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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 8 times today

Stockpot Broiler

4.5
810 reviews
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$30 and under
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American
Perfect For:
  • Special Occasion
  • Scenic View
  • Good for Birthdays
Stockpot Restaurant delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. Executive chef Joshua Murphy has developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called "New American Cuisine." This is "comfort food" at its best--in an elegant setting, using choice hand-cut steaks, fresh seafood, and many
local ingredients prepared individually to order.
Dining Style
Fine Dining
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Cuisines
American, Steakhouse
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Hours of operation
Brunch: Sunday: 10:00 am - 2:00 pm; Lunch: Monday - Friday: 11:30 am - 2:30 pm, Saturday: 12:00 pm - 2:30 pm; Dinner: Sunday: 5:00 - 8:30 pm: Monday - Tuesday 5:30 pm - 8:30 pm, Wednesday & Thursday 5:30 - 9:00 Friday 5:30 - 9:30 Saturday 5:00 - 9:30 pm,

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Phone number
(503) 643-5451
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Joshua Murphy
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Private party facilities
The Stockpot Broiler located at the Red Tail Golf Course in Beaverton, Oregon offers a full range of options for your special event including menus and service that will reflect the style you wish to convey. The Stockpot Broiler will provide the finest in Northwest cuisine and service.
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Private party contact
Murray or Gary: (866) 515-7367
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Catering
Off-Premise Catering
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Neighborhood
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Cross street
Hall Blvd
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Public transit
Public transportation is available via Tri-Met.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 810 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.4
food
4.6
service
4.4
ambience
4.1
value
Noise · Quiet
100% of people would recommend it to a friend
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5.0Dined a day ago

Took our admins to lunch as a thank you.

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5.0Dined 4 days ago

Love this place!

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3.0Dined 6 days ago

The short rib dinner was dry and flavorless

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5.0Dined on April 15, 2018

The food was good but not for the price you are paying for it.

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4.0Dined on April 14, 2018

The food was excellent. The table had a nice view of the golf course. The service was a little slow.

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5.0Dined on April 8, 2018

I made reservations for my dad's birthday. We like to try new places. The staff went above and beyond to make the night feel special for our party. We loved all the small surprises! (I won't ruin it for others who make reservations for a special event.) The food was amazing and the steaks were cooked to perfection. The wine list was perfect. There were local and non local selections...something for everyone. Our water glasses were always full and the server was quick to make sure we had everything we needed throughout the night. We will be back!

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5.0Dined on April 7, 2018

They treated us like royalty on our anniversary!

We arrived at our table and there was a nice card signed by the staff and special menus with Happy Anniversary. The waitress brought two free glasses of champagne and a free dessert. In between, the service was fantastic, the view was lovely and the food was great! I would highly recommend for a special occasion or just a nice night out. The food won't blow your socks off, but it's solid classics prepared well and served by nice people.

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5.0Dined on April 1, 2018

AWESOME!!!!!!

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5.0Dined on April 1, 2018

We had Easter brunch here. We didn’t have to wait too long for our table to be ready and the server approached quickly to take our beverage order which was promptly delivered. We made our choices at the buffet tables. The food was scrumptious and plentiful. When we were ready for dessert we ordered coffee and enjoyed our last choices of the day. We paid our check and left. This is our fifth time coming here for Easter and it just gets better and better.

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5.0Dined on April 1, 2018

This is the 5th year our family has been at The Stockpot Broiler for Easter Brunch. As always, a great spread, we great service was put on by the staff. This year our party grew to 13 kids, parents and grandparents and the vegan's among us went back for two helpings. Excellent time!!!

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5.0Dined on April 1, 2018

We have been going to the Stockpot for over 25 years. The food is great, the portions are generous, and the service is excellent.

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5.0Dined on April 1, 2018

The food is consistently good. The service is very friendly and gets the order every time. We always eat in the dining room and try for window seats because the view of the golf course is very relaxing.
The only complaint is that once you get the food just right stop changing it because the new food is a disappointment. For example, the old way you did the salmon and the lettuce wedge was way better than the new way.

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5.0Dined on April 1, 2018

Always enjoy this place. Can't wait for the summer Wednesday bbq to start!

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5.0Dined on March 31, 2018

Stockpot Broiler is a perfect place for conversation. Finally a place where voices at the table are louder than the ambient noise in the restaurant.

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5.0Dined on March 31, 2018

Nice room, good food and quick attentive service. Nice place for any occasion.

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5.0Dined on March 30, 2018

Super as always

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5.0Dined on March 27, 2018

The first time we came to The Stockpot Broiler, we were scoping the place out as a potential venue for our rehearsal dinner. By the end of the night we had been totally sold on everything about the place, the ambiance was perfectly romantic and warm, the food was excellent (I had the special which was Osso Buko, bone in lamb shank, and it was exquisite!) The wone list was perfectly paired for any palate and food choice, and the bar of course was choc full of great selections. I can happily say that for all of our Date nights, Birthdays and special dinner occasions, we will be headed for the Stockpot guaranteed!

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5.0Dined on March 25, 2018

Their executive chef, Josh, never disappoints. We've had dinners and dined off their bar menu in the past. This was our first visit for brunch. The service was impeccable, as usual.

