCCOTASH National Harbor offers a selection of private and semi private dining options. Our private dining room, The Barrel Room, can accommodate groups up to 30 guests, while our semi-private inside and outside dining options offer ample room for parties of 200 or more. For more information plea
Private party contact
Events Team: (301) 567-8900 ext. 12

Location
186 Waterfront Street, National Harbor, MD 20745
Neighborhood
National Harbor
Cross street
Waterman Passage and Waterfront Street
Parking details
Garage and street parking are available throughout National Harbor and in close proximity to the restaurant.
Public transit
National Harbor offers a courtesy shuttle between King Street Metro Station and National Harbor.A shuttle runs between MGM and various points in National Harbor
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Taste of The South Brunch
Multiple dates available
Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please
Taste of The South Dinner
Multiple dates available
Family-Style Menu. Must be Ordered by Entire Table. Minimum 2 Guests. $43/Adult | $21/Child (12 and under) Green Tomato-Kimchi Deviled Eggs / Skillet Cornbread Smoked Chicken Wings / Fried Green Tomato Salad Crispy Local Blue Catfish / Fried Chicken & Waffles Spice-Rubbed Bbq Pork Ribs Mac’n’cheese / Collards, Kimchi & Country Ham Butter Pecan Cookies’n’cream / Chocolate Bourbon Pecan Pie No Substitutions please
Taste of The South Lunch
Multiple dates available
Family-Style Menu. Minimum 2 Guests. Must Be Ordered by Entire Table. $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please

Private dining

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Popular dishes

Smoked Chicken Wings$12.00
Topped with White BBQ Sauce, Celery Slaw
Nashville-Style Hot Fried Oysters$16.00
Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing
Country Ham & Pimento Cheese Crudité$17.00
Col. Newsom's Ham, House Pickles, Buttermilk Biscuits, Green Goddess
Pimento Cheese Fundido$12.00
Corn Relish, Caramelized Onion, Seed Crackers, Grilled Flatbread
Weisenberger Mills Skillet Cornbread$9.00
Traditional Unsweetened Cornbread, Sorghum Butter, Scallions
Seasonal Soup$9.00
Peel 'n' Eat Shrimp
Sambal Cocktail, Green Goddess, Remoulade
- Half Dozen$15.00
- Dozen$29.00
Local Oysters on the Half Shell*
Cheerwine Mignonette, Sambal Cocktail
- Half Dozen$16.00
- Dozen$31.00

Salads

Add Fried Chicken Thigh $5 / Grilled Shrimp $8 / Salmon $10

Fried Green Tomatoes$12.00
Arugula, Radishes, Buttermilk Dressing, Goat Cheese
Iceberg Wedge$15.00
Gooey Egg, Pork Belly Lardons, Blistered Tomato, Smoked Blue Cheese Dressing
Roasted Golden Beets$15.00
Seasonal Fruit, Snap Peas, Pecans, Biscuit Croutons, Tarragon Vinaigrette

Taste the South

SERVED FAMILY STYLE Must be ordered by entire table / Minimum 2 guests / Required for parties of 7-9 $25.00/ADULT | $12.00/CHILD {12 AND UNDER}

Smoked Chicken Wings
Fried Green Tomato Salad
Crispy Local Blue Catfish
Fried Chicken & Waffles
Mac 'n' Cheese or Collards, Kimchi & Country Ham
Butter Pecan Cookies 'n' Cream

Snacks

Deviled Eggs
Green Tomato-Kimchi (Vegetarian) OR Bacon Jam
- each$1.50
Ham & Cheese Hush Puppies$8.00
Cajun Aioli
Fried Pickles$6.00
Lemon-Sriracha Aioli
Puppies, Pickles & Poppers$15.00

Mains

Served A La Carte

Fried Chicken & Waffles$18.00
Legs & Thighs, Bourbon-Maple Syrup, Pickled Okra, Aged Manchego
Pulled Pork Sandwich$15.00
Collards, House Pickles, French Fries
Delta Rice Bowl$18.00
Smoked Tofu, Crispy Eggplant, Grilled Corn, Kimchi
Avocado Toast BLT$16.00
Sally Lunn Bread, Bacon, Smashed Avocado, Tomato
Dirty Chicken Cobb$19.00
Bacon Jam, Avocado, Blue Cheese, Egg, Cornbread Croutons, Buttermilk Dressing
Crispy Catfish Sandwich$15.00
Jalapeño-Mint Aioli, Cole Slaw, House Pickles, French Fries
Shrimp 'n' Grits$22.00
Royal Red Shrimp, Andouille Sausage, Holy Trinity, Jalapeño Oil
Pimento Cheese Burger*$17.00
Bacon Jam, House Pickles, French Fries, Gochujang Ketchup
Crispy Chicken Sandwich$16.00
Pimento Cheese, Cole Slaw, Duke's Remoulade, French Fries
Roasted Salmon*$25.00
Strawberry-Tamarind Glaze, Farmer's Market Salad, Crispy Shallots
Today's Catch$31.00
Sautéed Caulilini, Miso-Honey, Grilled Lemon

