Stone Werks - The Vineyard
Dinner: Sunday - Wednesday: 5:00pm - 11:00pm, Thursday - Saturday: 5:00pm - 1:15am
Shrimp was cold. The food took over 40 mins. They deducted 25% which nearly covered the cost of the wife’s plate. The lamb burger was good. We had to get my child’s pizza to go because it came out way too late and was too hot to eat when we had to leave.
Great Sunday Brunch for a Family or Friends Day Out. Quick service, not rushed, great Brunch Drinks and the Omelet Station is delicious!
Steak overdone and server did not ask.it was still tender, but medium well instead of medium
Very good experience
Not very good at all. Got the salad, very bland and the lettuce was wilted. Would not come back. They say the dressing is homemade but it was terrible and made everything soggy. Not good what so ever.
We have had several lunches here. There is always room and the servers put up with us. The food is good and I will go back.
Stonewerks is convenient and the ambiance is nice. My mother in law wanted to try the Sunday brunch on mother’s day. Our server was very nice and patient, the food was tasty but the buffet could not keep up with the customers. We waited for the chicken multiple times. The food ran out often and customers waited for several minutes while their food got cold. The made to order omelets took 45 -60 minutes from time of order to delivery of the food. We had already finished our food and were full when the omelet was delivered. I don’t recommend the brunch until the kitchen can keep up with the customers.
Even with reservations- was made to wait 25 min after reservation time for table. They seemed to be short staffed and dining took almost 3 hrs - food seemed to set in kitchen - example- had to ask about shrimp cocktail which took almost 30 min to deliver to table and shrimp were setting in water instead of ice. Obviously it was setting ready for quite sometime before it was delivered to the table. We stopped going there 7 years ago due to crappy service- tried it again, still crappy service. Won’t return
Our group of friends that have known each other over 50 years, had dinner here the other night. So much fun, great service & wonderful table location!
Server was new and we could tell easily. Jacob didn't know much about the menu. Appetizer came out wrong. He forgot to put in a drink order and then asked what we ordered when we asked about the drink. He was very nice and attentive except for the drink. Hostess thought it would be a good idea to have a party of six sat at a small round table meant for 4. This was the biggest disappointment of the experience. Had to be moved because our appetizers didn't fit on the table. Food was great but service needs to be picked up alot. Managers were able to assist with our complaints.
Guests in town
Went there for Easter Buffet and to enjoy the outdoor patio. Hostess seemed confused when the outdoor request was made and told us that we could sit anywhere outside. Once we sat it took at least 15 minutes for a waiter to acknowledge us, no menus were brought, no silverware or napkins were given but we were told that we could help ourselves and get plates at the buffet. Drinks took forever, getting the check took forever. It was not that crowded to justify this. Food was just mediocre, buffet was bland, dry and lukewarm. Beautiful interior and great patio, just not managed well.
Loved it! Took my team out for a birthday celebration. We will all be back!
We enjoyed a nice evening out! I ordered oysters Rockefeller and the caprese salad. Both were delicious! Service was excellent and food was brought out quickly. We’ll definitely be going back.
Oysters Rockerfeller - excelent. My jumbo shrimp brochette - excellent. Wife's french dip - excellent- fresh bread and generous portion of tender beef
Very relaxing atmosphere. our waitress was adorable and our service was fast and excellent. Will go back
This was a great experience. The place was nicely decorated for Christmas and had fires in the fireplaces.
First time here, menu selection is interesting and we had difficult time narrowing down our selection. Restaurant is very loud and has an open kitchen style, which normally is entertaining but this place needs to hire real oyster shuckers'. The individuals that were shucking the oysters evidently had no training on proper method to open an oyster. The continually banged them on the metal counter to pry them open. Extremely annoying. Service was fair, had too many tables to cover so had to get his attention when we needed something. But was very responsive to our needs. Food was amazing and presented well. Didn't feel rushed and food came out at a timely pace. Will return but will request seating further away from kitchen next time.
Our waiter was very friendly and efficient. The atmosphere was relaxed and not too loud. The menu has many options. Our meals were delicious.
