Sterling Brunch Buffet - Bally's Las Vegas
Last reservation at 1:30pm.
We have been going to the Sterling Brunch since the price was $5 (now $105). It is definitely a must try at least once during a trip to Vegas. They pour Perrier Jouet champagne freely. All of the food is high end, but if you are looking for an extensive selection, this is not the place to go. Jumbo chilled shrimp, Joh=nah crab claws, king crab legs (which USED to be pre-split), lobster tail, filet, prime rib, lamb chops, and more. Three different eggs Benedict are available from the kitchen via your server. They also have caviar. Desserts are wonderful, and their homemade vanilla ice cream (ask your server) is outstanding! Advanced reservations are a must, as they are extrememly busy.
Food was good. Went for the Filet, Lobster, and Champaign. James was our server, service was excellent. Champaign was always flowing.
Fantastic sunday brunch. Lots of great food, champange and service from Hugo is always a pleasure.
The Desserts were sparce. Regarding the drinks, the waiter told me there were no large glasses to prepare my Bloody Mary, therefore I had to get it made in a small glass. For such a big establishment you would think there would be enough large glasses to prepare the drinks. I could not have a photo taken because I wanted to compliment my "brunch" with a large glass of my favourite drink, considering the price I was paying for the food at this place.
Our waiter was amazing and so funny. He's been working the Sterling Brunch for 40 years and I felt like a lot of the employees had also been there a long time. We wanted to come during our trip ever since we saw it on BuzzFeed's Worth It. My husband and I without a doubt agree it is SO worth it and we will need to plan around being in Vegas on a Sunday just to go again.
The overall ambiance of the restaurant is lovely. Then you are seated. The chairs are too low and really uncomfortable. My daughter said the banquette seating was very uncomfortable also. It's difficult to have a great dining experience when you start this way and know it is not going to get better, but we tried. The prime rib was very good as was the lobster, if you were lucky enough to get the ones that were properly cooked. I happened to get one of the mushy ones, experience ruined. The spiny crab too difficult to eat without injuring your hands. Our waiter was the best part of the experience and your entire staff was pleasant and helpful.
Loved it! Amazing server and food
An amazing time, worth every penny. Everyone should give it a try.
You won't find a better buffet with lobster and fillet, they also had king crab legs. My wife was in heaven.
Sterling brunch was delicious. I only wish I could have eaten more.
This place truly exceeded all of my expectations. The food was extraordinary and our waitress was quick and efficient in taking care of our needs. It is expensive, but I would recommend this place to anyone looking for truly delicious food.
Overall it is pretty good. The service is always great and the food is amazing. I’ve been here twice, the first time there was not a lot of people, and this time there was more people. I mention this because the lobsters were all amazing last time, versus this time some pieces were a little mushy. I think that due to the amazing of people, they may be rush out to be served. However, the taste was amazing. And the parts were the lobster was mushy were very small. I will come back for sure! One of my favorite buffets!
We love this sterling brunch.
King crab legs, lobster tail from the pacific or Mexico, Jouet champagne, caviar are the best things here. Small selection but high quality. Has gotten busy in the last couple of years. Booked 2 months out and couldn’t get the time I wanted. If you are a party of 1 or 2 and don’t mind sitting at the bar you should be able to get in without too long a wait. Service is excellent
Tony and Caesar were fabulous. The champagne glass was never empty. The food was terrific and delicious. The service was the best in Vegas I’ve had.
I've enjoyed my previous visits to Sterling Brunch, but this time the lobster tails were disappointingly mushy. Since the lobster is what draws me to this buffet, their inconsistency makes me hesitant to visit again or to recommend Sterling Brunch to my friends.
I love this brunch!!!! Sterling provides an amazing selection of the finest goodies available!!! The lobster alone is worth the price...add the caviar, filet, desserts...everything you could possibly want, including great champagne!!! On our recent visit, I explained that my sister is a vegan. Xavier (our amazing waiter) asked the chef to prepare a BEAUTIFUL fruit plate for her....she was thrilled!!! Thank you!!!!!
While the Sterling Brunch is pricey the food and experience is worth the visit st least once. Its not the largest buffet in las vegas but i believe quality trumps quantity and they served the best of the best. It is now off my bucket list.
Yes, this place is pricey.
but the non-stop champagne and the quality of food at the buffet line is totally worth it. (if you eat seafood). If you're used to 100000 options at a buffet, this is NOT the one for you. They do, however, have lobster tails, king crab legs, stone crab claws, caviar, etc. that you probably won't find at a lot of other place. They also have a carving station that has prime rib, slab bacon, and lamb chops. Don't forget to visit the made to order omelet station (pro tip: ask for the lobster omelet with cognac).
The food and service was fabulous!!! I will be going back the next time I am I. Vegas!!
Amazing food great service it is expensive but you get what you pay for
Buzz Feed brought me here and I couldn’t have been more satisfied. Duff was great and the food was beyond what I have ever had in my life. Quality and freshness in the middle of the Nevada desert.