Sides

French Fries$5.00
Collards, Kimchi & Country Ham$7.00
Mac 'n' Cheese$9.00
Bourbon-Pickled Jalapeños$4.00
Succotash Curry$8.00
Watermelon & Fried Peanuts$7.00
Cheesy Grits & Sausage Gravy$8.00
Crispy Kalettes, Ginger Sauce, Garlic Chips$8.00

Non-Alcoholic Libations

Cheerwine Cherry Soda$5.00
Fresh-Squeezed Lemonade$4.00
Sprecher Grape Soda$5.00
Boylan's Cream Soda$5.00
Abita Root Beer$5.00
Belle's Kiss$7.00
Blood Peach, Ginger, Pineapple, Mint, Bubbles

What 3,556 people are saying

Succotash - National Harbor reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.4Food
4.5Service
4.5Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Succotash at National Harbor offers a delightful dining experience with a "great atmosphere" and "outstanding service." Guests rave about the cornbread appetizer and short rib, describing the food as "absolutely delicious." The restaurant provides a unique Korean-Southern fusion, making it a "must-try" destination for flavorful, diverse dishes.

3,556 Reviews

C
Carlton
Virginia1 review
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding food, atmosphere and customer service. Menu was unique and every dish of the taste of home was amazing. Will surely visit again.
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J
Julie
Tampa / Central Florida West1 review
3.0
Dined 4 days ago
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 3
The food was delicious but the service left a lot to be desired. We were sat after our reservation time only to be left unattended for at least ten plus minutes. The waitress took our order and then we didn’t see her again until the end of our meal. I asked another employee for a refill on my husband’s soda. He must have had to walk to a store to get it because it took forever.
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V
Vernon
Baltimore / Maryland1 review
4.0
Dined on June 19, 2025
1. Overall 4
2. Food 3
3. Service 3
4. Ambience 5
Restaurant was out of several items including drat beers. Server was very nonchalant.
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L
Laterica VIP
Washington, D.C. Area7 reviews
1.0
Dined on June 19, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Terrible service and long waits that resulted in no food or water on the table after an hour wait. I will not return to this restaurant.
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D
Denise
Washington, D.C. Area10 reviews
5.0
Dined on June 17, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was great but it's ala carte and a little on the pricey side. However, our waitress was AMAZING and we had a really good time. I had the Branzini with Bok choy and my husband had a salad, wings and oysters. All good!
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R
Ricky
Tulsa1 review
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Eric our server was awesome, he was outstanding on suggestions and explained every part of meal as it arrived at our table. Awesome job Eric
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J
James
Washington, D.C. Area14 reviews
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dined in for an early Father's Day with dad and my wife. They both had salmon. We had tater tots and a cornbread app, and I had the apple cider pork ribs and a milk stout, which was excellent. The server was very attentive and sweet. I really like the southern atmosphere and the name of the restaurant a lot. Good location and ambiance for sure.
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P
Philip
Tulsa1 review
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a wonderful experience at Succotash last night. Eric, my server, took the time to go through the menu with me and was so appreciative when I told him I had been looking forward to my meal there all month that he brought a complimentary hors d'oeuvres (and a small dessert too). The chicken and waffles, greens with kimchi and turkey, and mac’n’cheese were all delightful. I will be back! Worth the wait and the trip across country!
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C
Carla
Washington, D.C. Area1 review
3.0
Dined on June 15, 2025
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Food was good dessert was better. We went on Father’s Day, but it was actually our wedding anniversary. We made a note in open table that it was our anniversary, but we did not receive any recognition whatsoever. Not sure if it was because of the holiday. I would suggest calling before hand and speaking to someone to let them know of a specific celebration.
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M
Miatta
Washington, D.C. Area5 reviews
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Took my husband here for Father’s Day. Tour of the south was definitely a great choice as it allowed us to try multiple options from the menu. The only downside is the desserts could have been better.
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FAQs

Succotash - National Harbor does offer delivery in partnership with Uber Eats. Succotash - National Harbor also offers takeout which you can order by calling the restaurant at (301) 567-8900 ext. 9.

Succotash - National Harbor is rated 4.4 stars by 3556 OpenTable diners.

Succotash - National Harbor does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.