We had a great time and our waiter was amazing 😁
We like to seat in
The patio for the live music and get together with fiends , the food is good , small portions for the price we paid .
The shiner draft beer was too light .
We waiting what seemed a long time and noticed people who were seated after us were getting their food before us. We also had to track our waiter down to get a second drink. We made a reservation, we were greeted by a young lady named Taylor and she made us feel like we were the only folks in the restaurant. Bravo to Her.
So disappointed. We have been enjoying SWG for the last couple of weeks because the Rotisserie Pork roast is scrumptious. However, it this time it was dry and tasted like brine. The manager was very nice about it but did say it is not consistent this was definitely a tell. They took our order to replace the dish however, the order took literately 45 mins to arrive. So sad
GREAT FOOD GREAT PLACE! Will definitely eat there again
We were seated right away. The food and drinks were great. Our server, Austin, was outstanding
Bar Tender was excellent!! But our server was the worst. Not sure if he was hungover or left his brain at home!
Our server abandoned us but the food was really good
I enjoyed. Great place and will return.
French Dip did not live up to my expectations. I chose to have cream cheese on it but instead of spreading some on the bread, a big glob was cut off the cream cheese brick and plopped on top of some not so good beef.
VERY GOOD MEAL WITH FAMILY, SERVERS SUGGESTION WERE SPOT ON DELICIOUS.
Our server was attentive, the food was good, and we enjoyed our meal.
Went for Mothers Days brunch. The service was poor, food came out cold and our server could have cared less. It seems the food and service of late was been suspect in that it use to be great but now just mediocre .
Our server, Adam, was very helpful, providing recommendations we asked for. The food was very good.
Outstanding food and service time and time again. Our go-to for great tasting and fresh food choices.
Had the wings for appetizer, pizza for entree, and carrot cake for dessert. The wings were average, carrot cake with ice cream was delicious, and the pizza was great. I look forward to trying out a few more meals of theirs.
Even with a reservation, we waited an extra 30 minutes. Then again, it was Valentine's day. Definitely glad we arrived a little early. Overall, we waited 45 minutes before being seated.
Luckily, the food was decent (not worth the wait and almost pricey) but well prepared. Staff was well informed and very polite. The waiter made the night more enjoyable.
Atmosphere is clashing slightly. Three "dining" areas existed - an outdoor seating with bar (not in use due to weather), indoor, darkly lit sports bar with tables, tvs and fireplace, and a seperate, brightly lit, indoor dining area also equipped with a fireplace, large screen tvs and bar. I wasn't expecting to be at Houlihan's especially since Stone Werks' menu is a great deal more sophisticated but that's what the date felt like... Not as special as it made itself out to be or could have been.
Three course meal (one appetizer for two, two mains and a shareable desert) with two adult beverages and waters totaled to 75 dollars.
Might come back in the near future but not for a special date and never Valentine's day.
Always a good time and good food. Beer is extremely expensive though. Overall, good value.
My wife and I had reservations for 6:45... it was 7:00 before we were seated due to walk-ins being seated ahead of guests with reservations.
Our waiter was fabulous; however, they did not have a wine that was listed on their menu, our steaks were not as order and also cold. We had to send them back and they overcooked my wife's and mine was still rare (I ordered medium rare).
We were seated at 7:00, ordered appetizers and then waited until 8:20 when our meal finally arrived. The manager made apologies and picked up the tab for the steaks, but our evening was already ruined. She kept apologizing for the kitchen staff being busy. They might have planned ahead, knowing it was Valentine's Day.
Have been here several times without a problem. This time was different. Ordered appetizers and food at the same time per request of server. After about 20 minutes had to ask why we still did not have our chips and salsa. Waiter said he was waiting on other appetizer. Took about another 25 minutes to get shrimp carmone. The bowl was full of avocado and very little shrimp for $14 bucks... Then finally about 10 minutes after finally getting our appetizer we got our food. My food was luke warm. Waiter never even asked how my food was. I finally just asked for a to go box from our waiter Who then took another 15 miuntues for him to bring us boxes.... His name was Dane. I do not recommend him as a waiter. He ruined by Valentine's Day.