Our server Anthony (Tony) was the best. The champagne was the best. The food was the best. Everything was the best! They have an AMAZING Sunday brunch. We have been there more than once and we will be back. They have everything from lobster tails, prime rib, caviar, crab legs, salmon, and more. There is a lot to choose from. We will definitely be back again.
Although the food was excellent, the service was marginal at times. Having to clear our own tables to having to wait for food to be replenished, was the difference between being a good experience and a great experience. Additionally, our table was in a very dimly lite area with close proximity to a larger table with an extremely loud party. I’m not sure I can fault the restaurant on this, but it did subtract from the overall experience.
Great service and great food. Totally recommend to everyone that likes lobster with great service
Still a great experience. Food options fit for a king. Don't be afraid to ask for something special. You'll be suprised at how well the staff responds. Champagne comes at whatever pace you can handle.
Went for the lobsters.... very disappointed they were either to chewy or mushy. Some of them didn't taste good at all!!!! This was a must do on our list when we came to Vegas and made reservations months in advanced, but truly was disappointed. Service was great and so was the champange and bloody marys.
It was the best dining experience I have ever had. Food quality is amazing.
Had brunch with 6 of my friends there. The service was exceptional, but the food was mediocre for its price. In Vegas you can get more selection for a cheaper price when it comes to buffet.
If you enjoy eating unlimited lobster with unlimited champagne/other beverages, then I would recommend trying Sterling Brunch once for the experience. I did not think that the buffet was worth it for $105 plus tax/tip which comes out to about $130/person. I was left disappointed because one of the lobster tails I got was cold which probably meant it was sitting out for awhile and there was also only a limited selection for dessert. The crab legs/claws were good. It was a nice dining experience, but I learned that in the future it's best to just hit up Luke's Lobster to get my lobster fix for $25 to save $100.
My third visit to the Sterling Buffet. The food was, as always, incredible. The service, this time, slipped a bit. We were celebrating our anniversary.
The restaurant is very difficult to get reservations for, (we booked three months in advance )so it was not overly busy, one thing they are very good at is perfectly timed reservations. The waiter was less than attentive, and the champagne was nit as free flowing as it has been in the past. The plates were not cleared before we returned to the table repeatedly. To top it off ... Sadly, this time, there were several small children , under age 7, being allowed by their inattentive family to repeatedly visit the dessert buffet area, that was so carefully laid out by the staff. At one point, there was a kitchen worker, looking on, appearing crestfallen, as the kids were pawing at the delicate offerings, without tongs. It was so off putting, my husband and I chose to forgo desert, after watching one kid with a cough crop dust the dessert table, as workers looked on.
Fabulous brunch!!!! An abundance of yummy treats!!!
Been going annually to Sterling Brunch at Bally’s for 13 years. THIS WILL BE MY LAST VISIT.
Made reservations in November 2017 for this 2018 Mother’s Day. We were seated. The wait staff came over and was not happy to work that day. Asked if she could bring over a container so we could put the crab shells. She said that it was the bus boy’s fault. Asked for a drink, took 15 minutes. Mom sat down and asked for a claw cracker. The woman sitting next to us offered her’s , because never arrived. I asked for salt and pepper, was told they DO NOT keep it on the table. It never came. I asked for a claw cracker, the waitress picked up the used one that my mom was using and handed it to me! it was not cheap, at $110 per person, I had expected more. The quality of this brunch has declined. DO NOT WASTE YOUR TIME AND MONEY. Go to the buffet at the Wynn or the Bacchanal buffet at Caesar’s.
I brought my son there for his 20th Birthday and he had a blast and enjoyed the quality of the food.
Everything was fantastic. Will definitely go back again.
Food was delicious. Filet mignon, lobster tail. Waiter was terrible. Never filled our champagne glasses, never cleared our table. How can you grab a new plate at the buffet if you have no space on your table? Talked to the manager and he said he would talk to our waiter after we left and he didn’t. Can you say awkward? We will never be back.
Had the best time ever. Small but, worth it. I will never go to another buffet. The price is steep, but everything was top notch. They even had regulars that the servers had great rapport. I haven't seen that type of old school service since New Orleans. I highly recommend this brunch buffet. The highlight was the Lobster Omelet, to die for. And the bottomless champagne wasn't cheap crap, YAY!!!! And, I got a rose as I left. This is my new happy place
Not worth the price for quality, poor quality control and should have more options like a typical buffet for that price tag.
For the price, it was over rated. I was expecting more. Very disappointed.
Lobster was not cold water from Maine. It was warm water, mushy, not firm and not sweet. I live in FL and the stone crab claws were soggy and not sweet and delectable as they should be. Champagne is now sub par. They no longer serve Moët. Disappointed from past experience
This was the best buffet in my opinion. If you like lobster,
Caviar, and champagne. Come here it’s my new Sunday Vegas go to!!!