Our table had the hearty or hungry man breakfast? It was a well prepared eggs, bacon, ham dish. We also tried a baked egg dish topped with gruyere, leeks and fried oysters. The fried oysters were perfection.

So yep, we'd recommend and we'd go back again.

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3.0Dined on March 24, 2018

Thought this was going to be a culinary experience, but turned out to be no more than a lackluster meal served in a dining room with ambience suited for a senior center.

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5.0Dined on March 23, 2018

We had dinner at Stockpot recently and the food was great. I particularly like the Pacific Rockfish and my husband enjoyed the apple salad. We will be returning!

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4.0Dined on March 21, 2018

The Stockpot is always a nice place to dine, but this time not great. I ordered the filet medallions, and the steak was not the quality that I expect from this restaurant; I have had better sirloin.
As a side note, the service was great.

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5.0Dined on March 18, 2018

Great service. And food!

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2.0Dined on March 17, 2018

Our food took a very long time to arrive.

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5.0Dined on March 17, 2018

Anytime we want a particularly good meal, or we are celebrating an occasion, THIS is the place we go! The food is delicious, selection varied, and I love seeing the golf course and the beautiful trees.

It really isn't the place for young children, in my opinion.

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5.0Dined on March 16, 2018

I was in Tigard for two nights. I enjoyed Stockpot so much my first night that I went back again for my second night. (It's only a 5 min. walk from Embassy Suites.) The crab stuffed mushrooms were awesome, cheesy goodness...almost a meal in itself. I found the roasted prawns a bit too salty for my taste but still good enough to make me return the next night. The coconut-almond crusted shrimp appetizer was to die for. Oh my! So good! Then I had the filet mignon, medium rare, and it could not have been juicier or tastier. Every bite was a delight. Finally I had the salted caramel ice cream made with their made-in-house caramel sauce. Pure deliciousness! What an incredible end it was to two terrific meals!

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5.0Dined on March 11, 2018

Our visit this time to the Stockpot was awesome. We were celebrating our anniversary and first we received a card signed by all the people who work at the restaurant and enjoyed our meals which they were able to accommodate our specific needs in changing up the items in the meals to our liking. Then a surprise came of two desserts and two glasses of champagne to help us celebrate. We have been going to the Stockpot for years and they disappoint us in any way. Highly recommend this restaurant. You won't be disappointed. Love our server Sharon and also Robin who sometimes waits on us. Murray and his wife Debbie have a gem in this place.

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5.0Dined on March 10, 2018

My husband and I enjoyed a meal for his birthday recently. We were made to feel welcome quickly. Prime rib during weekend dinner time was wonderful! We will be returning for other occasions in the fu

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5.0Dined on March 9, 2018

Great food! Love the service and all around atmosphere.

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5.0Dined on March 3, 2018

Great ambiance, you can visit with your table and hear each other! Service was great, very attentive! Food excellent as always, great selection.

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5.0Dined on February 25, 2018

We were a group of 10 for a birthday brunch. We had a wonderful time and everyone enjoyed their food. The service from Michelle and team was fantastic. One reason we love brunch there is because the menu is varied and different from what most restaurants serve. My favorite dish is Shrimp & Grits. Yesterday it didn’t seem quite as flavorful as usual.
Because it was a special occasion, they gave us a complimentary champagne toast which was enjoyed by all. We’ll definitely be back.

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5.0Dined on February 25, 2018

We wanted a quiet night of dining for two. Our table was perfect, the seats very comfortable. We took out time ordering but our glasses were kept full. The food was excellent.

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5.0Dined on February 24, 2018

Our service and food was great!

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5.0Dined on February 23, 2018

OVERALL A GREAT DINING VENUE FOR FOLKS WHO ENJOY XCELLENT FOOD IN A QUIET ATMOSPHERE !!

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5.0Dined on February 19, 2018

Our table ordered all prime rib dinner. Cooked perfectly!! Great food and great service!!

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5.0Dined on February 18, 2018

Wonderful food and service. Highly recommend.

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5.0Dined on February 18, 2018

Another great dinner!!! Special for the night was offered and my wife took that fish meal which she said was excellent. Special order of one salad was accommodated. I ordered the rockfish without the rice and fingerling potatoes and green beans were offered in its place. Food was prepared perfectly. Had the lemoncello cake which was the best dessert in the restaurant. Total recommend it. Our server Sharon was great and made us feel like family which we always do.

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5.0Dined on February 11, 2018

I love this local landmark restaurant. What I love most is the consistency. It always has good food, good service, and a lovely golf course view!

What I love most is that you can have a conversation with your dinner partner. Not so at many of the trendy downtown spots.

This is my favorite restaurant!

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5.0Dined on February 11, 2018

We have been dining at the Stockpot for over 30 years. We try some place new and usually wish we went to the Stockpot. They are very consistent.

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5.0Dined on February 10, 2018

We had great service for our anniversary celebration. Cheers to The Stockpot Broiler, chef and wait staff!

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5.0Dined on February 8, 2018

Our go-to date night place. Pork chops and short ribs are amazing alone but everything we’ve tried has been wonderful. The wine list is the best I’ve seen so far in Portland and the staff can actually explain it all!!! In my top two to take my “foodie” wife for the perfect night.

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