Nearby points of interest
Nearby points of interest
About Stone Creek Inn
"Setting the standard for East End dining" according to fans, this "upscale" East Quogue French-Med housed in a "lovely old Victorian" "never fails to please" with a "sophisticated", "consistently terrific" menu and "top-notch service"; whether for a "special occasion" or just a "nice dinner out" it's deemed an "all-time favorite" that's "worth the trip"; P.S. the two-course prix fixe is a "steal!"
East Quogue, NY 11942
Contemporary American, Seafood, Contemporary French
Hours of Operation:
Dinner: Open Thursday- Sunday at 5:30PM
We will be open for Valentines Day and offering our A la carte menu only.
$30 Two-Course Prix-Fixe menu served all evening Thursday and Sunday, and is also offered Friday and Saturday for 5:30 reservations only.
(order must be placed by 5:45)
Prix Fixe is not available on holidays and holiday weekends such as Valentines Day, Memorial Day, July 4th, Labor Day and Christmas Eve
$50 and over
AMEX, MasterCard, Visa
Stone Creek Inn offers catering off site and on site as well. Please email Kory@stonecreekinn.com for all catering inquiries.
Complimentary valet parking available on weekends
Private Party Facilities:
Two separate dining rooms are available for large parties. The smaller room holds 65 people and the larger accommodates up to 85 people.
Private Party Contact:
Kory@stonecreekinn.com: (631) 653-6770
Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Private Room, Wheelchair Access, Wine
Stone Creek Inn Ratings and Reviews
Chef/owner Christian Mir rarely disappoints, On Valentine's Day the restaurant was busy as you would expect but the quality of the food and service remained at its normal high level. This, without doubt, is one of the top restaurants on Long Island, All of our food was perfectly cooked and presented and never did we feel hurried even on this busy evening.Bay Scallops Provencal, split as an appetizer were incredibly succulent, Salmon cooked to perfection and Bouillabaisse rich with seafood and a great rouille.
A perfect way to spend a romantic evening with the person you love - it certainly was for us!!
It was my first time dining there. Very easy to get to and quite lovely. The only major thing that I can say is we were rushed. We received the bread and immediately we received the appetizer. The entree followed five minutes later. Great food great atmosphere but a little loud for conversation. Recommend going there and enjoying the food maybe in the summer it is different.
Amazing selection for restaurant week! I have looked at other menus for this week & they really do have amazing selections that are very interesting. They were very busy but we had prompt & friendly service. Loved it so much we dined here twice to take advantage of the creative menu. Will definately be back & will bring friends. Very professional & beautiful space.
Food was very good. All four of us were very happy with each course. Service was attentive. Not rushed, but not slow...perfect pace. Server followed our lead. Drinks were great from the cocktail menu with lots of delicious and unique drink options. Always looking forward to returning to one of our favorites from our short list! Chef Mir and his staff really know what they are doing and deliver a top notch overall dining experience each time.
One of the most impressive things about Stone Creek Inn is that the Restaurant Week menu is nearly as varied and every bit as delicious as their normal full priced offering. It is difficult to have anything less than wonderful food and an extraordinary dining experience. The gem of the East End.
One of the best if not THE best restaurant in the Hamptons. Fabulous Mediterranean inspired menu with something for everyone. Interesting salads, best burratta dish I’ve ever had, exquisite foie gras pate, amazing pasta dishes such as garganelli with osso bucco ragu, fresh dis including their wonderful signature fish bouillabaisse, fabulous desserts including panna cotta,... Service is professional and courteous. Lovely front dining room that shares a fireplace with the bar. Not to be missed!
Had our business dinner at the Stone Creek Inn-first time there but definitely not the last. Great attentive service, perfect ambiance, and delicious food. We had the calamari appetizer- not your usual fried calamari dish- just fresher and tastier, the duck meatballs, and beet salad. All perfect. Sea bass, chicken and boulliobase were spot on. Chocolate cake dessert rounded out a memorable evening.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.