Straw in San Francisco is located in the Hayes Valley neighborhood. The entire menu at Straw is inspired by the type of fare you�d find at a carnival. There is even a tilt-a-whirl booth. For starters, try the mini corn dogs, savory lamb cupcakes, sweet potato tater tots or Southern fried pickles.
For your entr�e, the fried chicken n waffle Monte Cristo at Straw is topped with melted Swiss cheese, powdered sugar, raspberry jam, syrup and powdered sugar. Another popular item is the ringmaster. It�s a donut burger with organic ground beef from Golden Gate Meat Company and melted cheddar and Jack cheese. The donut used for the bun is homemade.
It seemed like it wouldn't work. It seemed like it was just a little too much. A donut AND a burger? But, the first bite almost made us cry. So sweet. So savory. So yummy.
Coming back for the chicken and waffle monte crisco... chicken, waffles, jelly and powdered sugar? Bring it on.
cute neighborhood place. we live nearby - call in if you want the special seat. food was good buut some things felt like they came out a bit cold. good service, and good experience overall
I came with my boyfriend for an anniversary dinner and I'm so glad we chose Straw. We had a reservation for Sunday night but didn't really need one (though it might be busier when there isn't pouring rain out). We shared sweet potato tots for an appetizer (I love their BBQ dipping sauce) and then he got The Ringmaster and I got the Fried Chicken n Waffle Monte Cristo and we split both. Oh my God. So sweet, so meaty, so everything. Everything was amazing, but I'd choose The Ringmaster over the Monte Cristo next time - there was just so much waffle I was stuffed before I was halfway done with it.
My favorite thing, though, was the drinks - I got the Big Dipper (vodka-infused sake, lemonade, strawberry and a Fun Dip rim, YUM) and my boyfriend got the Cotton Candy Cocktail, which is a MUST. They bring you a glass overflowing with blue cotton candy and then pour a sake-champagne mix over it so the cotton candy melts down right in front of you, and the final product is like a delicious bright memory of youth... plus booze.
Service was also friendly and great, and I love that they bring you a little book and crayon at the end of your meal. This is definitely a place I'll re-visit, if only to prove to people that SF isn't all fancy healthy salad restaurants - we do the opposite quite well too :)
It was sooo good! yum! Nom nom nom :) Will definitely go back.
The theme of the restaurant is based on carnival/county fair. You receive popcorn as an appetizer. There is one "chair" from a carnival ride in one corner. My husband had a hamburger that has a donut as the bun. I had a grilled cheese. The dessert was deep fried candy bars.
It was not what I expected but we had a good time. Probably better for lunch than dinner. Our waitress was very friendly and very attentive.
Burger between two donuts was wonderful. Chicken and waffle Monte Cristo was fabulous. Jambalaya was flavorful but not too spicy. The chef even let us have a taste so we could decide on orderi g it. For dessert, a mystery selection of mini candy bars fried to perfection.
First time here, cute idea but very crowded. Hours listed online are incorrect. Small space, poor service, took order delivered food and that was it, had to ask for a check and refills on water came after we paid, never asked if wanted another drink or how the food was. Was never provided a drink menu or list of drinks, had to guess!
For fair food it's kind of expensive; we got out of there with a shared appetizer (amongst three people), a glass of wine and an entree for a little more than $30 with tax and tip each, but hey fairs are kind of overpriced too and it's San Francisco so . . . . The portions are big but I did not find the food amazing. I love indulging in sinfully bad for you food but only when it's worth it. It's not that the food was horrible, it's that nothing really stood out. I got the monte cristo waffle and chicken sandwich, my friends got the trip-tip skewers over garlic mash potatoes and the pulled pork sandwich with homemade potato chips. The pulled pork was the best of the three and that was not something for which I would definitely go back. I have to say the grilled cheese looked amazing, and I might venture to Straw a second time to give that a try. I'd also like to try out their desserts. I had rave reviews from friends about Straw, so maybe it was just an off night or maybe I didn't try the right dishes. I think it might be worth a second try.
My 8 year old daughter and I were going to a show at the Opera House, and I wanted a place that was tasty and not too fancy. The restaurant is very small and has a lot of charm. Cute decorations with a carnival theme. We even ate at the one table that is made of an old Ferris wheel seat (with pillows for comfort). Unlike traditional carnival food, there were plenty of healthy options too. Although the menu had some kid friendly options like corn dogs and mac n cheese, my daughter opted for the BLTA and I had portobello & pepper skewers. She loved the Aunt Sally salad with a lightly dressed vinagrette too. The proximity to the Civic Center is great too. Fun place to take kids that had plenty of options for Mom too.
whimsical spot, yummy carnival-cajun themed food! really enjoyed it!